Peppers Sweet

70 Days. Capsicum annuum. (F1) Ace Pepper. This early-maturing plant produces heavy yields of bell peppers. Peppers turn from green to glossy red when mature, but can be used when green. The flesh is thick and sweet. Perfect for salads, frying, grilling, roasting, and stuffing. Gardeners can now grow heavy crops, even for those who have had no success in growing sweet peppers in the past. Suitable for containers, patios, or small gardens with very limited space. It does well in Northern regions and cool climates. Cold Tolerant. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: BD.

65 days. Capsicum annuum. (F1) Aruba Pepper. This early maturing plant produces high yields of 7 ½" long by 2 ¼" wide elongated bell peppers. This high quality Cubanelle Pepper turn from pale lime green to red when mature. It can be used fresh at any color stage. Excellent for stir-fries, salads, and gourmet dishes. The plant has good foliage that protects peppers from sunscald. Excellent choice for home gardens, Farmer’s Markets, and market growers. A variety from the USA. Disease Resistant: PVY, TMV.

68 days. Capsicum annuum. Open Pollinated. Baby Belle Pepper. This early maturing plant produces good yields of tiny 2" wide by 2 ½" long sweet bell peppers. Peppers turn from emerald green to red when mature. Excellent for salads, stuffing, and gourmet dishes. An excellent choice for home gardens. A variety from the USA. Disease Resistant: TMV.

65 days. Capsicum annuum. (F1) Bianca Pepper. This early maturing plant produces good yields of medium sweet bell peppers. These peppers turn from a pale ivory color to red when fully mature. Perfect for colorful salads and gourmet dishes. Excellent leaf

85 days. Capsicum annuum. Open Pollinated. Bulgarian Carrot Pepper. The plant produces good yields of 3 ½" long carrot-shaped peppers. Peppers are hot and turn from green to yellow to orange when mature. The plant has green stems, green leaves, and white flowers. Peppers are crunchy and used to make pickles, salsa, and marinades. An heirloom from Bulgaria. Scoville Heat Units: 30,000.

75 days. Capsicum annuum. Open Pollinated. Cal Rose Red Pepper. The plant produces good yields of rose red sweet bell peppers. Peppers turn from green to rose red when mature. Great fresh in salads, stuffed and cooked in dishes. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and market growers. A variety from the USA.

90 days. Capsicum annuum. (F1) Canary Belle Pepper. The plant produces good yields of large 3 ½" long by 4" wide yellow bell peppers. Pepper turns from green to bright yellow when mature. Excellent when used fresh in salads, cooked, or stuffed. An excellent choice for home gardens and Farmer’s Markets. A variety from the USA. Disease Resistant: TMV.

63 days. Capsicum annuum. (F1) Chablis Pepper. This early maturing plant produces high yields of 4” long by 3” wide sweet bell peppers. The peppers turn from white to yellow to orange and finally red when ripe. Peppers are super sweet! Due to its thick walls, these peppers are great for frying, grilling, roasting, slicing, stuffing, salads, and salsas. Suitable for containers and patio gardening. An excellent choice for home gardens, farmer’s markets, and specialty market growers. A variety from the USA. Disease Resistant: BLS, TMV.

Chardonnay Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

68 days. Capsicum annuum. (F1) Cherry Pick Pepper. This early maturing plant produces heavy yields of 1 ¼" long by 1 ¼" wide sweet Cherry peppers. Peppers turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. Great for salads, gourmet dishes, and pickling. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Chinese Giant Pepper. This early maturing plant produces heavy yields of huge 6" long by 4 ¼" wide bell peppers. Peppers are very sweet, have medium thick flesh that turns from dark green to bright cherry red when they mature. Excellent for stuffing, salads, and cooking. perfect for making stuffed peppers. United States Department of Agriculture, PI 592837. An heirloom variety from the USA.

85 days. Capsicum annuum. (F1) Chocolate Beauty Pepper. The plant produces good yields of beautiful, rich, chocolate-brown bell peppers. It has thick, juicy walls and an exceptionally sweet, mild flavor. It is one of the sweetest bell peppers available. It starts as a glossy green bell pepper and ripens directly to a rich, dark chocolate-brown without passing through red, like many other varieties. Great for fresh eating, stuffing, roasting, grilling, or adding to salads and stir-fries. A must for the gourmet dishes. Try growing the Purple Beauty Pepper and Red Beauty Pepper to complete your gourmet pepper collection. A variety from the USA. Disease Resistant: TMV.

75 days. Capsicum annuum. (F1) Chocolate Bell Pepper. The plant produces heavy yields of 4" long by 3 ½" wide chocolate brown sweet bell peppers. Peppers turn from green to chocolate brown when they mature. This is a high quality, heavy yielding variety. Excellent for salads and stuffing. A variety from the USA. Disease Resistant: TMV.

75 days. Capsicum annuum. (F1) Cornito Giallo Pepper. The plant produces high yields of 5” long by 1 ½” wide orange sweet peppers. This is a variety that produces very sweet peppers. Perfect for grilling and roasting. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Corno di Toro Orange Pepper. The plant produces high yields of 10" long by 1 ½" wide sweet pepper. Peppers turn from green to orange when mature. The plant has green stems, green leaves, and white flowers. Excell

72 days. Capsicum annuum. Open Pollinated. Corno di Toro Red Pepper. This early maturing plant produces good yields of 10" long by 1 ½" wide sweet pepper. Peppers turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent in salads, sauteed or grilled. Also known as Horn of the Bull Pepper. An heirloom variety from Italy.

72 days. Capsicum annuum. Open Pollinated. Corno di Toro Yellow Pepper. This early maturing plant produces good yields of 10" long by 1 ½" wide sweet pepper. Peppers turn from green to yellow when mature. Excellent in salads, sauteed or grilled. It is a great cooking and frying pepper. An heirloom variety from Italy.

72 days. Capsicum annuum. (F1) Delirio Pepper. This early maturing plant produces good yields of beautiful 4" long by 4" wide orange bell peppers. Excellent for stuffing, salads, and cooking. Always a great seller at Farmer’s Markets. An excellent choice

85 days. Capsicum annuum. Open Pollinated. Diamond White Pepper. The plant produces good yields of beautiful white sweet bell peppers. Peppers turn from translucent white to pale yellow when mature. Excellent for salads, stuffing, or cooking. A must for gourmet home gardeners. Try growing other colors to complete your gourmet pepper collection. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Doe Hill Golden Pepper. The plant produces high yields of 1 ½" long by 2 ½" wide miniature sweet bell peppers. Peppers turn from green to orange when mature. Peppers have a sweet and fruity flavor. Excellent in salads, stuffed, or sautéed. A heirloom variety from the Doe Hill area in Highland County, Virginia, USA.

75 days. Capsicum annuum. Open Pollinated. Doux d'Espagne Pepper. The plant produces good yields of 6" long by 3 ½" wide elongated sweet peppers. Peppers turn from green to red when fully mature. The plant has green stems, green leaves, and white flowers. Excellent for salads, stuffing, roasting, frying, stir-fry, and canning. An heirloom variety from Spain.

70 days. Capsicum annuum. (F1) The plant produces high yields of 4" long by 5" wide bright yellow sweet bell peppers. Peppers have thick walls and are perfect for grilling, stuffing, stir-fries, or salads. An excellent choice for home gardens and specialt

69 days. Capsicum annuum. (F1) Early Sunsation Pepper. This early-maturing plant produces good yields of extra-large, 4 ½" long by 4 ½" wide golden-yellow bell peppers. The sweetest, earliest, biggest, and brightest yellow bell ever. Excellent for salads and stuffing. An excellent choice for home gardens, greenhouses, market growers, and open field production. A variety from the USA. Disease Resistant: BS.

55 days. Capsicum annuum. (F1) This early maturing plant produces good yields of early 2" by 1 ¾" sweet bell peppers with a fruity sweet taste. Peppers turn from green to orange to red when mature. Plants have green leaves, green stems, and white flowers.

70 days. Capsicum annuum. (F1) Flamingo Pepper. This early maturing plant produces heavy yields of 3 ½" long by 3 ½" wide sweet bell peppers. Peppers turn from ivory yellow to orange-red when mature. Great in salads, stuffed, or pickled. Excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: TMV.

85 days. Capsicum annuum. (F1) Flavorburst Pepper. The plant produces good yields of 5" long by 4" wide golden yellow sweet bell peppers. The peppers start with a light apple green color and ripen to a golden yellow. Peppers are crisp and sweet. Great for

85 days. Capsicum annuum. Open Pollinated. Garden Sunshine Pepper. The plant produces heavy yields of 4" long by 4" wide sweet bell peppers. It is a popular sweet bell pepper variety known for its large, blocky, productive fruits. Peppers turn from creamy yellow to orange to red when mature. The plant has green leaves and green stems with white flowers. The peppers can be harvested at any stage of color development. Great for salads, pickling, or gourmet dishes. Excellent choice for home gardens. A variety from the USA.

65 days. Capsicum annuum. (F1) This early maturing plant produces high yields of 5" long by 3" wide sweet bell peppers. Peppers turn from green to beautiful bright yellow when mature, but can be used green or yellow. These Lamuyo European Bell-type pepper

75 days. Capsicum annuum. Open Pollinated. Georgescu Chocolate Pepper. The plant produces good yields of 4" long by 2 ½" wide sweet bell peppers. The plant has green leaves, green stems, and white flowers. Peppers are sweet, have thick flesh, and turn from green to chocolate brown when mature. Excellent for stuffing, salads, and cooking. A rare variety from Romania.

75 days. Capsicum annuum. Open Pollinated. Giant Szegedi Pepper. The plant produces good yields of 4 ½" long sweet peppers. Peppers turn from white, to orange, to red when mature. Peppers are very sweet and have thick walls. This variety does well in cooler regions. Great for salads, stuffing, and cooking. Excellent choice for home gardens. A variety from Hungary.

75 days. Capsicum annuum. Open Pollinated. Golden California Wonder Pepper. The plant produces good yields of golden yellow bell peppers. Peppers turn from green to golden yellow when mature. Great fresh in salads, stuffed and cooked in dishes. Also known as Golden Calwonder. Always a great seller at Farmer’s Markets! An excellent choice for home gardens and market growers. A variety from the USA.

70 days. Capsicum annuum. (F1) Golden Summer Pepper. This early maturing plant produces good yields of 4" long by 4" wide bell peppers. Peppers start lime green, then mature to a beautiful sunny golden yellow. It can be used in either lime green or sunny gold color. Great for salads, stuffing, and cooking. Excellent choice for home gardens, market growers, and open field production. A variety from the USA.

75 days. Capsicum annuum. (F1) Goliath Goldrush Pepper. The plant produces high yields of 4" long by 3 ½" wide bright yellow sweet bell peppers. Peppers turn from green to bright yellow when they mature. The plant has green stems, green leaves, and white flowers. Peppers are sweet, crispy, and very flavorful. This is a high quality, heavy yielding variety. Excellent for salads and stuffing. An excellent choice for home gardens, farmer’s markets, and market grower. A variety from the USA. Disease Resistant: BLS, TMV.

75 days. Capsicum annuum. (F1) Gourmet Orange Pepper. This sturdy compact plant produces high yields of large 5" long by 3" wide glossy brilliant orange sweet bell peppers. Peppers turn from green to glossy brilliant orange when mature. One of the best orange peppers. It has heavy thick walls and the sweetest flavor. Excellent for salads, stuffing, grilling, stir-fries or sautés gourmet dishes. It has good disease resistance. Ideal for patio, containers, home gardens, and greenhouses. An excellent choice for home gardens, farmer's markets, greenhouse production, and market growers. A variety from Switzerland. Disease Resistant: TMV.

70 days. Capsicum annuum. (F1) Gourmet Rainbow Mix Pepper. This early maturing plant produces good yields of a rainbow of vibrant colored sweet bell peppers. The plant has green stems, green leaves, and white flowers. Peppers turn from green to red, yellow, orange, purple, and brown when mature. Excellent for salads, stuffing, and cooking. A variety from the USA.

81 days. Capsicum annuum. (F1) Islander Pepper. The plant produces good yields of 3 ½” long by 3 ½” wide sweet bell peppers. Peppers turn from green to light lavender, to yellow and orange streaks, to very dark red when mature. The peppers are mild with a slightly sweet flavor. Excellent for stuffing, salads, gourmet dishes, and cooking. An excellent choice for home gardens and Farmer's Markets. A variety from the USA. Disease Resistant: TMV.

60 days. Capsicum annuum. Open Pollinated. Jingle Bells Pepper. This early maturing plant produces heavy yields of 1 ¼" long by 1 ½" wide sweet miniature bell peppers. Peppers turn from green to bright red when mature. Excellent for salads and stir-fry. It can be stuffed as an appetizer for holiday occasions. It is a great conversation item. Easy to grow. Suitable for greenhouses, containers, and patios. United States Department of Agriculture, PI 653662. A variety from the USA.

80 days. Capsicum annuum. Open Pollinated. Kevin's Early Orange Pepper. The plant produces good yields of huge 3 ½" long by 4" wide sweet bell peppers. Peppers turn from green to orange when they mature. This variety has thick walls and is excellent in salads, sauteed, or stuffed. Excellent choice for home gardens. A variety from the USA.

72 days. Capsicum annuum. (F1) King Arthur Pepper. This early maturing plant produces good yields of huge 4 ½" long by 4 ½" wide sweet bell peppers. Peppers turn from green to red when they mature. This early variety is thick-walled and very sweet. Excell

78 days. Capsicum annuum. (F1) Lafayette Pepper. The plant produces high yields of 3 ½" long by 2 ½" wide sweet bell peppers. Peppers turn from green to yellow when mature. The plant has green stems, green leaves, and white flowers. Peppers have thick walls making them great for salads, stuffing, and cooking. Suitable for home gardens and market growers. A variety from the USA. Disease Resistant: PMV, PVY, BLS.

70 days. Capsicum annuum. (F1) Lilac Pepper. This early maturing plant produces good yields of large 4 ½" long by 3 ½" wide lilac lavender bell peppers. Peppers are sweet and turn from ivory to lilac lavender, to red. Excellent gourmet pepper for salads and garnishes. Very beautiful. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: TMV.

73 days. Capsicum annuum. Open Pollinated. Lipstick Pepper Seeds. This early maturing plant produces heavy yields of 4" long by 2" wide sweet peppers. Peppers turn from green to red when mature. The plant has green stems, green leaves, and white flowers. One of the most delicious and sweetest peppers on the market. Excellent for salsa, salads, cooking, and roasting. An excellent choice for home gardens and market growers. A variety from the USA.

85 days. Capsicum annuum. (F1) Mama Mia Giallo Pepper. The compact plant produces heavy yields of 9" long bright yellow sweet peppers. Peppers are sweet and tasty. It can be used fresh, grilled, or roasted. These Italian sweet peppers are juicy, rich in f

Mama Mia Rosso Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

75 days. Capsicum annuum. (F1) Mandarin Pepper. The plant produces good yields of 6" long by 4" wide sweet bell peppers. Peppers are sweet and turn from green to orange when mature. Excellent for salads and gourmet dishes. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: TMV.

68 days. Capsicum annuum. (F1) Merlot Pepper. This early maturing plant produces high yields of 5" long by 4" wide sweet black bell peppers. Peppers have thick, crisp walls and turn from green to black, then to red when mature. Great for salads, stuffing, cooking, and gourmet dishes. Excellent choice for home gardens. A variety from the USA. Disease Resistance: BLS, TMV.

75 days. Capsicum annuum. Open Pollinated. Midnight Dreams Pepper. The plant produces good yields of black bell peppers. Peppers turn from emerald green to brown to dark purple to deep ebony black to a glossy black exterior when mature. Peppers have thick flesh and are very sweet. Great for salads, stuffing, cooking, and gourmet dishes. Excellent choice for home gardens and specialty market growers. A variety from the USA.

60 days. Capsicum annuum. Open Pollinated. Mini Bell Mix Pepper. This early maturing plant produces heavy yields of 1 ¼" long by 1 ¼" wide bell peppers. Peppers turn from green to chocolate, red, and yellow when mature. Great for salads, stuffing, cooking, and gourmet dishes. Also known as Baby Bell Mix. A variety from the USA. Disease Resistant: TMV.

95 days. Capsicum annuum. Open Pollinated. Miniature Chocolate Bell Pepper. The plant produces good yields of miniature 2" long by 2" wide sweet bell peppers. Peppers are very sweet, have thick walls, and turn from green to chocolate when mature. The plant has green stems, green leaves, and white flowers. Excellent fresh in salads. Great when these peppers are stuffed with cabbage and then pickled and canned. An excellent choice for home gardens. An heirloom variety from Ohio, USA.

95 days. Capsicum annuum. Open Pollinated. Miniature Red Bell Pepper. The plant produces good yields of miniature 2" long by 2" wide sweet bell peppers. Peppers are very sweet, have thick walls, and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Great for fresh eating, snacking, salads, stuffing, pickling, salsa, and stuffed with cabbage and then pickled and canned. The plants are usually short and stocky, around 18 to 24" tall, making them ideal for containers, small gardens, raised beds, or even hanging baskets. Also known as Mini Red Bell Pepper. An heirloom variety from Ohio, USA.

95 days. Capsicum annuum. Open Pollinated. Miniature Yellow Bell Pepper. The plant produces good yields of miniature 2" long by 2" wide sweet bell peppers. Peppers are very sweet, have thick walls, and turn from green to yellow when mature. The plant has green stems, green leaves, and white flowers. Excellent fresh in salads. Great when these peppers are stuffed with cabbage and then pickled and canned. An heirloom variety from Ohio, USA.

Mocha Swirl Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

75 days. Capsicum annuum. (F1) Muscato Pepper. The plant produces heavy yields of 5" long by 4" wide orange sweet bell peppers. Peppers have very thick walls and turn from green to orange when mature. The plant has green stems, green leaves, and white flowers. One of the best orange bell peppers for stuffing! Used in salads and gourmet dishes. An excellent choice for home gardens, farmer’s markets, and market growers. A variety from the USA.

90 days. Capsicum annuum. Open Pollinated. Orange Bell Pepper. The plant produces heavy yields of 4" long by 3 ½" wide sweet bell peppers. Peppers turn from green to orange when they mature. It is one of the best tasting orange bell peppers on the market. Used in salads and gourmet dishes. The plant has green stems, green leaves, and white flowers. An excellent choice for home gardens and specialty markets. A variety from the USA.

70 days. Capsicum annuum. (F1) Orange Blaze Pepper. This early maturing plant produces good yields of 4“ long by 1 ½” wide bright orange sweet bell peppers. Peppers are very sweet. Perfect for adding color to salads. Also, a good selection for cooking. An excellent choice for home gardens. United States Department of Agriculture, PI 665415. A variety from the USA.

72 days. Capsicum annuum. (F1) Orange King Pepper. This early maturing plant produces good yields of 5" long by 4" wide sweet Orange bell peppers. Peppers have thick walls that turn from green to glossy, brilliant orange when they mature. Great for adding color to salads, stuffing, cooking, and gourmet dishes. An excellent choice for home gardens and market growers. A variety from the USA.

80 days. Capsicum annuum. Open Pollinated. Orange Sun Pepper. The plant produces good yields of large, 5" long orange bell peppers. Peppers turn from green to vibrant, glowing orange when mature. Peppers are very sweet and have thick walls, making them perfect for grilling and stuffing. The plant has green stems, green leaves, and white flowers. They are excellent for adding color to salads, stir-fry, and gourmet dishes. A variety from the USA.

65 days. Capsicum annuum. (F1) This early maturing plant produces high yields of flat rounded sweet peppers. Peppers hang like ornaments on top of the plant. Peppers turn from green to orange when mature. Great fresh, salsa, stuffing, and pickling. An exc

90 days. Capsicum annuum. Open Pollinated. Pimento Pepper. The plant produces good yields of heart shaped sweet Pimento peppers. Peppers turn from green to red when they mature. Excellent pickling pepper. Suitable for containers, pots, patios, hanging baskets, and small gardens. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Pimento Yellow Cheese Pepper. The plant produces good yields of large yellow squash shaped sweet peppers. Peppers turn from green, to yellow, to orange when fully mature. Great for salads, stuffing, cooking, and gourmet dishes. Excellent choice for home gardens. A variety from the USA.

Piquillo Lodosa Basque Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

80 days. Capsicum annuum. (F1) The plant produces heavy yields of 2½" long by 4" wide flattened sweet bell peppers. Peppers turn from green to crimson red when mature. It has thick walls is crispy and very sweet. Great in salads, sauteed, or stuffed. Also

75 days. Capsicum annuum. Open Pollinated. Purple Beauty Pepper, The plant produces good yields of 4" long by 4" wide purple bell peppers. Peppers are mildly sweet, have thick walls, and turn from green to purple when mature. This beautiful pepper holds its dark purple color for a long time. Excellent for salads, stuffing, and gourmet dishes. Grow the Chocolate Beauty Peppers and Red Beauty Peppers to complete your gourmet dishes. Suitable for containers. Excellent choice for home gardens, Farmer’s Markets, and specialty market growers. United States Department of Agriculture, PI 653663. A variety from the USA. Disease Resistant: TMV.

65 days. Capsicum annuum. (F1) Purple Star Pepper. This early maturing plant produces good yields of 3" long by 3 ½" wide glossy deep purple sweet bell peppers. Peppers have thick walls, are juicy, and crisp, and turn from green to purple to deep red when mature. Excellent for salads, stuffing, and gourmet dishes. Suitable for containers. Try growing Chocolate, Orange, Purple, and Red Bell Peppers to complete your gourmet dishes. A variety from the USA.

85 days. Capsicum annuum. Open Pollinated. Quadrato d'Asti Giallo Pepper. The plant produces good yields of 7" long by 4" wide large elongated sweet peppers. Peppers are sweet, have thick flesh, and turn from green to yellow when they mature. Excellent fresh in salads, stuffed, or fried. Excellent choice for home gardens, Farmer’s Markets, and specialty market growers. A variety is from Italy.

85 days. Capsicum annuum. Open Pollinated. Rainbow Bell Pepper. The plant produces good yields of colorful, sweet bell peppers. Includes a quality mixture of brown, green, orange, purple, red, white, and yellow peppers. Suitable for salads, stuffing, freezing, and frying. An excellent choice for home gardens. A varity from the USA.

85 days. Capsicum annuum. (F1) Red Beauty Pepper. Red Beauty Pepper. The plant produces heavy yields of 4" long by 4: wide sweet bell peppers. Peppers turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Peppers have a thick wall and are excellent for salads, stuffing, and gourmet dishes. A variety from the USA. Disease Resistant: TMV.

72 days. Capsicum annuum. (F1) Revolution II Pepper. This early maturing plant produces good yields of 4” long by 4” wide sweet bell peppers. Peppers turn from green to red when they mature. This variety has very thick walls and matures early. Great for salads, stuffing, cooking, and gourmet dishes. Plant sets during cool growing periods.. A variety from the USA. Disease Resistant: BLS, CMV.

65 days. Capsicum annuum. (F1) This early maturing plant produces high yields of flat rounded sweet peppers. The pepper turns from green to red when mature. The plant has green stems, green leaves, and white flowers. These peppers are sweet and have thick

Rose Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

60 days. Capsicum annuum. Open Pollinated. Roumanian Rainbow Pepper. This early maturing plant produces good yields of 5" long sweet peppers. Peppers are very sweet and start as ivory, turn orange, then red, all at the same time. Excellent for salads, stuffing, freezing, or gourmet dishes. Excellent choice for home gardens and Farmer’s Markets. A variety from the USA.

70 days. Capsicum annuum. Open Pollinated. Sheepnose Pimento Pepper. This early maturing plant produces good yields of 3" long by 4" wide sweet peppers. Peppers turn from green to red when fully mature. It has thick walls, is crisp and juicy, and keeps a long time when refrigerated. This cheese shaped pepper is excellent fresh, freezing, or pickled. An excellent choice for home gardens. An heirloom variety from Ohio, USA.

65 days. Capsicum annuum. (F1) Spanish Spice Pepper. This early maturing plant produces heavy yields of 8 ½" long by 2 ¾" wide sweet peppers. Peppers have a spicy taste, not hot, and have thin walls. Peppers turn from green to dark red when mature. Great for salads and frying. Excellent choice for home gardens. United States Department of Agriculture, PI 640860. A variety from the USA.

65 days. Capsicum annuum. Open Pollinated. Sunbright Pepper. This early maturing plant produces good yields of 4" long by 4" wide beautiful bright yellow bell peppers. Peppers turn from green to bright yellow when mature. The is a sister of the Big Red Sweet Bell Pepper, but yellow. This colorful pepper will add beautiful color to your salads. Suitable for home garden and market growers. A variety from the USA.

70 days. Capsicum annuum. (F1) Sunrise Orange Pepper. This early maturing plant produces good yields of large sweet bell peppers. Peppers turn from green, to yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. It can be used at any color stage. Great fresh in salads and stuffed. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Super Shepherd Pepper. The plant produces good yields of 7 ½" long by 2" wide Cubanelle peppers. Peppers are very sweet, have very thick flesh, and turn from green to dark red when mature. The plant has green stems, green leaves, and white flowers. They are very flavorful and perfect for salads, frying, grilling, roasting, and stuffing. A great freezing variety. An excellent choice for home gardens. A variety from Italy.

Sweet and Spicy Pepper Mix grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

85 days. Capsicum annuum. Open Pollinated. Sweet Chocolate Peppers. The plant produces good yields of chocolate sweet peppers. Peppers are very sweet, have thick walls, and turn from green to chocolate when mature. The interior walls are brick red. The plant has green stems, green leaves, and white flowers. Excellent fresh in salads or in gourmet dishes. A variety from the USA.

85 days. Capsicum annuum. Open Pollinated. Tangerine Pimiento Pepper. The plant produces good yields of 3" long by 3 ½" wide orange bell peppers. Peppers look like tangerines and turn green to orange when mature. They are very sweet and juicy. Excellent for eating fresh, roasting, or gourmet dishes. United States Department of Agriculture, PI 640553. A variety from the USA. Disease Resistant: Root Rot.

70 days. Capsicum annuum. (F1) Tawny Port Pepper. This early maturing plant produces high yields of 4" long by 5" wide port wine colored sweet peppers. Great for stuffing and adding color to dishes, salads, stir fry, and gourmet dishes. An excellent choic

82 days. Capsicum annuum. Open Pollinated. Tennessee Cheese Pepper. The plant produces good yields of tomato shaped sweet peppers. Peppers are sweet, have very thick flesh, grow upright, and turn from green to red when mature. Excellent for making high quality paprika. Also good stuffing and pickling pepper. A heirloom variety from a family of Kingston, Tennessee, USA. A variety originally from Spain.

90 days. Capsicum annuum. (F1) Valencia Pepper. The plant produces good yields of 4 ½" long by 4" wide sweet Orange bell peppers. Peppers turn from green to orange when mature. Perfect for salads, stuffing, or gourmet dishes. An excellent choice for home gardens. A variety from the USA. Disease Resistant: TMV.

70 days. Capsicum annuum. Open Pollinated. White Cloud Pepper. This early-maturing plant produces good yields of sweet bell peppers. It is a popular sweet bell pepper variety that produces attractive pale ivory to translucent or creamy white fruits. Peppers turn from pale ivory white to bright orange-red when mature, but you can use them in any color. Excellent for salads, stuffing, cooking, and gourmet dishes. Suitable for containers. An excellent choice for home gardens, Farmer’s Markets, and market growers. A variety from the USA.

70 days. Capsicum annuum. Open Pollinated. Yellow Monster Pepper. This early-maturing plant produces heavy yields of giant 7" long by 4" wide sweet peppers. It is a popular sweet pepper variety prized for its massive, elongated fruits. They are very sweet, have thick walls, and turn from green to brilliant yellow when mature. Excellent in salads, stir-fries, roasts, or stuffed. Impress your neighbors by growing a colossal Giant Sweet Pepper. Excellent choice for home gardens. A variety from the USA.

68 days. Capsicum annuum. (F1) Yellow Sparkler Pepper. This early maturing plant produces heavy yields of 3” long by 1 ½” wide yellow sweet peppers. These sweet peppers turn from green to bright yellow when mature and are crispy and extra sweet. Great for

65 days. Capsicum annuum. (F1) This early maturing plant produces high yields of flat rounded sweet peppers. On this variety, the peppers hang like ornaments on top of the small 18" tall plant. Peppers turn from green to yellow when mature. Great to eat f

72 days. Capsicum annuum. (F1) Yum Yum Mix Pepper. This early maturing plant produces high yields of little sweet elongated peppers. Peppers are a variety of colors ranging from golden tangerine, red, to yellow. This variety is perfect for appetizers and

75 days. Capsicum annuum. Open Pollinated. Yummy Orange Pepper. The plant produces heavy yields of small 2 ½“ long by 1 ¼” wide orange sweet peppers. These petite peppers have few seeds, are crispy, and super sweet. Perfect for vegetable trays! Great for