Kohlrabi Seeds. Brassica oleracea. Non-GMO. Open Pollinated. (F1). Heirloom. Disease Resistant. We have a large collection of Kohlrabi with over 10 different varieties. The plant produces good yields of Kohlrabi. We have the best white and purple kohlrabi on the market. They have creamy white flesh and are very flavorful. They can be eaten raw, used in coleslaw, cooked, or used in Hungarian soups. Some are Cold Tolerant, Drought Tolerant, and Heat Tolerant, and are very dependable producers, even under adverse conditions. Impress your neighbors by growing a World Record Kohlrabi. Some are the ones found in your local specialty markets and supermarkets. Excellent choices for home gardens, Farmer's Markets and market growers.
48 days. Brassica oleracea. Open Pollinated. Azur Star Kohlrabi. The plant produces good yields of tender Kohlrabi bulbs. Its blue leaves are tender and delicious. This is our best selling purple kohlrabi. The bulbs are crisp and very flavorful. The lilac purple bulbs never taste woody. Even when the harvest is delayed it's never woody. They can be eaten raw, used to make coleslaw, cooked, or used in Hungarian soups. Drought Tolerant. Slow to bolt. Perfect for open field production and greenhouse production. An excellent choice for home gardens, greenhouses, market growers, and open field production. A variety from the USA. Disease Resistant: CR.
55 days. Brassica oleracea. Open Pollinated. Early Purple Vienna Kohlrabi. The plant produces heavy yields of tender purple round bulbs. The skin is purple and the flesh is white. The bulbs are crisp and very flavorful. Leaves are eaten like kale. An excellent choice for home gardens. It is larger and more heat resistant than the White Vienna Kohlrabi. Heat Tolerant. An heirloom variety that was first introduced sometime just before the Civil War. United States Department of Agriculture, NSL 6270. A variety from the USA.
55 days. Brassica oleracea. Open Pollinated. Early White Vienna Kohlrabi. The plant produces heavy yields of tender, round Kohlrabi bulbs. The skin is greenish white, and the flesh is creamy white. The bulbs are crisp and very flavorful. Leaves are eaten like kale. Best to harvest when bulbs are 2 to 3" across. Heat Tolerant. Excellent choice for home gardens. An heirloom variety that was first introduced sometime just before the Civil War. United States Department of Agriculture, NSL 6269. A variety from the USA.
45 days. Brassica oleracea. (F1) Kolibri Kohlrabi. This early maturing plant produces excellent yields of purple Kohlrabi. This is the best purple kohlrabi on the market. Its creamy white flesh is very flavorful. They can be eaten raw, used in coleslaw, cooked, or used in Hungarian soups. An excellent choice for home gardens and market growers. A variety from the USA.
80 days. Brassica oleracea. (F1) Kossak Kohlrabi. The plant produces excellent yields of incredibly large kohlrabi bulbs. The bulbs can grow up to 10" wide, up to 10 lbs. It is very sweet, very flavorful, and very tender with no trace of woodiness. They can be eaten raw, used in coleslaw, cooked, or used in Hungarian soups. Impress your neighbors by growing a World Record Giant Kohlrabi. Keeps well and is a good storage variety. It is an excellent choice for home gardens. A variety from the USA.
37 days. Brassica oleracea. (F1) Quickstar Kohlrabi. This early maturing plant produces high yields of Kohlrabi. The skin is pale green, and the flesh is creamy white. The bulbs are smooth, crisp, tender, and mild. The leaves are dark green and very flavorful. Best to harvest when bulbs are 2 to 3" across. Slow bolting. This is the earliest maturing variety on the market, with a maturity of only 37 days. Suitable for greenhouse production. An excellent choice for home gardens, greenhouses, market growers, and open field production. A variety from the USA.
60 days. Brassica oleracea. Open Pollinated. Superschmelz Kohlrabi. The plant produces excellent yields of giant Kohlrabi. Bulbs grow up to 10" and unlike other giant Kohlrabi the bulbs remain tender and sweet when large. Does well during the dry season because of the large root system. Drought Tolerant. Also known as Giant White Kohlrabi. Excellent choice for home gardens. A variety from Switzerland.
55 days. Brassica oleracea. (F1) Winner Improved Kohlrabi. The plant produces excellent yields of large Kohlrabi. The bulbs are crisp and very flavorful. The best-tasting white Kohlrabi on the market. It is very flavorful in salads and coleslaw or cooked lightly. Holds well in the field without splitting. An excellent choice for home gardens and market growers. United States Department of Agriculture, PI 662625. A variety from the USA.