Radishes

57 days. Raphanus caudatus. Open Pollinated. Rat Tail Radish. The plant produces heavy yields of 3 to 6" green pods that have a radish taste. They are very delicious, crisp, and mildly pungent. They had a sharp but pleasant radish taste, along with a very nice crunchy texture. After trying this amazing edible podded radish, you won't get enough of them. It adds a delicious flavor to any dish. Perfect for mixed gourmet vegetable platters, salads, and lightly cooked in stir-fries. Great for pickling too. Best when harvested when the pods are young. Requires staking or a trellis as it will grow to 5 ft. An excellent choice for home gardens. A 1860s heirloom variety from Thailand.