CF17-25
78 days. Brassica oleracea. (F1) Veronica Cauliflower. The plant produces 6 to 8" heads of lime green cauliflower. The heads have pointed spiral pinnacles. It is sweeter and milder than other varieties with a nutty taste. Excellent raw, cooked, or pickled. Heat Tolerant. Best if planted in summer for fall harvest. Also known as Veronica Romanesco Cauliflower. An excellent choice for home gardens. A variety from the USA. Disease Resistant: FW, FY.