Giant Onion Seeds. Allium cepa. Non-GMO. Perennial. Open Pollinated. (F1). Heirloom. Disease Resistant. We have several varieties of Giant Onions. The plants produce excellent yields of very flavorful giant onions. Impress your neighbors and try growing a World Record Giant Onion. Many are Cold Tolerant, Drought Tolerant, and Heat Tolerant, and are very dependable producers, even under adverse conditions. It's the one found in your local supermarket and restaurants. Excellent choices for home gardens, Farmer's Markets, market growers, open field production, and commercial growers.
95 days. Allium cepa. Open Pollinated. Ailsa Craig Exhibition Onion. The plant produces excellent yields of large, 2 to 6 lb sweet yellow onions. It is a popular English heirloom long-day onion variety prized by gardeners for producing exceptionally large, mild, and sweet bulbs. This Spanish-type onion has a unique, mildly sweet flavor. Perfect for soups, sandwiches, salads, and cooking. Earlier than other Spanish types. Tolerates cool weather well. Suitable for Northern regions. Similar to Kelsae Sweet Giant Onion. Impress your neighbors and try growing a World Record size onion. Excellent choice for home gardens. This variety is named after Ailsa, a small island off the coast of Scotland that is nearly solid rock. United States Department of Agriculture, PI 286251. An 1887 heirloom from South Ayrshire, Scotland. A long day variety.
110 days. Allium cepa. (F1) Candy Onion. The plant produces excellent yields of jumbo-sized yellow onions. They grow bigger than softballs. Onions are incredibly sweet and mild. It can be successfully grown anywhere, in the North, East, South, Midwest, and West. It can be enjoyed late into winter if the bulbs are properly cured and stored in a cool, dry area. This is a good keeper and stores for months. An excellent choice for home gardens and market growers. A variety from the USA.
95 days. Allium cepa. Open Pollinated. Giant Red Hamburger Onion. The plant produces excellent yields of ruby red onions. The Onion is very crisp and flavorful. Perfect for hamburgers, salads, and sandwiches. Excellent choice for home gardens. A variety from the USA. A short day variety.
110 days. Allium cepa. Open Pollinated. Kelsae Sweet Giant Onion. The plant produces excellent yields of giant 15 lb yellow onions. The Kelsae Sweet Giant Onion holds the Guinness World Record for the Largest Onion in the World at nearly 15 lb 5.5 oz and 33 inches in diameter. It has a unique, mild sweet flavor. A variety developed in the 1940s by Alfred Breed at Mertoun Gardens near St Boswells. Keeps well into the following year. Impress your neighbors and try growing a World Record Giant Onion. A long day variety suitable for Northern regions. An excellent choice for home gardens, Farmer’s Markets, and specialty market growers. An heirloom variety from Scotland.
110 days. Allium cepa. Open Pollinated. Texas Early Grano Onion. The plant produces excellent yields of 1 lb size yellow onions. Its white flesh is very sweet, mild, and very flavorful. It is a Vidalia type onion. Perfect for salads, slicing, and cooking. Stores well. This Vidalia onion is a good choice for the Mid-Atlantic and the Southern states. Also known as Texas Early Grano 502 Onion. A variety developed by the Texas Agricultural Experiment Station in 1933. An excellent choice for home gardens and market growers. United States Department of Agriculture, PI 546127. An heirloom variety from the USA. Disease Resistant: PR. A short day variety.
110 days. Allium cepa. Open Pollinated. Texas Grano 1015Y Onion. The plant produces good yields of 1 lb size white onions. The white flesh is very sweet and flavorful. Comparable to Vidalia onion. Perfect for salads, slicing, and cooking. Stores well, up to 2 months. Texas Grano 1015Y Onions were developed in 1980 by Leonard Pike at Texas A & M University. Its name derives from the planting date in Texas (October 15), and Y stands for yellow. They were developed from the "Grano" variety brought over from Valencia, Spain, in 1925. An excellent choice for home gardens, market growers, and open field production. United States Department of Agriculture, PI 537590. A variety from the USA. Disease Resistant: PR. A short day variety.
105 days. Allium cepa. Open Pollinated. Walla Walla Onion. The plant produces excellent yields of large yellow onions. Perfect for soups, salads, and cooking. The Spanish type onion is very sweet and very mild. Bulbs can reach 2 lbs. If you like sweet onions like the ones grown in Vidalia, Georgia, but don't have the short day climate required to grow them, you'll love this ultra mild variety. It matures up to 2 weeks sooner than other Spanish types and is very cold hardy. A variety from Washington State that does well in the Northwest region. Cold Tolerant. An excellent choice for home gardens and market growers. United States Department of Agriculture, PI 546205. A variety from the USA. A long day variety.
125 days. Allium cepa. Open Pollinated. Yellow Sweet Spanish Onion. The plant produces heavy yields of jumbo 1 lb yellow onions. The bulbs are very mild and have yellowish brown skin. An all-purpose onion perfect for soups, salads, and cooking. Stores well. An excellent choice for home gardens, Farmer’s Markets, market growers, open production, and commercial production. An heirloom variety dating back to 1928. United States Department of Agriculture, PI 546198. A variety from the USA. A long day variety.