Peppers (Sweet)

65 days. Capsicum annuum. (F1) Better Belle Peppers. This early-maturing plant produces good yields of 5" wide sweet bell peppers. It is a popular sweet bell pepper variety known for its early maturity, productivity, flavorful fruit, and resistance to tobacco mosaic virus. Peppers have thick walls and turn from green to orange when fully mature. Perfect fresh in salads or stuffed. Heat Tolerant. Suitable for containers and patio gardening. Also known as Better Belle IV Peppers. Excellent choice for home gardens, Farmer’s Markets, and market growers. A variety from the USA. Disease Resistance: TMV.

60 days. Capsicum annuum. (F1) Gypsy Pepper. The plant produces heavy yields of 5" long by 2" wide bell peppers. Peppers turn from light yellow to red when mature. Excellent cooking pepper and fresh use in salads. This small plant is suitable for patios and containers. It does well in cool and hot regions. Cold Tolerant. Heat Tolerant. A variety from the USA. Disease Resistant: TMV.

68 days. Capsicum annuum. (F1) Pinot Noir Pepper. This early-maturing plant produces high yields of 5”- long by 4”- wide bell peppers. It is a sweet bell pepper variety known for its attractive color changes and crisp, sweet flavor. The peppers turn from pale green, to shades of citrus, berry, lilac, purple, violet, and to cherry red when mature. Peppers are very sweet and have thick walls. The plant has green stems, green leaves, and white flowers. This plant will definitely stand out in your garden with its wide variety of colored peppers. Great for salads, frying, roasting, and stuffing. Cold Tolerant. Heat Tolerant. An excellent choice for home gardens. A variety from the USA.