Sprouting Seeds. Spinacia oleracea. Non-GMO. Open Pollinated. (F1). Heirloom. Disease Resistant. We have a great selection of Sprouting seeds. The plant produces good yields of Sprouting seeds. They are high in antioxidants, Omega-3, and Omega-6 fatty acids, protein, potassium, fiber, iron, calcium, Vitamin B complex, Vitamins A, B, C, D, E, and K, and low in fat. Excellent in salads, sandwiches, soups, and other Asian dishes. They are popular sprouting seeds found in nearly all Asian restaurants, delis, or grocery stores.
Broccoli Sprouting Seeds produce fresh, nutrient-rich sprouts packed with vitamins, antioxidants, and naturally occurring sulforaphane. Ready to harvest in just 3–5 days, these easy-to-grow sprouts are perfect for salads, sandwiches, smoothies, and healthy everyday meals.