Bell Sweet Peppers

70 Days. Capsicum annuum. (F1) Ace Pepper. This early-maturing plant produces heavy yields of bell peppers. Peppers turn from green to glossy red when mature, but can be used when green. The flesh is thick and sweet. Perfect for salads, frying, grilling, roasting, and stuffing. Gardeners can now grow heavy crops, even for those who have had no success in growing sweet peppers in the past. Suitable for containers, patios, or small gardens with very limited space. It does well in Northern regions and cool climates. Cold Tolerant. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: BD.

80 Days. Capsicum annuum. (F1) Alliance Pepper. This early maturing plant produces high yields of 4" long sweet red bell peppers. Peppers turn from green to red when mature, but can be used when green. The flesh is thick and sweet. Perfect for salads, fry

73 days. Capsicum annuum. (F1) Aristotle Pepper. The plant produces good yields of 5" long by 4" wide sweet bell peppers. Peppers have thick walls and turn red when fully mature. The plant has green stems, green leaves, and white flowers. Excellent fresh

68 days. Capsicum annuum. Open Pollinated. Baby Belle Pepper. This early maturing plant produces good yields of tiny 2" wide by 2 ½" long sweet bell peppers. Peppers turn from emerald green to red when mature. Excellent for salads, stuffing, and gourmet dishes. An excellent choice for home gardens. A variety from the USA. Disease Resistant: TMV.

70 days. Capsicum annuum. (F1) Bell Boy Pepper. This early maturing plant produces good yields of 4" long by 3" wide bell peppers. Peppers have thick walls and turn from dark green to red when mature. The plant has large leaves that protect the peppers from the sun. It is an excellent choice for home gardens, containers, and patios. This variety is from the USA. Disease Resistance: TMV.

65 days. Capsicum annuum. (F1) Better Belle IV Peppers. This early maturing plant produces good yields of 5" wide sweet bell peppers. It is a popular sweet bell pepper variety known for its early maturity, productivity, and flavorful fruit. Peppers have thick walls and turn from green to orange when fully mature. Perfect fresh in salads or stuffed. Heat Tolerant. Suitable for containers and patio gardening. Excellent choice for home gardens, Farmer’s Markets, and market growers. A variety from the USA. Disease Resistance: TMV.

65 days. Capsicum annuum. (F1) Bianca Pepper. This early maturing plant produces good yields of medium sweet bell peppers. These peppers turn from a pale ivory color to red when fully mature. Perfect for colorful salads and gourmet dishes. Excellent leaf

70 days. Capsicum annuum. (F1) Big Bertha Pepper. This early maturing plant produces high yields of 7" long by 4" wide sweet peppers. Peppers have thick walls and turn from dark green to red when mature. The plant has green stems, green leaves, and white flowers. The plant has good foliage that protects peppers from sunscald. It is one of the most popular giant bell peppers. Impress your neighbors by growing a Giant Bell Sweet Pepper. Suitable for home gardens and market growers. A variety from the USA. Disease Resistant: TMV.

73 days. Capsicum annuum. Open Pollinated. Big Dipper Pepper. This early maturing plant produces good yields of 5" long by 5" wide bell peppers. Peppers are very sweet, juicy, and crisp. Peppers turn from green to red when mature. Perfect fresh in salads, grilling, roasting, stews, and cooking. Suitable for containers, pots, and small gardens. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Big Red Pepper. The plant produces high yields of large sweet bell peppers. Peppers turn from green to red when mature. Peppers have thick flesh and are very sweet. Excellent for salads and stuffing. Always a great seller at Farmer’s Markets! An excellent choice for home gardens and market growers. A variety from the USA.

72 days. Capsicum annuum. (F1) Blushing Beauty Pepper. This early maturing plant produces tremendous yields of beautiful 4" long by 4" wide bell peppers. This amazing peppers start out as ivory white, brightening to soft gold, then to a bright gold with a dusting of red, then to a glossy orange red, and finally turning to bright red peppers. It can be used at any stage too. Excellent for gourmet cooking, salads, and stuffing. The plant does well under adverse weather conditions. A variety from the USA. Disease Resistant.

70 days. Capsicum annuum. Open Pollinated. Bull Nose Pepper. This early maturing plant produces good yields of sweet bell peppers. Peppers turn from dark green to red when mature. The plant has green stems, green leaves, and white flowers. Peppers have thick walls, and are very sweet and crunchy. Excellent fresh in salads, pickling, roasting, and stuffed. Also known as Bullnose Pepper. This heirloom variety was grown by Thomas Jefferson in the gardens at Monticello, Virginia, USA. United States Department of Agriculture, PI 635804. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Cal Rose Red Pepper. The plant produces good yields of rose red sweet bell peppers. Peppers turn from green to rose red when mature. Great fresh in salads, stuffed and cooked in dishes. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and market growers. A variety from the USA.

72 days. Capsicum annuum. Open Pollinated. California Wonder Pepper. This early maturing plant produces good yields of 4" long by 3 ¾" wide bell peppers. These peppers have thick walls, are crisp, mild, and very sweet, and turn from dark green to red when mature. Excellent for salads or stuffing. Good freezer pepper. Also known as Cal Wonder Pepper. Suitable for home gardens. United States Department of Agriculture, PI 586661. A variety from Illinois, USA. Disease Resistant: TMV.

72 days. Capsicum annuum. Open Pollinated. California Wonder TMR 300 Pepper. This early maturing plant produces good yields of 4 ½” dark glossy green thick walled bell peppers. Peppers turn from green to red when they mature. An improved version of the California Wonder. Perfect for salads, stuffing, and cooking. Excellent freezer pepper. Also known as Cal Wonder TMR 300 Pepper. Always a great seller at Farmer’s Markets. An excellent choice for home gardens, market growers, and open field production. A variety from the USA. Disease Resistant: TMV.

75 days. Capsicum annuum. (F1) Camelot Pepper. The plant produces high yields of 5” long by 4 ½” wide sweet bell peppers. Peppers turn from glossy green to red when mature. Excellent for salads or pickling. This is an improved version with better disease resistance. Excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: BLS, TMV.

90 days. Capsicum annuum. (F1) Canary Belle Pepper. The plant produces good yields of large 3 ½" long by 4" wide yellow bell peppers. Pepper turns from green to bright yellow when mature. Excellent when used fresh in salads, cooked, or stuffed. An excellent choice for home gardens and Farmer’s Markets. A variety from the USA. Disease Resistant: TMV.

76 days. Capsicum annuum. Open Pollinated. Capistrano Pepper. The plant produces good yields of 4" long by 3 ½" wide sweet bell peppers. Peppers turn from dark green to red when mature and have thick walls and uniform shapes. Great for salads and cooking. Suitable for home gardens and market growers. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Carolina Wonder Pepper. The plant produces good yields of premium quality 3 ½" long by 3" wide sweet bell peppers. Peppers turn from green to bright red when mature. This is the best nematode resistant variety on the market. Gardeners in the South have found it difficult to grow sweet bell peppers because of nematode problems. This variety is also less prone to develop fungus in the seed cavity. Excellent for salads, stuffing, and cooking. A variety developed by the USDA in Charleston, South Carolina, USA. United States Department of Agriculture, PI 632920. Disease Resistant: N.

Cascaduro Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

63 days. Capsicum annuum. (F1) Chablis Pepper. This early maturing plant produces high yields of 4” long by 3” wide sweet bell peppers. The peppers turn from white to yellow to orange and finally red when ripe. Peppers are super sweet! Due to its thick walls, these peppers are great for frying, grilling, roasting, slicing, stuffing, salads, and salsas. Suitable for containers and patio gardening. An excellent choice for home gardens, farmer’s markets, and specialty market growers. A variety from the USA. Disease Resistant: BLS, TMV.

Chardonnay Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

85 days. Capsicum annuum. Open Pollinated. Charleston Belle Pepper. The plant produces good yields of 4" long by 3" wide sweet bell peppers. Peppers turn from green to red when they mature. Peppers weigh about ¼ lb. Excellent for salads, pickling, and stir-fry. This is the first Nematode Resistant bell pepper. Excellent choice for home gardens. Developed by the United States Vegetable Laboratory in Charleston, South Carolina, USA. United States Department of Agriculture, PI 632919. A variety from the USA. Disease Resistant: N.

75 days. Capsicum annuum. Open Pollinated. Chinese Giant Pepper. This early maturing plant produces heavy yields of huge 6" long by 4 ¼" wide bell peppers. Peppers are very sweet, have medium thick flesh that turns from dark green to bright cherry red when they mature. Excellent for stuffing, salads, and cooking. perfect for making stuffed peppers. United States Department of Agriculture, PI 592837. An heirloom variety from the USA.

85 days. Capsicum annuum. (F1) Chocolate Beauty Pepper. The plant produces good yields of beautiful, rich, chocolate-brown bell peppers. It has thick, juicy walls and an exceptionally sweet, mild flavor. It is one of the sweetest bell peppers available. It starts as a glossy green bell pepper and ripens directly to a rich, dark chocolate-brown without passing through red, like many other varieties. Great for fresh eating, stuffing, roasting, grilling, or adding to salads and stir-fries. A must for the gourmet dishes. Try growing the Purple Beauty Pepper and Red Beauty Pepper to complete your gourmet pepper collection. A variety from the USA. Disease Resistant: TMV.

75 days. Capsicum annuum. (F1) Chocolate Bell Pepper. The plant produces heavy yields of 4" long by 3 ½" wide chocolate brown sweet bell peppers. Peppers turn from green to chocolate brown when they mature. This is a high quality, heavy yielding variety. Excellent for salads and stuffing. A variety from the USA. Disease Resistant: TMV.

70 days. Capsicum annuum. (F1) Colossus Pepper. This early maturing plant produces high yields of extra large 6" long by 6" wide bell peppers. Peppers have thick walls and turn from medium green to bright red when mature. Pepper stays firm and crunchy. Excellent for stuffing, salads, and cooking. Does well in cool regions. Cold Tolerant. An excellent choice for home gardens. A variety from the USA.

80 days. Capsicum annuum. (F1) Cutlass Sweet Peppers. The plant produces high yields of 3 ½” long by 3 ½” wide sweet bell peppers. Peppers turn from green to red when mature. Excellent for stuffing, salads, and cooking. An excellent choice for home garden

72 days. Capsicum annuum. (F1) Delirio Pepper. This early maturing plant produces good yields of beautiful 4" long by 4" wide orange bell peppers. Excellent for stuffing, salads, and cooking. Always a great seller at Farmer’s Markets. An excellent choice

85 days. Capsicum annuum. Open Pollinated. Diamond White Pepper. The plant produces good yields of beautiful white sweet bell peppers. Peppers turn from translucent white to pale yellow when mature. Excellent for salads, stuffing, or cooking. A must for gourmet home gardeners. Try growing other colors to complete your gourmet pepper collection. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Doe Hill Golden Pepper. The plant produces high yields of 1 ½" long by 2 ½" wide miniature sweet bell peppers. Peppers turn from green to orange when mature. Peppers have a sweet and fruity flavor. Excellent in salads, stuffed, or sautéed. A heirloom variety from the Doe Hill area in Highland County, Virginia, USA.

70 days. Capsicum annuum. (F1) The plant produces high yields of 4" long by 5" wide bright yellow sweet bell peppers. Peppers have thick walls and are perfect for grilling, stuffing, stir-fries, or salads. An excellent choice for home gardens and specialt

69 days. Capsicum annuum. (F1) Early Sunsation Pepper. This early-maturing plant produces good yields of extra-large, 4 ½" long by 4 ½" wide golden-yellow bell peppers. The sweetest, earliest, biggest, and brightest yellow bell ever. Excellent for salads and stuffing. An excellent choice for home gardens, greenhouses, market growers, and open field production. A variety from the USA. Disease Resistant: BS.

74 days. Capsicum annuum. Open Pollinated. Emerald Giant Pepper. This early maturing plant produces heavy yields of 4 ½" long by 3 ½" wide bell peppers. Peppers have thick walls and turn from dark green to red when they mature. Peppers are very sweet and have more vitamin C than an orange pepper. Excellent for salads, stuffing, or baking. Drought Tolerant. Suitable for the Southern States. United States Department of Agriculture, PI 617085. A variety developed in the USA in 1963. Disease Resistant: TMV

55 days. Capsicum annuum. (F1) This early maturing plant produces good yields of early 2" by 1 ¾" sweet bell peppers with a fruity sweet taste. Peppers turn from green to orange to red when mature. Plants have green leaves, green stems, and white flowers.

84 days. Capsicum annuum. (F1) The plant produces high yields of 4 ½” long by 4 ½” wide extra-large sweet bell peppers. Peppers turn from a shiny dark green to red when mature. The plant has green stems, green leaves, and white flowers. Peppers have thick

61 days. Capsicum annuum. (F1) Fat n Sassy Pepper. This early maturing plant produces heavy yields of huge 4 ½" long by 4 ½" wide bell peppers. Peppers turn from green to red when mature. This extra early variety is thick walled and very sweet. It is great for salads, stuffing, and cooking. An excellent choice for home gardens and market growers. A variety from the USA.

70 days. Capsicum annuum. (F1) Flamingo Pepper. This early maturing plant produces heavy yields of 3 ½" long by 3 ½" wide sweet bell peppers. Peppers turn from ivory yellow to orange-red when mature. Great in salads, stuffed, or pickled. Excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: TMV.

85 days. Capsicum annuum. (F1) Flavorburst Pepper. The plant produces good yields of 5" long by 4" wide golden yellow sweet bell peppers. The peppers start with a light apple green color and ripen to a golden yellow. Peppers are crisp and sweet. Great for

85 days. Capsicum annuum. Open Pollinated. Garden Sunshine Pepper. The plant produces heavy yields of 4" long by 4" wide sweet bell peppers. Peppers turn from creamy yellow to orange, to red when mature. The plant has green leaves and green stems with white flowers. The peppers cCan be harvested at any color stage. Excellent for salads or pickling. A variety from the USA.

65 days. Capsicum annuum. (F1) This early maturing plant produces high yields of 5" long by 3" wide sweet bell peppers. Peppers turn from green to beautiful bright yellow when mature, but can be used green or yellow. These Lamuyo European Bell-type pepper

75 days. Capsicum annuum. Open Pollinated. Georgescu Chocolate Pepper. The plant produces good yields of 4" long by 2 ½" wide sweet bell peppers. The plant has green leaves, green stems, and white flowers. Peppers are sweet, have thick flesh, and turn from green to chocolate brown when mature. Excellent for stuffing, salads, and cooking. A rare variety from Romania.

75 days. Capsicum annuum. Open Pollinated. Giant Szegedi Pepper. The plant produces good yields of 4 ½" long sweet peppers. Peppers turn from white, to orange, to red when mature. Peppers are very sweet and have thick walls. This variety does well in cooler regions. Great for salads, stuffing, and cooking. Excellent choice for home gardens. A variety from Hungary.

75 days. Capsicum annuum. Open Pollinated. Golden California Wonder Pepper. The plant produces good yields of golden yellow bell peppers. Peppers turn from green to golden yellow when mature. Great fresh in salads, stuffed and cooked in dishes. Also known as Golden Calwonder. Always a great seller at Farmer’s Markets! An excellent choice for home gardens and market growers. A variety from the USA.

70 days. Capsicum annuum. (F1) Golden Summer Pepper. This early maturing plant produces good yields of 4" long by 4" wide bell peppers. Peppers start lime green, then mature to a beautiful sunny golden yellow. It can be used in either lime green or sunny gold color. Great for salads, stuffing, and cooking. Excellent choice for home gardens, market growers, and open field production. A variety from the USA.

75 days. Capsicum annuum. (F1) Goliath Goldrush Pepper. The plant produces high yields of 4" long by 3 ½" wide bright yellow sweet bell peppers. Peppers turn from green to bright yellow when they mature. The plant has green stems, green leaves, and white flowers. Peppers are sweet, crispy, and very flavorful. This is a high quality, heavy yielding variety. Excellent for salads and stuffing. An excellent choice for home gardens, farmer’s markets, and market grower. A variety from the USA. Disease Resistant: BLS, TMV.

71 days. Capsicum annuum. (F1) Goliath Sweet Pepper. This early maturing plant produces good yields of huge 7" long by 4" wide sweet bell peppers. Peppers are very flavorful and turn from green to red when mature. It is one of the World’s Largest Sweet Peppers. This variety has more vitamin C than an orange. Excellent for salads, stuffing, and cooking. Suitable for home garden and market growers. A variety from the USA.

85 days. Capsicum annuum. (F1) Gordo Pepper. The plant produces good yields of giant extra large 7 ½" long by 4 ½" wide sweet bell peppers. Peppers have thick walls and turn from green to red when they mature. A perfect stuffing pepper. Great for fresh us

75 days. Capsicum annuum. (F1) Gourmet Orange Pepper. This sturdy compact plant produces high yields of large 5" long by 3" wide glossy brilliant orange sweet bell peppers. Peppers turn from green to glossy brilliant orange when mature. One of the best orange peppers. It has heavy thick walls and the sweetest flavor. Excellent for salads, stuffing, grilling, stir-fries or sautés gourmet dishes. It has good disease resistance. Ideal for patio, containers, home gardens, and greenhouses. An excellent choice for home gardens, farmer's markets, greenhouse production, and market growers. A variety from Switzerland. Disease Resistant: TMV.

70 days. Capsicum annuum. (F1) Gourmet Rainbow Mix Pepper. This early maturing plant produces good yields of a rainbow of vibrant colored sweet bell peppers. The plant has green stems, green leaves, and white flowers. Peppers turn from green to red, yellow, orange, purple, and brown when mature. Excellent for salads, stuffing, and cooking. A variety from the USA.

70 days. Capsicum annuum. (F1) Gurney's Giant II Pepper. This early maturing plant produces good yields of very large 8" long bell peppers. Peppers are very sweet, have thick walls, and turn from green to red when mature. Plant has green stems, green leaves, and white flowers. These peppers are even bigger than Big Bertha, the champion of Giant Bell Peppers until now. Excellent for salads and stuffing. A variety from the USA.

60 days. Capsicum annuum. (F1) Gypsy Pepper. The plant produces heavy yields of 5" long by 2" wide bell peppers. Peppers turn from light yellow to red when mature. Excellent cooking pepper and fresh use in salads. This small plant is suitable for patios and containers. It does well in cool and hot regions. Cold Tolerant. Heat Tolerant. A variety from the USA. Disease Resistant: TMV.

81 days. Capsicum annuum. (F1) Islander Pepper. The plant produces good yields of 3 ½” long by 3 ½” wide sweet bell peppers. Peppers turn from green to light lavender, to yellow and orange streaks, to very dark red when mature. The peppers are mild with a slightly sweet flavor. Excellent for stuffing, salads, gourmet dishes, and cooking. An excellent choice for home gardens and Farmer's Markets. A variety from the USA. Disease Resistant: TMV.

60 days. Capsicum annuum. Open Pollinated. Jingle Bells Pepper. This early maturing plant produces heavy yields of 1 ¼" long by 1 ½" wide sweet miniature bell peppers. Peppers turn from green to bright red when mature. Excellent for salads and stir-fry. It can be stuffed as an appetizer for holiday occasions. It is a great conversation item. Easy to grow. Suitable for greenhouses, containers, and patios. United States Department of Agriculture, PI 653662. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Jupiter Pepper. The plant produces good yields of large jumbo size 4” long by 4” wide bell peppers. Peppers turn from green to red when mature. Peppers have thick walls which makes them suitable for stuffing and freezing. The plant has good foliage to protect peppers from sunburn. An excellent choice for home gardens and market growers. United States Department of Agriculture, PI 601110. A variety from the USA. Disease Resistant: TMV.

80 days. Capsicum annuum. Open Pollinated. Kevin's Early Orange Pepper. The plant produces good yields of huge 3 ½" long by 4" wide sweet bell peppers. Peppers turn from green to orange when they mature. This variety has thick walls and is excellent in salads, sauteed, or stuffed. Excellent choice for home gardens. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Keystone Resistant Giant Pepper. The plant produces heavy yields of large 4 ½" long by 3 ½" wide bell peppers. Peppers are sweet, have thick walls, and turn from green to red when mature. Produces well even under adverse weather conditions. A perfect stuffed pepper. Also known as Keystone Resistant Giant #3 Pepper. An excellent choice for home gardens, market growers, and open field production. United States Department of Agriculture, PI 635842. A variety from the USA. Disease Resistant: TMV.

72 days. Capsicum annuum. (F1) King Arthur Pepper. This early maturing plant produces good yields of huge 4 ½" long by 4 ½" wide sweet bell peppers. Peppers turn from green to red when they mature. This early variety is thick-walled and very sweet. Excell

68 days. Capsicum annuum. Open Pollinated. King of the North Pepper. This early maturing plant produces good yields of huge 6" long by 4" wide bell peppers. Peppers have thick walls and turn from green to bright red when mature. A perfect stuffing pepper. Suitable for Northern regions. United States Department of Agriculture PI 592825. A variety from the USA.

71 days. Capsicum annuum. (F1) Lady Bell Pepper. This early maturing plant produces heavy yields of sweet bell peppers. Peppers are very sweet, have thick walls, and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Excellent for salads, stuffing, and freezing. It is one of the most dependable producers of sweet peppers on the market, even in cooler climates. Suitable for the Northeastern states. Cold Tolerant. A variety from the USA. Disease Resistant: TMV.

78 days. Capsicum annuum. (F1) Lafayette Pepper. The plant produces high yields of 3 ½" long by 2 ½" wide sweet bell peppers. Peppers turn from green to yellow when mature. The plant has green stems, green leaves, and white flowers. Peppers have thick walls making them great for salads, stuffing, and cooking. Suitable for home gardens and market growers. A variety from the USA. Disease Resistant: PMV, PVY, BLS.

Leopard Peppers

Lido Lamuyo Peppers

70 days. Capsicum annuum. (F1) Lilac Pepper. This early maturing plant produces good yields of large 4 ½" long by 3 ½" wide lilac lavender bell peppers. Peppers are sweet and turn from ivory to lilac lavender, to red. Excellent gourmet pepper for salads and garnishes. Very beautiful. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: TMV.

75 days. Capsicum annuum. (F1) Mandarin Pepper. The plant produces good yields of 6" long by 4" wide sweet bell peppers. Peppers are sweet and turn from green to orange when mature. Excellent for salads and gourmet dishes. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: TMV.

68 days. Capsicum annuum. (F1) Merlot Pepper. This early maturing plant produces high yields of 5" long by 4" wide sweet black bell peppers. Peppers have thick, crisp walls and turn from green to black, then to red when mature. Great for salads, stuffing, cooking, and gourmet dishes. Excellent choice for home gardens. A variety from the USA. Disease Resistance: BLS, TMV.

75 days. Capsicum annuum. Open Pollinated. Midnight Dreams Pepper. The plant produces good yields of black bell peppers. Peppers turn from emerald green to brown to dark purple to deep ebony black to a glossy black exterior when mature. Peppers have thick flesh and are very sweet. Great for salads, stuffing, cooking, and gourmet dishes. Excellent choice for home gardens and specialty market growers. A variety from the USA.

60 days. Capsicum annuum. Open Pollinated. Mini Bell Mix Pepper. This early maturing plant produces heavy yields of 1 ¼" long by 1 ¼" wide bell peppers. Peppers turn from green to chocolate, red, and yellow when mature. Great for salads, stuffing, cooking, and gourmet dishes. Also known as Baby Bell Mix. A variety from the USA. Disease Resistant: TMV.

95 days. Capsicum annuum. Open Pollinated. Miniature Chocolate Bell Pepper. The plant produces good yields of miniature 2" long by 2" wide sweet bell peppers. Peppers are very sweet, have thick walls, and turn from green to chocolate when mature. The plant has green stems, green leaves, and white flowers. Excellent fresh in salads. Great when these peppers are stuffed with cabbage and then pickled and canned. An excellent choice for home gardens. An heirloom variety from Ohio, USA.

95 days. Capsicum annuum. Open Pollinated. Miniature Red Bell Pepper. The plant produces good yields of miniature 2" long by 2" wide sweet bell peppers. Peppers are very sweet, have thick walls, and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Great for fresh eating, snacking, salads, stuffing, pickling, salsa, and stuffed with cabbage and then pickled and canned. The plants are usually short and stocky, around 18 to 24" tall, making them ideal for containers, small gardens, raised beds, or even hanging baskets. Also known as Mini Red Bell Pepper. An heirloom variety from Ohio, USA.

95 days. Capsicum annuum. Open Pollinated. Miniature Yellow Bell Pepper. The plant produces good yields of miniature 2" long by 2" wide sweet bell peppers. Peppers are very sweet, have thick walls, and turn from green to yellow when mature. The plant has green stems, green leaves, and white flowers. Excellent fresh in salads. Great when these peppers are stuffed with cabbage and then pickled and canned. An heirloom variety from Ohio, USA.

75 days. Capsicum annuum. (F1) Muscato Pepper. The plant produces heavy yields of 5" long by 4" wide orange sweet bell peppers. Peppers have very thick walls and turn from green to orange when mature. The plant has green stems, green leaves, and white flowers. One of the best orange bell peppers for stuffing! Used in salads and gourmet dishes. An excellent choice for home gardens, farmer’s markets, and market growers. A variety from the USA.

90 days. Capsicum annuum. Open Pollinated. Napoleon Pepper. The plant produces good high yields of 8" long by 4" wide sweet bell peppers. Peppers turn from green to red when fully mature. The plant has green stems, green leaves, and white flowers. Peppers have an excellent mild apple-like flavor. Excellent for salads, salsa, roasting, drying, or stuffing. For stuffing peppers, best when used green. This is one of the most productive large bell pepper variety that produces continuously all year. A 1920s heirloom variety from the USA.

62 days. Capsicum annuum. (F1) New Ace Pepper. This early maturing plant produces heavy yields of 4" long by 3" wide sweet bell peppers. When mature, peppers turn from green to red. The plant has green stems, green leaves, and white flowers. This is one of the best bell peppers for areas with short or cool summers, even Alaska. It is great for salads, stuffing, and cooking. It is a variety from the USA. Disease Resistant: ToMV, TMV.

60 days. Capsicum annuum. (F1) North Star Pepper. This early maturing plant produces good yields of 4" long by 3 ½" wide bell peppers. Peppers are sweet and turn from green to bright red when mature. Suitable for short season gardens in Northern regions. The plant does well under adverse weather conditions. Great for salads, stuffing, and cooking. Suitable for containers and patio gardening. An excellent choice for home gardens. A variety from the USA. Disease Resistant: TMV.

90 days. Capsicum annuum. Open Pollinated. Orange Bell Pepper. The plant produces heavy yields of 4" long by 3 ½" wide sweet bell peppers. Peppers turn from green to orange when they mature. It is one of the best tasting orange bell peppers on the market. Used in salads and gourmet dishes. The plant has green stems, green leaves, and white flowers. An excellent choice for home gardens and specialty markets. A variety from the USA.

70 days. Capsicum annuum. (F1) Orange Blaze Pepper. This early maturing plant produces good yields of 4“ long by 1 ½” wide bright orange sweet bell peppers. Peppers are very sweet. Perfect for adding color to salads. Also, a good selection for cooking. An excellent choice for home gardens. United States Department of Agriculture, PI 665415. A variety from the USA.

72 days. Capsicum annuum. (F1) Orange King Pepper. This early maturing plant produces good yields of 5" long by 4" wide sweet Orange bell peppers. Peppers have thick walls that turn from green to glossy, brilliant orange when they mature. Great for adding color to salads, stuffing, cooking, and gourmet dishes. An excellent choice for home gardens and market growers. A variety from the USA.

80 days. Capsicum annuum. Open Pollinated. Orange Sun Pepper. The plant produces good yields of large, 5" long orange bell peppers. Peppers turn from green to vibrant, glowing orange when mature. Peppers are very sweet and have thick walls, making them perfect for grilling and stuffing. The plant has green stems, green leaves, and white flowers. They are excellent for adding color to salads, stir-fry, and gourmet dishes. A variety from the USA.

65 days. Capsicum annuum. (F1) This early maturing plant produces high yields of flat rounded sweet peppers. Peppers hang like ornaments on top of the plant. Peppers turn from green to orange when mature. Great fresh, salsa, stuffing, and pickling. An exc

75 days. Capsicum annuum. Open Pollinated. Ozark Giant Pepper. The plant produces heavy yields of 6" to 8" long giant red sweet bell peppers. Peppers turn from dark green to bright red when mature. Peppers have thick walls and are sweet and juicy. Great i

75 days. Capsicum annuum. (F1) Park's Whopper II Pepper. The plant produces good yields of huge 4" long by 4" wide bell peppers. Peppers are sweet, have thick flesh, and turn from green to red when mature. Very flavorful. Excellent for salads, stuffing, sauteed, or fried. Good freezing variety. It is an improved version of the Park's Whopper Improved Pepper. A variety from the USA. Disease Resistant: TMV.

80 days. Capsicum annuum. (F1) The plant produces heavy yields of 2½" long by 4" wide flattened sweet bell peppers. Peppers turn from green to crimson red when mature. It has thick walls is crispy and very sweet. Great in salads, sauteed, or stuffed. Also

75 days. Capsicum annuum. Open Pollinated. Purple Beauty Pepper, The plant produces good yields of 4" long by 4" wide purple bell peppers. Peppers are mildly sweet, have thick walls, and turn from green to purple when mature. This beautiful pepper holds its dark purple color for a long time. Excellent for salads, stuffing, and gourmet dishes. Grow the Chocolate Beauty Peppers and Red Beauty Peppers to complete your gourmet dishes. Suitable for containers. Excellent choice for home gardens, Farmer’s Markets, and specialty market growers. United States Department of Agriculture, PI 653663. A variety from the USA. Disease Resistant: TMV.

65 days. Capsicum annuum. (F1) Purple Star Pepper. This early maturing plant produces good yields of 3" long by 3 ½" wide glossy deep purple sweet bell peppers. Peppers have thick walls, are juicy, and crisp, and turn from green to purple to deep red when mature. Excellent for salads, stuffing, and gourmet dishes. Suitable for containers. Try growing Chocolate, Orange, Purple, and Red Bell Peppers to complete your gourmet dishes. A variety from the USA.

85 days. Capsicum annuum. Open Pollinated. Quadrato d'Asti Giallo Pepper. The plant produces good yields of 7" long by 4" wide large elongated sweet peppers. Peppers are sweet, have thick flesh, and turn from green to yellow when they mature. Excellent fresh in salads, stuffed, or fried. Excellent choice for home gardens, Farmer’s Markets, and specialty market growers. A variety is from Italy.

85 days. Capsicum annuum. Open Pollinated. Quadrato d'Astiv Rosso Pepper. The plant produces good yields of 7" long by 4" wide large elongated sweet peppers. Peppers are sweet, have thick flesh, and turn from green to red when they mature. Excellent fresh in salads, stuffed, or fried. Excellent choice for home gardens, Farmer’s Markets, and specialty market growers. A variety from Italy.

85 days. Capsicum annuum. Open Pollinated. Rainbow Bell Pepper. The plant produces good yields of colorful, sweet bell peppers. Includes a quality mixture of brown, green, orange, purple, red, white, and yellow peppers. Suitable for salads, stuffing, freezing, and frying. An excellent choice for home gardens. A varity from the USA.

85 days. Capsicum annuum. (F1) Red Beauty Pepper. Red Beauty Pepper. The plant produces heavy yields of 4" long by 4: wide sweet bell peppers. Peppers turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Peppers have a thick wall and are excellent for salads, stuffing, and gourmet dishes. A variety from the USA. Disease Resistant: TMV.

75 days. Capsicum annuum. (F1) Red Bull Pepper. The plant produces high yields of 4" long by 4" wide sweet bell peppers. Peppers turn from dark green to candy apple red when mature. This variety has very thick walls and is very sweet. It is perfect for stuffing or salads. The plant has good foliage that protects tomatoes from sunscald. The plant produces continuously throughout the season. Excellent choice for home gardens, market growers, and open field production. A variety from the USA. Disease Resistant: BLS. TMV.

78 days. Capsicum annuum. (F1) Red Knight Pepper. The plant produces good yields of 4" long by 4" wide sweet bell peppers. Peppers turn from green to red when they mature. This variety has very thick walls and turns red quickly. Great for salads, stuffing

72 days. Capsicum annuum. (F1) Revolution II Pepper. This early maturing plant produces good yields of 4” long by 4” wide sweet bell peppers. Peppers turn from green to red when they mature. This variety has very thick walls and matures early. Great for salads, stuffing, cooking, and gourmet dishes. Plant sets during cool growing periods.. A variety from the USA. Disease Resistant: BLS, CMV.

65 days. Capsicum annuum. (F1) This early maturing plant produces high yields of flat rounded sweet peppers. The pepper turns from green to red when mature. The plant has green stems, green leaves, and white flowers. These peppers are sweet and have thick

Rose Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

60 days. Capsicum annuum. Open Pollinated. Roumanian Rainbow Pepper. This early maturing plant produces good yields of 5" long sweet peppers. Peppers are very sweet and start as ivory, turn orange, then red, all at the same time. Excellent for salads, stuffing, freezing, or gourmet dishes. Excellent choice for home gardens and Farmer’s Markets. A variety from the USA.

71 days. Capsicum annuum. Open Pollinated. Staddon's Select Pepper. This early maturing plant produces good yields of 4" long by 3 ½" wide sweet bell peppers. Peppers turn from green to red when they mature. Excellent for salads and frying. An excellent choice for home gardens. United States Department of Agriculture, PI 635817. A variety from the USA. Disease Resistant: TMV.

65 days. Capsicum annuum. Open Pollinated. Sunbright Pepper. This early maturing plant produces good yields of 4" long by 4" wide beautiful bright yellow bell peppers. Peppers turn from green to bright yellow when mature. The is a sister of the Big Red Sweet Bell Pepper, but yellow. This colorful pepper will add beautiful color to your salads. Suitable for home garden and market growers. A variety from the USA.

70 days. Capsicum annuum. (F1) Sunrise Orange Pepper. This early maturing plant produces good yields of large sweet bell peppers. Peppers turn from green, to yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. It can be used at any color stage. Great fresh in salads and stuffed. A variety from the USA.

90 days. Capsicum annuum. (F1) Super Heavyweight Pepper. The plant produces good yields of giant 6" long by 8" wide sweet bell peppers. Peppers get as big as ½ lb, have thick walls, and turn from green to gold when mature. High in Vitamin C. Excellent for stuffing or eating fresh. Impress your neighbors and grow a Giant Sweet Pepper. An excellent choice for home gardens and market growers. An excellent choice for home gardens and Farmer’s Markets. Disease Resistant: PVY, TMV.

Sweet and Spicy Pepper Mix grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.