SW6-100
57 days. Beta vulgaris. Open Pollinated. Bright Yellow Swiss Chard. The plant produces good yields of flavorful, deep green leaves with bright yellow stems. Usually used fresh in salads or lightly steamed. Also used as a garnish. Slow to bolt and has good winter hardiness. Cold Tolerant. Excellent choice for home gardens and specialty market growers. United States Department of Agriculture, PI 612147. A variety from the USA.