Salad Sprouting Mix Seeds

90 days. Capsicum baccatum. Open Pollinated. Aji Cacho de Cabra Pepper. The plant produces high yields of 4" long by ½" wide hot peppers. Peppers are hot, have medium thin flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Peppers were used by the Mapuche Indians to make spice seasoning Merken Merqueen. A rare variety from Chile.

2 to 4 days. Mixed. Open Pollinated. Protein Powerhouse Mix Sprouting Seeds. The plant produces high-quality Garbanzo Sprouting Beans. This popular sprouting variety is prized for its organic, non-GMO seed blend designed for high-protein sprouts. Protein Powerhouse Mix includes four of the most protein-rich sprouting seeds: Adzuki, Garbanzo, Green Peas, and Mung Beans. The sprouts are sweet, crisp, and crunchy, and have a nutty flavor. It is high in protein, fiber, iron, potassium, and essential vitamins. It is also one of the best-tasting mixes available. Excellent in salads, soups, and other Asian dishes. A ½ cup of seed yields approximately 2 cups of sprouts. Excellent choice for home use. A variety from the USA.

22 days. Raphanus sativus. Open Pollinated. Cherry Belle Radish Seeds produce abundant harvests of 1 to 1½-inch bright red radishes with crisp texture, crunchy bite, and exceptional flavor. This fast-growing heirloom variety matures in just 22 days, making it an excellent choice for quick harvests throughout the growing season. Perfect for fresh salads, garnishes, and healthy snacks, the roots also store well after harvest. Cherry Belle Radish performs exceptionally in garden beds, raised beds, containers, hydroponic systems, and greenhouse production. It is also an excellent variety for bunching and cello packaging, making it popular with both home gardeners and commercial growers. Listed by the United States Department of Agriculture (G 30839), this premium heirloom variety from the USA delivers reliable performance and outstanding quality.

50 days. Pisum sativum. Open Pollinated. Dwarf White Sugar Snow Peas. The plant produces high yields of 2 to 2 ½" long snow peas. Pods are very sweet, tender, flavorful, and completely stringless! Perfect for stir fry, salads, and Oriental dishes. It's one of the earliest snow peas available. An excellent choice for home gardens. An heirloom variety dating back to the 1800s. United States Department of Agriculture, PI 629295. A variety from the USA.

5 to 7 days. Brassica oleracea. Open Pollinated. Broccoli Sprouting Seeds. The plant produces excellent, delicious Broccoli sprouts. This popular sprouting broccoli variety is prized as a nutrient-dense superfood. They contain up to 10–100 times more sulforaphane than mature broccoli heads. Sulforaphane is a compound studied for antioxidant effects, cellular protection, detoxification support, and potential links to reduced inflammation. They also provide vitamins C and A, fiber, calcium, iron, and other nutrients in a low-calorie form. The taste is typically mild to slightly peppery and earthy, more like radish or mustard than mature broccoli. They are popular for growing nutritious broccoli sprouts, or microgreens, at home. These are young broccoli plants that are harvested just days after germination. The sprouts have a mild broccoli flavor. They work well in salads and other Asian dishes. One tablespoon of seed yields approximately 1 to 1 ½ cups of sprouts. It is nutrient-dense and contains 50 times as many cancer-fighting compounds as full-grown broccoli. A variety from the USA.

85 days. Thymus vulgaris. Perennial. Open Pollinated. The plant produces good yields of very aromatic blue-green leaves with pale lavender flowers. This variety is greyer and sweeter than English Thyme. Used in salads, stews, sauces, pickles, poultry, and fish dishes. Also known as Summer Thyme. Cold Tolerant. Suitable for containers. An excellent choice for home gardens.