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Peppers (Sweet)

Antohi Romanian Peppers

Antohi Romanian Pepper Seeds

SP3-10
78 days. Capsicum annuum. Open Pollinated. Antohi Romanian Pepper. The plant produces high yields of 4" long by 2 ¼" wide sweet peppers. It is especially prized as a frying pepper due to its mild, sweet, slightly fruity flavor that becomes even better when cooked. Peppers turn from pale yellow to orange to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for frying, stir-fries, and making paprika. Jan Antohi, a Romanian acrobat who defected to the USA, brought these seeds from Romania in 1991. An heirloom variety from Romania.
$4.00 $3.50
Georgescu Chocolate Peppers SP82-10

Georgescu Chocolate Pepper Seeds

SP82-10
75 days. Capsicum annuum. Open Pollinated. Georgescu Chocolate Pepper. The plant produces good yields of 4" long by 2 ½" wide sweet bell peppers. The plant has green leaves, green stems, and white flowers. Peppers are sweet, have thick flesh, and turn from green to chocolate brown when mature. Excellent for stuffing, salads, and cooking. A rare variety from Romania.
$5.00 $4.50
Romanian Peppers SP248-10

Romanian Pepper Seeds

SP248-10
70 days. Capsicum annuum. Open Pollinated. Romanian Pepper. This early maturing plant produces high yields of 4" long by 3" wide peppers. Peppers are very sweet, have thick flesh, grows upright, and turn from pale yellow, to orange, to red when mature. Great for making Paprika, stir-fry, frying and stuffing. An excellent choice for home gardens and Farmer’s Markets. A variety from Romania.
$4.00 $3.50