Peppers - Sweet - D

72 days. Capsicum annuum. (F1) Delirio Pepper. This early maturing plant produces good yields of beautiful 4" long by 4" wide orange bell peppers. Excellent for stuffing, salads, and cooking. Always a great seller at Farmer’s Markets. An excellent choice

85 days. Capsicum annuum. Open Pollinated. Diamond White Pepper. The plant produces good yields of beautiful white sweet bell peppers. Peppers turn from translucent white to pale yellow when mature. Excellent for salads, stuffing, or cooking. A must for gourmet home gardeners. Try growing other colors to complete your gourmet pepper collection. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Doe Hill Golden Pepper. The plant produces high yields of miniature sweet bell peppers, 1 ½" long by 2 ½" wide. It is a popular sweet bell pepper variety prized for its reliability, productivity (even in cooler or shorter-season climates), and flavor that outperforms many larger golden bells without the wait or fuss. Peppers turn from green to orange when mature. The peppers have a sweet, fruity flavor. Excellent in salads, stuffed, or sautéed. Also known as Doe Hill Pepper. An heirloom variety from the Doe Hill area in Highland County, Virginia. Excellent choice for home gardens. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Doux d'Espagne Pepper. The plant produces good yields of 6" long by 3 ½" wide elongated sweet peppers. Peppers turn from green to red when fully mature. The plant has green stems, green leaves, and white flowers. Excellent for salads, stuffing, roasting, frying, stir-fry, and canning. An heirloom variety from Spain.

75 days. Capsicum annuum. Open Pollinated. Dulce Italiano Pepper Seeds. The plant produces good yields of 6" long by 2” wide Cubanelle peppers. Peppers have thick flesh and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for salads, pickling, stuffing, and garnishes. A variety from Italy.