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Collector's & Enthusiast Hot Peppers
Hidalgo Pepper Seeds
HP856-20
85 days. Capsicum annuum. Open Pollinated. Hidalgo Pepper. The plant produces high yields of large 2 ½" long by ¾” wide Serrano peppers. Peppers are hot, have medium thick flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for salsa, pickling, and cooking. Heat Tolerant. A variety from Mexico.
$4.00 $3.50
Himo Togarishi Pepper Seeds
HP2364-10
75 days. Capsicum annuum. Open Pollinated. Himo Togarishi Pepper. The plant produces high yields of 5" long by ½" wide Cayenne peppers. Peppers are medium hot, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems,
$5.00 $4.50
Hindu Pepper Seeds
HP2446-20
85 days. Capsicum annuum. Open Pollinated. Hindu Pepper. The plant produces excellent yields of 5 ½" long by 1 ¼" wide hot peppers. Peppers are hot and turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. Excellent cooking pepper. An excellent choice for home gardens. A rare variety from India.
$4.00 $3.50
Hinkel Hatz Red Pepper Seeds
HP2291-20
85 days. Capsicum annuum. Open Pollinated. Hinkel Hatz Red Pepper. The plant produces good yields of 1" long by ¾" wide hot peppers. Peppers are hot, have medium thick flesh, and turn from green to glossy deep red when mature. The plant has green stems, green leaves, and white flowers. The pepper resembles a chicken heart. Excellent fresh, in salsa, pickled, or dried. Also known as Hinkelhatz Pepper. Suitable for containers and patio. An 1800's Pennsylvania heirloom variety. Scoville Heat Units: 30,000.
$4.00 $3.50
Hinkel Hatz Yellow Pepper Seeds
HP1488-10
85 days. Capsicum annuum. Open Pollinated. Hinkel Hatz Yellow Pepper. The plant produces good yields of 1" long by ¾" wide hot peppers. Peppers are hot, have medium thick flesh, and turn from green, to yellow, to golden yellow when mature. The plant has g
$5.00 $4.50
Holy Mole Pepper Seeds
HP1908-10
85 days. Capsicum annuum. (F1) Holy Mole Pepper. The plant produces good yields of 9" long by 1 ½" wide chocolate brown hot peppers. Peppers are mildly hot, have thick walls, and turn from glossy dark green to chocolate brown when mature. The plant has green stems, green leaves, and white flowers. Used to make the Mexican Mole Sauce. Also can be dried and ground for spice. A variety from the USA. Scoville Heat Units: 700.
$5.00 $4.50
Hontaka Pepper Seeds
HP2447-20
75 days. Capsicum annuum. Open Pollinated. Hontaka Pepper. The plant produces excellent yields of 5" long by 1" wide hot peppers. Peppers are hot, grow upright, and turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. This pepper is popular in Asia and is found in many Chinese, Japanese, and Asian dishes. An excellent choice for home gardens and market growers. A variety from India.
$4.00 $3.50
Hot Lemon Pepper Seeds
HP111-20
70 days. Capsicum annuum. Open Pollinated. Hot Lemon Pepper. This early maturing plant produces good yields of 4" long by ½" wide wrinkled hot peppers. Peppers are hot and turn from light green to pure lemon yellow when mature. The plant has green stems, green leaves, and white flowers. A hot spicy pepper with a unique flavor. Excellent for making hot sauce and for drying. An heirloom variety from Ecuador. Scoville Heat Units: 30,000.
$4.00 $3.50
Hot Paper Lantern Pepper Seeds
HP1091-20
90+ days. Capsicum chinense. Open Pollinated. Hot Paper Lantern Pepper. The plant produces high yields of 4" long by 1 ¼" wide elongated Habanero peppers. Peppers are hot, have medium thick flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers with a tint of green. The plant is more productive than other Habanero varieties. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. A variety from the USA. Scoville Heat Units: 30,000.
$5.00 $4.50
Hot Portugal Pepper Seeds
HP112-20
85 days. Capsicum annuum. Open Pollinated. Hot Portugal Pepper. The plant produces heavy yields of 6" long by ¾" wide hot peppers. Peppers are hot, have medium thick flesh, and turn from green to glossy scarlet red when mature. The plant has green stems, green leaves, and white flowers. Excellent for drying, roasting, and stir-frying. United States Department of Agriculture, NSL 6034. A variety from Portugal. Scoville Heat Units: 50,000.
$4.00 $3.50
Hottest Peppers Variety Pack
HP2465-5PK
90 days. Capsicum chinense. Open Pollinated. Hottest Peppers Variety Pack. The plant produces good yields of Habanero hot peppers. The peppers are extremely hot and turn from green to orange, red, yellow, and white when they mature. The plant has green stems, green leaves, and creamy-
$13.00 $12.50
Huachimongo Pepper Seeds
HP1082-20
85 days. Capsicum annuum. Open Pollinated. Huachimongo Pepper. The plant produces good yields of 3 ½" long by 1" wide Jalapeno peppers. Peppers are hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for salsa, stuffing, roasting, frying, pickling, and cooking. An excellent choice for home gardens. A variety from the USA.
$4.00 $3.50
Hungarian Hot Wax Pepper Seeds
HP1619-20
65 days. Capsicum annuum. Open Pollinated. Hungarian Hot Wax Pepper. This early maturing plant produces heavy yields of 6" long by 1" wide hot Banana peppers. Peppers are medium hot and turn from yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling, frying, or stuffing. United States Department of Agriculture, NA 82994. A variety from the USA. Scoville Heat Units: 3,000.
$3.00 $2.50
Hungarian Paprika Pepper Seeds
HP117-10
85 days. Capsicum annuum. Open Pollinated. Hungarian Paprika Pepper. The plant produces high yields of 4 ¼" long by 1" wide hot peppers. Peppers are sweet and spicy and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. This paprika variety has been developed to its finest quality. A good source of Vitamin C. It has excellent color and is sweet and spicy. Excellent for drying and for making Genuine Hungarian Paprika Powder. Also known as Hungarian Magyar Peppers. A variety from Hungary.
$4.00 $3.50
Hungarian Semi Hot Pepper Seeds
HP1868-20
85 days. Capsicum annuum. Open Pollinated. Hungarian Semi Hot Pepper. The plant produces good yields of 5 ½" long by 3 ½" wide hot peppers. Peppers are mildly hot and turn from light greenish yellow, to orange, to red when mature. The plant has green stems, dark green leaves, and white flowers. Excellent for stuffing, roasting, grilling, and frying. A variety from Hungary. Scoville Heat Units: 700.
$4.00 $3.50
Hungarian Yellow Wax Hot Pepper Seeds
HP1349-20
65 days. Capsicum annuum. Open Pollinated. Hungarian Yellow Wax Hot Peppers. This early maturing plant produces good yields of 4 ½" long by 1" wide hot Banana peppers. Peppers are medium hot, have medium thick flesh, and turn from yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for Hungarian cuisine and for salads, frying, and pickling. United States Department of Agriculture, PI 617082. A variety from the USA.
$3.00 $2.50
Hungarian Yellow Wax Sweet Pepper Seeds
SP287-20
75 days. Capsicum annuum. Open Pollinated. Hungarian Yellow Wax Sweet Pepper. The plant produces heavy yields of 5 ½" long by 1 ½" wide banana peppers. Peppers are sweet with a tint of spicy flavor, have thick walls, and turn from yellow, to orange, to re
$3.00 $2.50
Iberia Cayenne Pepper Seeds
HP1916-20
70 days. Capsicum annuum. (F1) Iberia Cayenne Pepper. This early maturing plant produces heavy yields of 11" long by ½" wide Cayenne peppers. Peppers are hot and turn from light green, to orange, to red when mature. The plant has green leaves, green stems, and white flowers. Excellent drying pepper for making hot pepper flakes and seasoning spice powder. A variety from Portugal and Spain region. Scoville Heat Units: 2,000.
$4.00 $3.50
Iberian Pepper Seeds
HP1190-10
90 days. Capsicum annuum. Open Pollinated. Iberian Pepper. The plant produces good yields of 8" long by 2" wide hot peppers. Peppers are mildly hot and turn from light green to orange to red when mature. The plant has green stems, green leaves, and white flowers. Excellent frying pepper. A variety from Portugal and Spain region.
$5.00 $4.50
Impala Pepper Seeds
HP2471-10
77 days. Capsicum annuum. (F1) Impala Pepper. The plant produces high yields of 3 ½” long by ½" wide Serrano peppers. The peppers are very hot and turn from glossy green to red when mature. The large bushy plant has green stems, green leaves, and white flowers. Good for salsas, pickling, or used fresh in salads. An excellent choice for home gardens, farmer’s markets, market growers, open production, and commercial production. A variety from the USA.
$4.00 $3.50
Inca Red Drop Pepper Seeds
HP364-20
90 days. Capsicum baccatum. Open Pollinated. Inca Red Drop Pepper. The plant produces heavy yields of 1" long by ¾" wide hot peppers. Peppers are hot and turn from green to orange to red when mature. The pepper resembles a red drop. The plant has green stems, green leaves, and white flowers with greenish yellow markings. An excellent choice for home gardens. A variety from Peru.
$4.00 $3.50
Inca Surprise Pepper Seeds
HP1049-20
90+ days. Capsicum baccatum. Open Pollinated. Inca Surprise Pepper. The plant produces good yields of ¾" long by ¼: wide Pequin peppers. Peppers are hot, have medium thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper, A rare variety from Peru.
$4.00 $3.50
Indian Pepper Seeds
HP1016-20
90 days. Capsicum annuum. Indian Pepper. The plant produces good yields of 7" long by ¾" wide Cayenne peppers. Peppers are very hot and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for stir-frying and drying for making seasoning spice powder and pepper flakes. A variety from the markets in India.
$4.00 $3.50
Island Hellfire Pepper Seeds
HP2365-20
75 days. Capsicum annuum. Open Pollinated. Island Hellfire Pepper. The plant produces high yields of 2 ¾" long by ½" wide Cayenne peppers. Peppers are very hot, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Peppers are usually used when green but can be used when red. Great for fresh salsa. Excellent drying pepper for making seasoning spice powder and stir-fry. A variety from the USA.
$4.00 $3.50
Isleta Long Pepper Seeds
HP1096-20
90 days. Capsicum annuum. Open Pollinated. Isleta Long Pepper. The plant produces good yields of 7" long Anaheim peppers. Peppers are medium hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for frying, roasting, grilling, pickling, and cooking. A variety from 4,900 feet above sea level from Isleta Pueblo in New Mexico, USA.
$4.00 $3.50
Italian Hot Pepper Seeds
HP859-10
75 days. Capsicum annuum. Open Pollinated. Italian Hot Pepper. The plant produces good yields of 3 ¼" long by 1" wide hot peppers. Peppers are medium hot, grow upright, have medium thin flesh, and turn from light green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for Italian cuisine and drying pepper for making seasoning spice powder. A variety from Italy.
$4.00 $3.50
Jalapeno M Pepper Seeds
HP128-20
75 days. Capsicum annuum. Open Pollinated. Jalapeno M Pepper. The plant produces high yields of 2 ¾" long by 1" wide Jalapeno peppers. Peppers are mildly hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. They are usually used when green to make salsa or pickled. Also known as Jalapeno Mild Pepper. A variety from the USA.
$3.00 $2.50
Jalapeno Traveler Pepper Seeds
HP2336-20
85 days. Capsicum annuum. Open Pollinated. Jalapeno Traveler Pepper. The plant produces high yields of 3" long by 1 ½" wide Jalapeno peppers. It is a popular Jalapeno pepper variety prized for its productivity, reliability, and medium heat. Peppers are medium hot, have medium-thick flesh, and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Excellent for salads, salsa, and pickling. The pepper is named after Larry Pierce of Cabool, Missouri. He brought the seeds with him when he moved to Oklahoma, Wyoming, and then Missouri. Excellent choice for home gardens. A variety from the USA.
$4.00 $3.50
Jaloro Pepper Seeds
HP129-10
65 days. Capsicum annuum. Open Pollinated. Jaloro Pepper. This early maturing compact plant produces good yields of 3" long by 1 ½: wide Jalapeno peppers. Peppers are medium hot, have thick flesh, and turn from yellow, to orange, and to red when mature. Peppers as just as hot as regular Jalapenos. It can be used at any color stage. Excellent for Mexican cuisine and for making salsa and pickles. Developed by the Texas Agriculture Extension Service. A variety from the USA. Disease Resistant to 6 different types of pepper viruses.
$4.00 $3.50
Jamaican Gold Pepper Seeds
HP131-10
100+ days. Capsicum chinense. Open Pollinated. Jamaican Gold Pepper. The plant produces good yields of 1 ½" long by 2" wide hot peppers. Peppers are very hot, have medium thick flesh, and turn from green to golden yellow when mature. The peppers resemble a squash. The plant has green stems, green leaves, and white flowers. Excellent for pickling, and making salsa, hot sauce, and seasoning spice powder. A variety from Jamaica.
$4.00 $3.50
Jamaican Hot Yellow Pepper Seeds
HP133-20
100 days. Capsicum chinense. Open Pollinated. Jamaican Hot Yellow Pepper. The compact plant produces good yields of 1 ¾" long by 1 ½" wide wrinkled lantern shaped hot peppers. Peppers are very hot, have thin flesh, and turn from green to yellow when mature. The plant has green stems, green leaves, and white flowers. An excellent choice for home gardens. A variety from Jamaica. Scoville Heat Units: 200,000.
$4.00 $3.50
Jamaican Red Pepper Seeds (Strain 1)
HP618-10
100+ days. Capsicum chinense. Open Pollinated. Jamaican Red Pepper (Strain 1). The plant produces good yields of 2" long by 1 ½" wide wrinkled Habanero peppers. Peppers are very hot, have medium thick fliesh, turn from light green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Tastes like a Habanero. Great for making beef jerky, salsa, pickling, hot sauce, and Caribbean dishes. An excellent choice for home gardens. United States Department of Agriculture, NA 83194. A variety from Jamaica.
$4.00 $3.50
Jamaican Scotch Bonnet Orange Pepper Seeds
HP134-10
120 days. Capsicum chinense. Open Pollinated. Jamaican Scotch Bonnet Orange Pepper. The plant produces good high of scotch bonnet peppers. Peppers are extremely hot, hotter than Habanero peppers, and turn from green to bright orange when mature. Peppers have a smoky flavor and are fiery hot. The plant has green stems, green leaves, and white flowers. Suitable for containers. A variety from Jamaica.
$5.00 $4.50
Japones Pepper Seeds
HP2220-10
85 days. Capsicum annuum. Open Pollinated. Japones Pepper. The plant produces good yields of 3" x ¾” Cayenne peppers. Peppers are very hot, have thin flesh, grow upright in clusters, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. A good drying pepper for making seasoning spice powder, pepper flakes, and stir-fry. It is widely used in Szechwan dishes and a variety of dishes, including meats, vegetables, and soups. Excellent choice for home gardens and market growers. United States Department of Agriculture, NA 83022. A variety from Japan. Scoville Heat Units: 75,000.
$4.00 $3.50
Jay's Red Ghost Scorpion Pepper Seeds
HP2366-10
120+ days. Capsicum chinense. Open Pollinated. Jay's Red Ghost Scorpion Pepper. The plant produces good yields of 3" long by 1 ½" wide elongated Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green, to orange, to red w
$6.00 $5.50
Joe's Long Cayenne Pepper Seeds
HP621-20
90 days. Capsicum annuum. Open Pollinated. Joe's Long Cayenne Pepper. The plant produces good yields of 11" long by ¾" wide Cayenne hot peppers. A popular heirloom hot pepper variety prized for producing exceptionally long, slender, thin-walled peppers. Peppers are very hot and turn from green to bright red when mature. Its thin skin makes it well-suited for drying into ristras. Excellent for making pepper flakes, pepper powder, hot sauce, soups, and Italian-style dishes. Excellent choice for home gardens. United States Department of Agriculture, NA 82514. An heirloom variety from Calabria, Italy.
$4.00 $3.50
Joe's Round Pepper Seeds
HP1956-20
85 days. Capsicum annuum. Open Pollinated. Joe's Round Pepper. The plant produces good yields of ¾" diameter round hot peppers. Peppers are very hot and turn from green to red when mature. Excellent for pickling or making salsa. Also makes a beautiful ornamental plant. A variety from Calabria, Italy.
$3.00 $2.50
Josephine's Jewel Pepper Seeds
HP2214-20
75 days. Capsicum annuum. Open Pollinated. Josephine's Jewel Pepper. The plant produces high yields of 3" long by ½" wide hot peppers. Peppers are hot, grow upright in clusters, have medium-thin flesh, and turn from green to red when mature. The plant has green stems and green leaves. Excellent cooking and drying pepper. A variety from Queens, New York, USA.
$4.00 $3.50
Jwala Pepper Seeds
HP137-10
85 days. Capsicum annuum. Open Pollinated. Jwala Pepper. The plant produces good yields of 3 to 4" long by ¼" wide, slender, finger-like- shaped peppers. A popular heirloom hot pepper variety prized in India for its fiery heat, slim shape, and aromatic flavor. Peppers are hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. The Jwala chili is a cornerstone of Indian cooking. Great for Indian curry, pickle achar, tacos, stir-fries, noodles, hot sauces, tadka, chili preserves, and powders. Jwala means flame in Sanskrit. Excellent choice for home gardens. United States Department of Agriculture, NA 82515. An heirloom variety from India.
$4.00 $3.50
Kalocsa Paprika Pepper Seeds
HP2368-10
75 days. Capsicum annuum. Open Pollinated. Kalocsa Paprika Pepper. The plant produces good yields of 6 ½" long by 1 ¼" wide Paprika peppers. Peppers are mildly hot, have medium thin flesh, and turn from green, to brown, to dark red when mature. The plant
$5.00 $4.50
Kanthari Pepper Seeds
HP1107-10
95 days. Capsicum annuum. Open Pollinated. Kanthari Pepper Seeds. The plant produces heavy yields of 1 ¼" long by ¼" wide Indian Birdseye peppers. Peppers are very hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. The heat of these small peppers will make you cry. Great for making chili pastes, sauces, soups, curries, stir-fries, and Asian dishes. A rare variety from the southern Indian State of Kerala.
$4.00 $3.50
Kashmiri Pepper Seeds
HP1110-10
85 days. Capsicum annuum. Open Pollinated. Kashmiri Pepper. The plant produces heavy yields of 3 ¼" long by ¼" wide Cayenne peppers. Peppers are hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Great for making chili pastes, sauces, soups, curries, stir-fries, and Asian dishes. Excellent choice for home gardens. A rare variety from the southern Indian State of Kashmir.
$4.00 $3.50
King Naga Pepper Seeds
HP2282-10
100+ days. Capsicum chinense. Open Pollinated. King Naga Pepper. The plant produces good yields of 4" long by 1 ½" wide elongated Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green to red when mature. The plant has
$6.00 $5.50
Komodo Dragon Pepper Seeds
HP2404-10
110+ days. Capsicum chinense. Open Pollinated, Komodo Dragon Pepper. The plant produces good yields of 2" long by 1 ¾" wide wrinkled Habanero peppers. Peppers are extremely hot and turn from green to red when mature. The plant has green stems, green leave
$5.00 $4.50
Korean Dark Green Pepper Seeds
HP1087-10
85 days. Capsicum annuum. Open Pollinated. Korean Dark Green Pepper Seeds. The plant produces good yields of 4 ½" long by ¾" wide hot peppers. Peppers are mildly hot and turn from dark green to red when mature. The plant has green stems, green leaves, and white flowers. It has a sweet, tangy flavor that adds depth to any rice dish. Excellent for frying, roasting, and cooking. It is the perfect choice for home gardens and market growers. United States Department of Agriculture, NA 82516. A 1614 heirloom variety from South Korea.
$4.00 $3.50
Korean Long Green Hot Peppers
HP1346-20
85 days. Capsicum annuum. (F1) The plant produces good yields of 4 ½" long by ¾" wide hot peppers. Peppers are very hot and turn from dark green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for frying, roasting
$4.00 $3.50
Korean Shishito Pepper Seeds
HP2449-10
85 days. Capsicum annuum. Open Pollinated. Korean Shishito Pepper. The plant produces high yields of 2½" long by ¾" wide hot peppers. Peppers are hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent stir-fry and cooking pepper. A variety from South Korea.
$4.00 $3.50
Korean Winner Pepper Seeds
HP1880-10
80 days. Capsicum annuum. (F1) Korean Winner Pepper. The plant produces good yields of 6" long by ½" wide hot peppers. Peppers are medium hot, have medium thick skin, and are very flavorful. Peppers turn from green to bright red when mature. The plant has green stems, dark green leaves, and white flowers. Used fresh or dried in many Korean dishes. An excellent choice for home gardens and market growers. A variety from Korea.
$4.00 $3.50
Kori Sitakame Pepper Seeds
HP368-10
85 days. Capsicum annuum. Open Pollinated. Kori Sitakame Pepper. The plant produces good yields of 3" long hot peppers. Peppers are medium hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Heat Tolerant. Peppers are grown in the low desert regions with shade by local farmers at Norogachi, Chihuahua, Mexico.
$4.00 $3.50
Lady Hermit Pepper Seeds
HP2520-10
85 days. Capsicum annuum. Open Pollinated. Lady Hermit Pepper Seeds. The plant produces heavy yields of 6" long by ¾” wide hot peppers. Peppers are hot, have medium thin flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. A good drying pepper for making seasoning spice powder and making gochugaru. Excellent for stir-fry and frying. A rare variety from South Korea.
$5.00 $4.50
Lal Mirch Pepper Seeds
HP1085-10
85 days. Capsicum annuum. Open Pollinated. Lal Mirch Pepper. The plant produces good yields of 2 ½" long by ½" wide Cayenne peppers. Peppers are hot and turn from green to red when they mature. The plant has green stems, green leaves, and white stems. A variety from India.
$4.00 $3.50
Lantern Pepper Seeds
HP860-10
90+ days. Capsicum chinense. Open Pollinated. Lantern Pepper. The plant produces good yields of 1 ¾" long by 1 ¼" wide Habanero peppers. Peppers are very hot, have medium thin flesh, and turn from light green, to green with purple markings, to bright oran
$6.00 $5.50
Laotian Pepper Seeds
HP142-20
90 days. Capsicum annuum. Open Pollinated. Laotian Pepper. The plant produces heavy yields of 1 ¼" long by ½" wide hot peppers. Peppers are hot, grow upright, have thin flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for Asian cuisine. A variety from Laos.
$4.00 $3.50
Lemon Drop Pepper Seeds
HP993-20
100+ days. Capsicum baccatum. Open Pollinated. Lemon Drop Pepper. The plant produces good yields of 2 ¾" long by ¾" wide Aji peppers. Peppers are medium hot, have medium thick flesh, and turn from green to lemon yellow when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling, and making salsa, hot sauce, and seasoning spice powder. An excellent choice for home gardens. United States Department of Agriculture, PI 315024. A variety from Peru. Scoville Heat Units: 19,243.
$4.00 $3.50
Lemon Habanero Pepper Seeds
HP2025-10
100+ days. Capsicum chinense. Open Pollinated. Lemon Habanero Pepper. The plant produces good yields of wrinkled Habanero peppers. A popular hot pepper variety, prized for its fruity, citrusy flavor that balances the intense heat. The peppers are very hot and crunchy, turning from green to lemon yellow when mature. The plant has green stems, green leaves, and white flowers. Excellent for fresh use, pickling, making salsa, hot sauce, and seasoning spice powder. Also known as Lemon Habanero Pepper. Excellent choice for home gardens. Heat Tolerant. High Humidity Tolerant. Suitable for containers. Excellent choice for home gardens. A rare variety from South America. Scoville Heat Units: 350,000.
$5.00 $4.50
Lester William's Red Pepper Seeds
HP2369-10
100+ days. Capsicum chinense. Open Pollinated. Lester William's Red Pepper. The plant produces high yields of 1 ¾" long by 1 ¼" wide Habanero peppers. Peppers are hot, have medium thick flesh, and turn from pale green, to orange, to red when mature. The p
$6.00 $5.50
Limon Pepper Seeds
HP144-10
70 days. Capsicum annuum. Open Pollinated. Limon Pepper. This early maturing plant produces high yields of 1 ¾" long by ¾" wide elongated Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from dark green, to light yellow, to golden
$6.00 $5.50
Lisa Piquin Pepper Seeds
HP145-10
90 days. Capsicum annuum. Open Pollinated. Lisa Piquin Pepper. The plant produces heavy yields of 1" long by ½" wide hot peppers. Peppers are very hot, grow upright, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. A Tabasco type pepper. A rare variety from the USA.
$4.00 $3.50
Little Elf Pepper Seeds
HP369-10
75 days. Capsicum annuum. Open Pollinated. Little Elf Pepper. The plant produces good yields of small ¾“ long by ½" wide Pequin peppers. This popular hot pepper variety is prized for its striking multi-colored display and edible fruit. It is popular for indoor growing because of its small size and colorful fruit. These peppers are medium-hot, grow upright, have thin flesh, and turn from light green to yellow with some purple, then to orange, then to red when mature. Great for salsas, soups, hot sauces, rustic dishes, salads, or sandwiches. The thin flesh makes them suitable for drying and making pepper flakes or pepper powder. The plant has green leaves, green stems, and white flowers. A beautiful ornamental pepper plant for indoor plants, containers, and landscaping projects. Excellent choice for home gardens. A variety from Hungary. Scoville Heat Units: 25,000.
$4.00 $3.50
Mad Hatter Pepper Seeds
HP2452-10
75 days. Capsicum annuum. (F1) Mad Hatter Pepper. The plant produces high yields of 2 ½" long by 3 ½" wide hot peppers. Peppers are mildly hot and turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. These peppers have an awesome taste - a touch of heat close to the seed cavity, but the wings are always sweet. Excellent fresh, pickled, or stuffed. Suitable for home gardens and farmer's markets. A variety from the USA. Scoville Heat Units: 500
$5.00 $4.50
Magnum Habanero Pepper Seeds
HP2038-10
100+ days. Capsicum chinense. Open Pollinated. Magnum Habanero Pepper. The plant produces high yields of orange Habanero hot peppers. Peppers turn from green to shiny bright orange when mature. The plant has green stems, green leaves, and white flowers. This hardy plant will ensure maturity in cooler climates like the Northeast. A true stand out and improved variety. A variety from the Caribbean region. Scoville Heat Units: 325,000.
$4.00 $3.50
Malagueta Pepper Seeds
HP1801-20
90+ days. Capsicum frutescens. Open Pollinated. Malagueta Pepper. The plant produces high yields of ¾" long by ¼" wide Tabasco peppers. Peppers are very hot, grow upright, have thin flesh, and turn from yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. This variety is larger than other Malagueta varieties and the hottest of the group. Easy to pick. It is similar to the Tabasco pepper and great for making hot sauce. An excellent choice for home gardens and market growers. The Malagueta is Brazil's national pepper.
$4.00 $3.50
Malawi Piquante Pepper Seeds
HP2521-10
85 days. Capsicum frutescens. Open Pollinated. Malawi Piquante Pepper Seeds. The plant produces good yields of 1 ½” long by 1 ½” wide hot peppers. Peppers are mildly hot, have medium thick flesh, and turn from dark green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling and stuffing. Also known as Peppadew Pepper. A rare variety from South Africa.
$5.00 $4.50
Marbles Pepper Seeds
HP148-10
75 days. Capsicum annuum. Open Pollinated. Marbles Pepper. The plant produces good yields of ½" long by ½" wide round hot peppers. Peppers are medium hot, grow upright in clusters, have thick flesh, and turn from green, to cream, to yellow, to purple, to
$5.00 $4.50
Martin's Carrot Pepper Seeds
HP411-10
90 days. Capsicum annuum. Open Pollinated. Martin's Carrot Pepper. The plant produces good yields of 3 ¼" long by 1 ½" wide hot peppers. It is a rare, heirloom hot pepper variety known for its distinctive carrot-like shape. Peppers are medium-hot and turn from green to dark red when mature. The plant has green stems, green leaves, and white flowers. Great for hot sauces, pickling, or fresh use. Excellent choice for home gardens. This variety originated in Lancaster County, Pennsylvania, and was developed in the 19th century by Mennonite horticulturist Jacob B. Garber. An heirloom variety from the USA. Scoville Heat Units: 20,921.
$4.00 $3.50
Masquerade Pepper Seeds
HP371-10
75 days. Capsicum annuum. Open Pollinated. Masquerade Pepper. The plant produces good yields of 2 ½" long by ¼" wide hot peppers. Peppers are hot, have thin flesh, grow upright in clusters, and turn from green, to purple, to orange, to red when mature. Th
$5.00 $4.50
Maui Purple Hot Peppers
HP488-20
95 days. Capsicum annuum. Open Pollinated. The plant produces high yields of 1 ¾" long by ½" wide hot peppers. Peppers are hot, grow upright, and turn from dark purple to red when mature. The plant has dark purple stems, green and dark purple leaves, and
$4.00 $3.50
Maule's Red Pepper Seeds
HP1957-20
80 days. Capsicum annuum. Open Pollinated. Maule's Red Pepper. The plant produces heavy yields of 10" long Cayenne peppers. Peppers are hot and turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. Originating from the William Maule Seed Company of Philadelphia. Excellent for making hot sauce or dried to make crushed pepper flakes. A variety from Pennsylvania, USA.
$4.00 $3.50
Mayo Pimento Pepper Seeds
HP2371-10
90+ days. Capsicum chinense. Open Pollinated. Mayo Pimento Pepper. The plant produces good yields of 3" long by 1 ¼" wide elongated Habanero hot peppers. Peppers are mildly hot, have medium thick flesh, and turn from green, to orange, to red when mature.
$6.00 $5.50
McMahon's Texas Chiltepin Pepper Seeds
HP412-10
100+ days. Capsicum annuum. Open Pollinated. McMahon's Texas Chiltepin Pepper. The plant produces good yields of ½" long by ¼" wide hot peppers. Peppers are very hot, grow upright, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper. Botanist Bernard McMahon gave Thomas Jefferson this variety in the late 18th century. Also known as McMahon's Texas Bird Pepper and McMahon's Bird Pepper. Excellent choice for home gardens. An heirloom variety from Texas, USA.
$5.00 $4.50
Medusa Pepper Seeds
HP486-10
65 days. Capsicum annuum. (F1) Medusa Pepper. This early-maturing plant produces high yields of 2 ½" long hot peppers. It is a popular hot pepper variety prized for its striking appearance, colorful edible landscaping or decorative containers because of its prolific multi-colored display and compact habit. Peppers are mildly hot, just a hint of hotness, grow upright in clusters, and are twisted like a snake. The peppers change color as they mature, typically from ivory and pale yellow to yellow, orange, and bright red, with multiple colors often present on the plant at once. A single plant can display 40 to 50 fruits. This pepper is named after Medusa’s mythological hair. A beautiful ornamental plant, ideal for both public and residential areas. An excellent indoor container plant for patios, hanging baskets, borders, or small gardens. An excellent choice for home gardens. A variety from the USA.
$5.00 $4.50
Mellow Star Shishito Pepper Seeds
HP443-10
60 days. Capsicum annuum. (F1) Mellow Star Shishito Pepper. This early maturing plant produces good yields of 4" long by ¾” wide Shishito peppers. Peppers are mildly hot, have thin flesh, and turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. Peppers are commonly used when green but can be used when red. Red peppers are excellent in salads and coleslaw. Its thin walls make it suitable for Tempura. Excellent for stir-fry, roasting, and Asia cuisine. A variety from the USA.
$5.00 $4.50
Merah Pepper Seeds
HP151-20
90 days. Capsicum annuum. Open Pollinated. Merah Pepper. The plant produces good yields of 5" long by 1" wide hot peppers. Peppers are hot turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Great cooking pepper. A variety from Malaysia.
$4.00 $3.50
Mexican Sunset Pepper Seeds
HP72-10
2018 All-America Selections Winner! 65 days. Capsicum annuum. (F1) Mexican Sunset Pepper Seeds. This early maturing bush plant produces high yields of 7" long by 1" wide hot Banana peppers. Peppers are medium hot, have thick flesh, and turn from pale green, to light yellow, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent fresh, stuffed, baked, grilled, or pickled. Suitable for small gardens and containers. A variety from the USA.
$4.00 $3.50
Mini White Habanero Pepper Seeds
HP2555-10
120 days. Capsicum chinense. Open Pollinating. Mini White Habanero Pepper. The plant produces high yields of small white wrinkled Habanero peppers. Peppers are very hot and turn from green to creamy white when mature. The plant has green stems, green leaves, and creamy yellow flowers. Peppers have a fruity citrus flavor. Great for salsas, marinades, and making your hot sauce. A variety from Mexico.
$4.00 $3.50
Mombasa Pepper Seeds
HP2372-10
75 days. Capsicum annuum. Open Pollinated. Mombasa Pepper. The plant produces high yields of 6" long by ½" wide Cayenne peppers. Peppers are hot, have thin flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white f
$5.00 $4.50
Mosco Pepper Seeds
HP2227-10
75 days. Capsicum annuum. Open Pollinated. Mosco Pepper Seeds. The plant produces good yields of 6" by 1½" Anaheim peppers. Peppers are medium hot, have thick walls, and turn from green to red when mature. These chili peppers are excellent for grilling, roasting, or stuffing. Excellent choice for home gardens. A variety from the Colorado Agricultural Experiment Station. A variety from the USA. Scoville Heat Units. 6,000.
$4.00 $3.50
Mr Purple Pepper Seeds
HP862-20
90 days. Capsicum annuum. Open Pollinated. Mr Purple Pepper. The plant produces good yields of 3 ½" long by 1 ½" wide hot peppers. Peppers are medium hot and turn from purple, to pale yellow, to red when mature. The plant has green stems, light green leaves with purple streaks, and white purple flowers. A beautiful pepper for adding color to salads and pickles. A variety from the USA.
$4.00 $3.50
Mulato Isleno Pepper Seeds
HP293-10
90 days. Capsicum annuum. Open Pollinated. Mulato Isleno Pepper. The plant produces good yields of 6" long by 1 ¾” wide Ancho peppers. It is a Mexican chili pepper variety prized for its rich, sweet, smoky, and somewhat prune-like or chocolatey flavor when mature. Peppers are mildly hot, have medium-thin flesh, and turn from deep green to dark brown when mature. The plant has green stems, green leaves, and white flowers. Excellent for stuffing, roasting, and making mole. Excellent choice for home gardens, Farmer’s Markets, and market growers. United States Department of Agriculture, PI 640855. A rare variety from Mexico.
$4.00 $3.50
Mushroom Red Pepper Seeds
HP159-20
95 days. Capsicum chinense. Open Pollinated. Mushroom Red Pepper. The plant produces heavy yields of 1" long by 1 ½" wide mushroom shaped peppers. Peppers are hot and turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. Excellent for garnishing, pickling, or drying. An excellent choice for home gardens. An heirloom variety from the USA.
$4.00 $3.50
Mushroom Yellow Pepper Seeds
HP160-20
95 days. Capsicum chinense. Open Pollinated. Mushroom Yellow Pepper. The plant produces heavy yields of 1" long by 1 ½" wide mushroom shaped hot peppers. Peppers are hot and turn from green to yellow when mature. The plant has green stems, green leaves, and white flowers. Excellent for garnish, pickling, or drying. An heirloom variety from the USA.
$4.00 $3.50
Naga Morich Pepper Seeds
HP1986-10
100+ days. Capsicum chinense. Open Pollinated. Naga Morich Pepper. The plant produces good yields of 2 ½" long by 1" wide elongated Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green, to orange, to red when mature. The plant has dark green leaves, green stems, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. A variety from Bangladesh. Scoville Heat Units: 1,000,000.
$5.00 $4.50
Naga Purple Pepper Seeds
HP2374-10
120+ days. Capsicum chinense. Naga Purple Pepper. Open Pollinated. The plant produces good yields of 3" long by 1 ½" wide Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from pale green, to purple blush, to red when mature.
$6.00 $5.50
Naga Viper Pepper Seeds
HP2306-10
100+ days. Capsicum chinense. Open Pollinated. Naga Viper Pepper. The plant produces high yields of 3 ½" long by 1" wide Habanero peppers. Peppers are extremely hot, have medium thin flesh, and turn from green, to orange, to red when mature. The plant has dark green leaves, green stems, and white flowers. This variety is a cross with the Naga Morich, Bhut Jolokia, and Trinidad Scorpion. It is one of the World’s Hottest Peppers. A variety was created in Cumbria, England. Scoville Heat Units: 1,359,000.
$5.00 $4.50
Negro de Valle Pepper Seeds
HP467-20
85 days. Capsicum annuum. Open Pollinated. Negro de Valle Pepper. The plant produces high yields of 6" long by ¾" wide hot peppers. Peppers are mildly hot and turn from green to chocolate brown when mature. The plant has green stems, green leaves, and white flowers. These dark brown chiles are used to make the best Chile Colorado. A variety from Chihuahua, Mexico.
$4.00 $3.50
Negro Pepper Seeds
HP1086-20
90 days. Capsicum annuum. Open Pollinated. Negro Pepper. The plant produces good yields of 4 ½" long by 1 ½" wide hot peppers. Peppers are medium hot and turn from green to brown when mature. The plant has green stems, green leaves, and white flowers. United States Department of Agriculture, PI 661077. A variety from Chihuahua, Mexico.
$4.00 $3.50
New Mexico 6-4 Pepper Seeds
HP268-20
75 days. Capsicum annuum. Open Pollinated. New Mexico 6-4 Pepper. The plant produces good yields of 7" long by 1 ½" wide Anaheim peppers. The plant has green stems, green leaves, and white flowers. Excellent for drying, stuffing, roasting, frying, stir-frying, and canning. An excellent choice for home gardens, farmer’s markets, market growers, open production, and commercial production. Developed by New Mexico State University. A variety from New Mexico, USA. Scoville Heat Units: 1,000.
$3.00 $2.50
Nippon Taka Pepper Seeds
HP246-20
85 days. Capsicum annuum. Open Pollinated. Nippon Taka Pepper. The plant produces high yields of 2 ½" long by ½" hot peppers. Peppers are very hot, grow upright in clusters, and turn from green, to orange, to red when mature. The plant has green stems, gr
$4.00 $3.50
NuMex 6-4 Pepper Seeds
HP1815-20
70 days. Capsicum annuum. Open Pollinated. NuMex Heritage 6-4 Pepper. This early-maturing plant produces good yields of 7" long by 2" wide Anaheim peppers. This popular hot pepper variety is prized for its classic New Mexico green chile taste. Peppers are medium hot, have thick flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. A perfect variety for frying, stuffing, or using fresh green or dried red. Mature red peppers can be dried to make ristras. New Mexico State University developed it in 2008 to restore traditional flavor and improve uniformity and yield while keeping the classic pod type and mild heat. An excellent choice for home gardens and Farmer’s Markets. An excellent choice for home gardens, market growers, and open field production. A variety from the USA. Scoville Heat Units: 5,000.
$3.00 $2.50
NuMex April Fool's Day Pepper Seeds
HP2260-20
90 days. Capsicum annuum. Open Pollinated. NuMex April Fool's Day Pepper. The plant produces high yields of Cayenne-type peppers. It is a popular hot pepper variety prized for its earliness, productivity on compact plants, and versatile Cayenne-style heat and drying quality. Ideal if you want reliable hot peppers in a shorter season or limited space. It is a dwarf ornamental chile pepper variety developed by New Mexico State University (NMSU) Chile Pepper Institute. It's part of their holiday-themed line of peppers designed for festive displays. The peppers are hot and turn from purple to red when mature. The plant has green stems, green leaves, and white flowers. A beautiful dwarf ornamental plant suitable for containers, pots, patios, hanging baskets, and small gardens. Excellent choice for home gardens. A variety from the USA.
$4.00 $3.50
NuMex Big Jim Pepper Seeds
HP163-20
85 days. Capsicum annuum. Open Pollinated. NuMex Big Jim Pepper. The plant produces heavy yields of 12" long by 2 ¾" wide Anaheim peppers. Peppers are mildly hot and turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. Always a great seller at Farmer’s Markets. An excellent choice for home gardens, market growers, and open field production. A variety developed by New Mexico State University. United States Department of Agriculture, PI 635876. A variety from the USA.
$3.00 $2.50
NuMex Cajohn Serrano Pepper Seeds
HP2528-10
85 days. Capsicum annuum. Open Pollinated. NuMex Cajohn Serrano Pepper. The plant produces good yields of giant 5" long by 1" wide Serrano peppers. Peppers are medium hot, have medium thick flesh, and turn from green to red when they mature. It is twice as long and more milder than the typical Serrano Pepper. The plant has green stems, green leaves, and white flowers. Excellent for making hot sauce, guacamole, stuffing, and salsa. Also great for pickling or drying. It is named after John and Sue Hard and developed by the NuMex Chile Pepper Institute in New Mexico. An excellent choice for home gardens, market growers, and open field production. A variety from Mexico.
$5.00 $4.50
NuMex Centennial Pepper Seeds
HP164-20
95 days. Capsicum annuum. Open Pollinated. NuMex Centennial Pepper. The plant produces good yields of ¾" long by ½" wide hot peppers. Peppers are hot and turn from purple, to yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. A beautiful ornamental hot pepper plant. Developed by the New Mexico State University. A variety from New Mexico, USA.
$3.00 $2.50
NuMex Chinese New Year Pepper Seeds
HP2261-20
90 days. Capsicum annuum. Open Pollinated. NuMex Chinese New Year Pepper. The plant produces high yields of small bullet shaped hot peppers. Peppers are hot, grow upright in clusters, and turn from green, to orange, to red when mature. The plant has green stems, and green leaves, and white flowers. A beautiful edible dwarf ornamental plant suitable for containers, pots, patios, hanging baskets, and small gardens. Developed by the New Mexico State University. A variety from New Mexico, USA.
$3.00 $2.50
NuMex Christmas Pepper Seeds
HP2271-20
90 days. Capsicum annuum. Open Pollinated. NuMex Christmas Pepper. The plant produces high yields of small hot peppers. Peppers are hot, grow upright, are bullet-shaped, and turn from light green to red. These dwarf ornamental plants are perfect for the holidays. Suitable for containers, pots, patios, and small gardens where space is very limited! This variety was developed by the New Mexico State University, Las Cruces, New Mexico, USA.
$4.00 $3.50
NuMex Cinco de Mayo Pepper Seeds
HP2258-20
90 days. Capsicum annuum. Open Pollinated. NuMex Cinco de Mayo Pepper. The plant produces high yields of long thin Cayenne peppers. Peppers are hot, grow upright, and turn from yellow to red when mature. The plant has green stems, green leaves, and white flowers. A beautiful edible dwarf ornamental plant suitable for containers. Developed by the New Mexico State University. A variety from New Mexico, USA.
$3.00 $2.50
NuMex College 64L Pepper Seeds
HP1802-20
85 days. Capsicum annuum. Open Pollinated. The plant produces good yields of 5" long by 1 ½" wide Anaheim-type hot peppers. Peppers are mildly hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Grown fo
$3.00 $2.50
NuMex Earth Day Pepper Seeds
HP2263-20
90 days. Capsicum annuum. Open Pollinated. NuMex Earth Day Pepper. The plant produces high yields of small hot peppers. These bullet shaped peppers are hot and turn from green to brown when mature. The plant has green stems, green leaves, and white flowers. This edible dwarf ornamental pepper plant is suitable for containers and small gardens. Developed by the New Mexico State University. A variety from New Mexico, USA.
$3.00 $2.50
NuMex Easter Pepper Seeds
HP2237-10
85 days. Capsicum annuum. Open Pollinated. NuMex Easter Pepper. The plant produces high yields of small hot peppers. They are hot and turn from lavender, light yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Grows in clusters of 4 to 6 peppers. Does well in hot and humid environments. A beautiful edible dwarf ornamental suitable for containers, pots, patios, and small gardens. Drought Tolerant. Developed by the New Mexico State University. A variety from New Mexico, USA.
$4.00 $3.50
NuMex Espanola Improved Pepper Seeds
HP1305-10
85 days. Capsicum annuum. Open Pollinated. NuMex Espanola Improved Pepper. The plant produces heavy yields of 6" long Anaheim peppers. Peppers are hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Developed by the New Mexico State University. A variety from New Mexico, USA.
$4.00 $3.50
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