HB30-1000
85 days. Apium graveolens. Annual. Open Pollinated. Cutting Celery. The plant produces good yields of very flavorful leaves used fresh in salads, pasta, soups, stews, and mixed vegetables. It is a popular herb variety prized for its flavorful leaves and thin, hollow stems rather than thick, blanched stalks. It is easier and more forgiving to grow than standard stalk celery and has a bold celery flavor. It has a stronger, more assertive celery flavor and is much easier to grow. Great for making tomato juice. Also known as Leaf Celery and Herb Celery. Suitable for containers. An excellent choice for home gardens. United States Department of Agriculture, PI 181714. A variety from the USA.