Heirloom Tomato

85 days. Solanum lycopersicum. Open Pollinated. Purple Cherry Tomato. The plant produces high yields of dark purple cherry tomatoes. They are very sweet and are perfect for gourmet dishes, salads, snacks, and vegetable platters. Very productive producing over 100 tomatoes. An excellent choice for home gardens. An heirloom variety from the USA. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Purple Russian Tomato. The plant produces high yields of 5 to 7 oz oblong purplish red plum tomatoes. They are meaty and very flavorful. One of the best tasting purplish red tomatoes. Perfect for salads, sandwiches, slicing, salsa, sauce, puree, paste, and canning. Also known as Ukrainian Purple Tomato. Crack Resistant. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and specialty market growers. An heirloom variety from Ukraine. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Quarter Century Tomato. The plant produces good yields of 10 to 12 oz red beefsteak tomatoes. They are very flavorful. Perfect for salads, slicing, sandwiches, or canning. Heat Tolerant. It is a cross between the Lorillard Tomato and Dwarf Champion Tomato. A classic heirloom tomato variety originally introduced by W. Atlee Burpee & Company around 1901. An heirloom variety from the USA. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Red Calabash Tomato. The plant produces good yields of 2 to 4 oz red tomatoes. It looks like a miniature beefsteak tomato. They are very sweet and flavorful. Perfect for salads, garnishes, or culinary creations. Excellent choice for home gardens. An heirloom variety from Chiapas, Mexico. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Red Oxheart Tomato. The plant produces good yields of 1 to 2 lb red tomatoes. These heart shaped tomatoes are sweet, juicy, and very flavorful. Perfect for salads and making tomato sauce. An excellent choice for home gardens. A 1920s heirloom variety from the USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Red Pear Tomato. The plant produces high yields of 2 to 4 oz bright red pear tomatoes. Perfect for salads and sauces. Serve alongside the yellow pear tomato to make a very attractive dish. Grows in a cluster of 6 to 9. Crack Resistant. An excellent choice for home gardens. An heirloom variety from the USA dating back to the 1700s. United States Department of Agriculture, PI 647513. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Red Russian Tomato. The plant produces high yields of 2 to 5 oz red tomatoes. They are sweet, juicy, and flavorful. Perfect for salads and slicing. It has become the most popular New Zealand home garden variety. Tolerates low night temperatures. Cold Tolerant. Excellent choice for home gardens. An heirloom variety was developed by the Levin Agricultural Research Centre, New Zealand, in 1943. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Red Zebra Tomato. Red Zebra Tomato. The plant produces high yields of 2 to 4 oz bicolor red tomatoes with orange stripes. They are very juicy and flavorful. Perfect for salads, garnishes, or culinary creations. An excellent choice for home gardens and specialty market growers. An heirloom variety from the USA. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Redfield Beauty Tomato. The plant produces high yields of 6 to 12 oz red tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, and sandwiches. Grows in clusters of 3 to 5. The plant has good foliage that protects tomatoes from sunscalds. Low acidity variety. Also known as Hastings Redfield Beauty Tomato. An excellent choice for home gardens. An heirloom variety was introduced in 1889 by H.G. Hastings & Co. of Interlachen, Florida, USA. United States Department of Agriculture, PI 645105. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Richardson Tomato. The plant produces good yields of 1 to 3 lb pink beefsteak tomatoes. It has a rich, old-fashioned tomato flavor, often described as sweet yet rich, complex, full-bodied, and aromatic with that classic real tomato taste. Perfect for sandwiches, burgers, salads, slicing, and canning. Excellent choice for home gardens. An heirloom variety from the Richardson family of Tennessee, USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Riesentraube Tomato. The plant produces heavy yields of ¾ to 1 oz red cherry pear shaped tomatoes. They are sweet, meaty, and very flavorful. The flavor is similar to larger beefsteak varieties. It has the rich old fashioned tomato flavor that is missing in today's cherry tomatoes. Perfect for salads and snacks. Grows in a cluster of 20 to 40. The name translates to Giant Bunch of Grapes. The plant produces 200 to 300 tomatoes. Grown by the Pennsylvania Dutch as early as 1856. An excellent choice for home gardens. An 1855 heirloom from Germany. United States Department of Agriculture, PI 647531. Indeterminate.

90 days. Solanum lycopersicum. Open Pollinated. Rocky Tomato. The plant produces heavy yields of 8 to 12 oz red plum tomatoes. They have thick walls, are meaty, and are very flavorful. It is one of the largest and best flavored sauce tomatoes. Perfect for salads and making sauce, puree, and paste. Excellent choice for home gardens and market growers. An heirloom variety from the USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Rose de Berne Tomato. The plant produces heavy yields of 7 to 8 oz dark rose pink tomatoes. They are very sweet, meaty, juicy, and flavorful. In France, Germany, and Switzerland, it is considered to be the best tasting tomato. Perfect for salads, slicing, and sandwiches. Crack Resistant. Excellent choice for home gardens. An heirloom variety from Switzerland. Disease Resistant: LB. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Rose Tomato. The plant produces good yields of 10 oz rose pink beefsteak tomatoes. They are very sweet, meaty, juicy, and very flavorful. It has a rich tomato flavor. The flavor is excellent and is considered to rival the Brandywine tomato. Perfect for salads, slicing, and sandwiches. It is a cross between a Brandywine and Rutgers tomato. Crack Resistant. An excellent choice for home gardens. An Amish heirloom variety from New Holland, Pennsylvania, USA. Indeterminate.

Rosso Sicilian Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

85 days. Solanum lycopersicum. Open Pollinated. Royal Hillbilly Tomato. The plant produces high yields of 1 lb dark pink beefsteak tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, and sandwiches. Excellent choice for home gardens. An heirloom variety developed by Darrell Merrell who bred it from several variations of the Hillbilly tomato. A variety from the USA. Indeterminate.

90 days. Solanum lycopersicum. Open Pollinated. Russian 117 Tomato. The plant produces good yields of 1 lb red heart shaped tomatoes. They are very sweet, meaty, juicy, and excellent flavor with few seeds. Perfect for sandwiches, burgers, salads, and slicing. Excellent choice for home gardens. A heirloom variety from Russia. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Russian Rose Tomato. The plant produces excellent yields of 12 to 16 oz rose pink beefsteak tomatoes. They are sweet, very meaty, juicy, and flavorful. Perfect for salads, slicing, and sandwiches. It is a very pretty tomato, as pretty as a rose. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and market growers. An heirloom variety from Novorossiyk, Russia. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Rutgers Select Tomato. The plant produces heavy yields of 5 to 8 oz red tomatoes. They are sweet and very flavorful. Perfect for salads, slicing, sandwiches, sauce, paste, and canning. An excellent choice for home gardens, market growers, and open field production. An heirloom variety developed in the 1920s at Rutgers University, New Jersey, USA. United States Department of Agriculture, PI 645198. Disease Resistant. V, F, A, St. Indeterminate.

73 days. Solanum lycopersicum. Open Pollinated. Rutgers Tomato. This early maturing plant produces high yields of 6 to 12 oz bright red tomatoes. They are sweet and flavorful. Perfect for salads, slicing, sandwiches, and canning. It is a cross between a J.T.D., an old New Jersey variety from the Campbell Soup Company, and a Marglobe. Crack Resistant. An excellent choice for home gardens, market growers, and open field production. An heirloom variety was developed in 1934 by the New Jersey Experimental Station, New Brunswick, New Jersey, USA. United States Department of Agriculture, PI 270209. Disease Resistant: V, F, A, St. Determinate.

80 days. Solanum lycopersicum. Open Pollinated. San Marzano Determinate Tomato. The plant produces heavy yields of 4 to 5 oz bright red tomatoes. They have thick walls, are meaty, and are very flavorful. Perfect for making salsa, sauce, puree, paste, drying, and canning. It is known as the greatest sauce tomato in the world. Crack Resistant. Low acidity variety. The plant requires support, either staking or cages because of the heavy yields. An excellent choice for home gardens. An heirloom variety from Italy. Determinate.

80 days. Solanum lycopersicum. Open Pollinated. San Marzano Indeterminate Tomato. The plant produces heavy yields of 4 to 5 oz bright red tomatoes. It is a classic Italian heirloom plum (Roma-type) tomato variety prized for making sauces, pastes, canning, and fresh eating. They have thick walls, are meaty, and are very flavorful. Perfect for making salsa, sauce, puree, paste, drying, and canning. It is known as the greatest sauce tomato in the world. Crack Resistant. Low acidity variety. The plant requires support, either staking or cages. An excellent choice for home gardens. United States Department of Agriculture, PI 237137. An heirloom variety from Italy. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. San Marzano Redorta Tomato. The plant produces good yields of large 8 oz red plum tomatoes. They have thick walls, are meaty, and are very flavorful. It is much larger than the San Marzano. Perfect for making salsa, sauce, puree, paste, and canning. It is named after a mountain, Pizzo Redorta in Bergamo. An excellent choice for home gardens. An heirloom variety from Tuscany, Italy. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Sandul Moldovan Tomato. The plant produces high yields of 1 lb red beefsteak tomatoes. What makes this tomato so special is its exceptional flavor. It has a high sugar and high acid balance. Perfect for salads, slicing, and sandwiches. Excellent choice for home gardens. An heirloom variety from the Sandul family of Moldova. Indeterminate.

57 days. Solanum lycopersicum. Open Pollinated. Sasha Altai Tomato. This early maturing plant produces good yields of 4 to 6 oz bright red tomatoes. They are very sweet, meaty, juicy, and flavorful with an award winning complex flavor. Perfect for salads, slicing, sandwiches, canning, and making tomato juice. Sets well even during cold evenings. One of the best tomatoes in all of Siberia. Cold Tolerant. Suitable for cooler coastal climates and high altitudes. Excellent choice for home gardens. An heirloom variety from Irkutsk, Siberia, Russia. Determinate.

85 days. Solanum lycopersicum. Open Pollinated. Saucey Tomato. The plant produces heavy yields of 3 oz red plum tomatoes. It has a rich tomato flavor. They are sweet, meaty, and very flavorful with very few seeds. Perfect for making sauces, puree, paste, and salsas. They are easy to pick and peel. The tomatoes can be easily shaken from the plants when they mature. Grows in clusters. Excellent choice for home gardens. An heirloom variety was developed by Dr. James R. Baggett in 1993 at Oregon State University, Oregon, USA. Disease Resistant: BER. Determinate.

78 days. Solanum lycopersicum. Open Pollinated. Sausage Tomato. The plant produces good yields of large 6" long red tomatoes. They are meaty and very flavorful. Perfect for making ketchup, sauce, puree, paste, and canning. An excellent choice for home gardens. An heirloom variety from the USA. United States Department of Agriculture, PI 647533. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Schimmeig Striped Hollow Tomato. The plant produces good yields of 6 oz bicolor red tomatoes with orange stripes. They resemble bell peppers. The hollow tomato makes a perfect stuffing tomato. Makes an excellent tuna stuffer. Excellent choice for home gardens and specialty market growers. An heirloom variety from the USA. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Sheboygan Tomato. The plant produces heavy yields of 4-6 oz pink plum tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for making sauces, purees, and pastes. It is one of the best varieties for canning! A popular heirloom paste tomato variety originating from Lithuanian immigrants in Sheboygan, Wisconsin. Excellent choice for home gardens. A 1900s heirloom variety from Lithuania. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Shilling Giant Tomato. The plant produces good yields of 12 to 16 oz red heart-shaped tomatoes. It is a popular tomato variety that regularly hits 1 pound each. Yes, pound. One slice and you’ve got a sandwich. They are solid, juicy, and very delicious. Perfect for salads, slicing, sandwiches, and making rich tomato sauce. Excellent choice for home gardens. An heirloom variety from the USA. Indeterminate.

48 days. Solanum lycopersicum. Open Pollinated. Siberian Tomato. This early maturing plant produces heavy yields of 2 to 5 oz bright red tomatoes. They are sweet and flavorful. Perfect for salads, slicing, and sandwiches. The plant is capable of setting fruit even at 38 degrees. One of the earliest maturing varieties on the market takes only 7 weeks when transplanted outdoors. A very popular variety grown in Alaska. Cold Tolerant. The plant requires support, either staking or cages. An excellent choice for home gardens. An heirloom variety from Siberia, Russia. Determinate.

75 days. Solanum lycopersicum. Open Pollinated. Sicilian Saucer Tomato. The plant produces good yields of 2 to 3 lb red giant beefsteak tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, sandwiches, and making sauces. Try growing the biggest tomato you will ever see! The plant requires support, either staking or cages. An excellent choice for home gardens. An rare heirloom variety from Sicily, Italy. Indeterminate.

70 days. Solanum lycopersicum. Open Pollinated. Sioux Tomato. This early maturing plant produces high yields of 4 to 6 oz red tomatoes. They are incredibly sweet, tangy, and full of those rich complex flavors that make a delicious tomato. Excellent for salads, slicing, sandwiches, and canning. The plant continues to produce large harvests even in hot weather and dry regions. Heat Tolerant. Drought Tolerant. The plant requires support, either staking or cages. Excellent choice for home gardens. An heirloom variety was developed in 1944 by the University of Nebraska, USA. United States Department of Agriculture, PI 270210. Indeterminate.

65 days. Solanum lycopersicum. Open Pollinated. Slava Tomato. This early maturing plant produces heavy yields of 1 to 2 oz red tomatoes. They are very flavorful. Perfect for salads and slicing. A potato leaf variety. Excellent choice for home gardens. An heirloom variety from the Republic of Czech. United States Department of Agriculture, PI 466917. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Small Red Cherry Tomato. The plant produces high yields of ½ to ¾ oz red cherry tomatoes. It is a popular, productive heirloom cherry tomato variety known for its sweet, bite-sized red fruits. They are sweet and flavorful. Perfect for salads and snacks. These are smaller and sweeter than the Large Red Cherry Tomato. Grows in clusters. The plant requires support, either staking or cages. Also known as Red Cherry Small Tomato. An excellent choice for home gardens. United States Department of Agriculture, PI 644779. An heirloom variety from the USA dating back more than 100 years. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Soldacki Tomato. The plant produces high yields of 1 lb dark pink beefsteak tomatoes. It is a popular Polish heirloom tomato variety known for its low acidity, excellent sweet flavor, and high productivity. They are firm, very sweet, and flavorful. Perfect for salads, slicing, and sandwiches. A potato leaf variety. An excellent choice for home gardens. An early 1900s heirloom variety from Krakow, Poland. Indeterminate.

54 days. Solanum lycopersicum. Open Pollinated. Sophie's Choice Tomato. This early maturing plant produces good yields of 8 to 10 oz orange red tomatoes. They are sweet and flavorful. Perfect for salads, slicing, and sandwiches. Suitable for container gardening, patios, hanging baskets, or small gardens where space is very limited! Does well in cold temperatures. Cold Tolerant. An excellent choice for home gardens. An heirloom variety from Edmonton, Canada. Determinate.

85 days. Solanum lycopersicum. Open Pollinated. Southern Night Tomato. The plant produces good yields of 12 to 16 oz brownish red beefsteak tomatoes. It has a rich tomato flavor. Perfect for salads, slicing, sandwiches, sauce, and canning. A potato leaf variety. Excellent choice for home gardens. An heirloom variety from Russia. Determinate.

78 days. Solanum lycopersicum. Open Pollinated. Spitze Tomato. The plant produces good yields of 4 to 6 oz red pear shaped tomatoes. They are sweet and flavorful. Perfect for salads and making sauce, puree, or paste. Excellent choice for home gardens. An heirloom variety from Romania. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Striped Cavern Tomato. The plant produces good yields of 8 oz bicolor orange red tomatoes with bright yellow stripes. They are hollow like green pepper, but have very thick walls and are perfect for stuffing, salads, garnishes, or culinary creations. Store well for up to 4 weeks or more in a refrigerator. Drought Tolerant. Always a great seller at Farmer’s Markets. Excellent choice for home gardens and market growers. An heirloom variety from the USA. United States Department of Agriculture, PI 639217. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Striped German Tomato. The plant produces high yields of 1 to 2 ½ lb bicolor yellow beefsteak tomatoes with red marbling. They are sweet, fruity, and very flavorful. It is one of the best-tasting tomatoes. Perfect for salads, slicing, garnishes, or culinary creations. A potato leaf variety. An excellent choice for home gardens. An heirloom variety from Hampshire County, West Virginia, USA. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Striped Stuffer Tomato. The plant produces high yields of 5 to 7 oz bicolor red tomatoes with golden orange stripes. These pepper shaped tomatoes are perfect for stuffing, garnishes, or culinary creations. They are completely hollow. Great for making tuna stuffers. It will keep up to 4 weeks in the refrigerator. An excellent choice for home gardens. An heirloom variety from the USA. Disease Resistant: PM. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Stump of the World Tomato. The plant produces good yields of 1 lb dark pink beefsteak tomatoes. They are very sweet, meaty, juicy, and flavorful. It has a rich old fashioned tomato flavor. They are as flavorful as a Brandywine but more productive. It is one of the very best tasting tomatoes. Perfect for salads, slicing, and sandwiches. A potato leaf variety. An excellent choice for home gardens. An heirloom variety from the USA. Indeterminate.

55 days. Solanum lycopersicum. Open Pollinated. Stupice Tomato. This early-maturing plant produces high yields of 2 to 4 oz red tomatoes. It is a popular heirloom tomato variety from Czechoslovakia, now the Czech Republic, known for its earliness, cold tolerance, productivity, and excellent flavor. It's especially favored in cooler climates like the Pacific Northwest and northern regions. It is one of the best-tasting early tomatoes. Perfect for salads and slicing. Suitable for Northern regions. Cold Tolerant. A potato leaf variety. An excellent choice for home gardens. United States Department of Agriculture, PI 250436. An heirloom variety from the Czech Republic. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Sugar Lump Tomato. The plant produces heavy yields of 1 oz red cherry tomatoes. They are sweet and flavorful. Perfect for salads and snacks. Grows in clusters of 6 to 12. Excellent choice for home gardens. An heirloom variety from Germany. United States Department of Agriculture, PI 355123. Indeterminate.

70 days. Solanum lycopersicum. Open Pollinated. Sungella Tomato. This early maturing plant produces high yields of 2 oz orange tomatoes. They are very sweet, juicy, and flavorful. Perfect for salads, salsas, sauces, drying, garnishes, or culinary creations. Cold Tolerant. Low acidity variety. This is the dehybridized version. Suitable for greenhouse production. Always a great seller at Farmer’s Markets! An excellent choice for home gardens, greenhouses, and market growers. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Sunray Tomato. The plant produces heavy yields of 8 to 10 oz golden-orange tomatoes. It is a popular tomato variety known for its vibrant golden-orange fruits. They are very sweet, meaty, and very flavorful. It has a rich, full tomato flavor. Perfect for salads, slicing, sandwiches, and making sauces. Also known as Golden Sunray Tomato. It is a cross between a Pan American Tomato and a Jubilee tomato. The plant has good foliage that protects tomatoes from sunscalds. Produces well even in hot, dry growing regions. Heat Tolerant. Drought Tolerant. An excellent choice for home gardens and market growers. An heirloom variety was developed in 1950 by Dr. W. S. Porte at the USDA Station at Beltsville, Maryland. United States Department of Agriculture, PI 270249. A variety from the USA. Disease Resistant: FF, V. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Super Choice Tomato. The plant produces heavy yields of 1 to 2 lb red beefsteak tomatoes. It has the rich old fashioned tomato flavor. Perfect for sandwiches, salads, and slicing. An excellent choice for home gardens. An old Amish heirloom variety from Hobart Pearson of Berea, Kentucky. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Super Italian Paste Tomato. The plant produces heavy yields of 10 oz reddish-orange tomatoes. They are meaty, have very little juice, and few seeds. Perfect for making sauces, purees, pastes, and canning. Low acidity variety. An excellent choice for home gardens. An heirloom variety from Italy. Indeterminate.

68 days. Solanum lycopersicum. Open Pollinated. Super Marmande Tomato. This early-maturing plant produces high yields of 10-16 oz scarlet-red beefsteak tomatoes. It is an improved, larger version of the classic Marmande Tomato. They are very sweet, meaty, juicy, and flavorful with a good balance of sweetness and acidity. Perfect for sandwiches, burgers, salads, slicing, and canning. An excellent choice for home gardens. United States Department of Agriculture, PI 339926. An heirloom from France. Disease Resistant: V, F, A. Semi-Determinate.

70 days. Solanum lycopersicum. Open Pollinated. Super Sioux Tomato. This early-maturing plant produces high yields of 4 to 6 oz red tomatoes. It is a popular improved heirloom tomato variety known for its heat tolerance, drought tolerance, crack resistance, reliable production, and classic flavor. They are sweet and very flavorful. Perfect for salads, slicing, sandwiches, sauce, and canning. It sets well in high temperatures and dry conditions. Heat Tolerant. Drought Tolerant. Crack Resistant. Also known as Super Lakota Tomato. Excellent choice for home gardens. A variety developed in 1944 by the Nebraska Experimental Station, Nebraska. United States Department of Agriculture, PI 644789. An heirloom variety from the USA. Semi-Determinate.

70 days. Solanum lycopersicum. Open Pollinated. Tangerine Tomato. This early maturing plant produces high yields of 5 to 7 oz bright orange tomatoes. They are very sweet and very flavorful. Perfect for salads, slicing, garnishes, or culinary creations. In a USDA study, it was found that these heirloom tomatoes might be a better source of a powerful antioxidant called lycopene than familiar red tomatoes. Always a great seller at Farmer’s Markets. Excellent choice for home gardens and market growers. A heirloom variety from the USA. Determinate.

78 days. Solanum lycopersicum. Open Pollinated. Tappy's Finest Tomato. The plant produces excellent yields of 1to 2 lb dark pink beefsteak tomatoes. It is a popular heirloom tomato variety known for its flavorful, meaty beefsteak-style fruits. They are very sweet, meaty, and flavorful. Perfect for salads, slicing, sandwiches, and tomato juice. Named in honor of Tappy who selected and introduced the seeds. Excellent choice for home gardens. An heirloom variety from West Virginia, USA. Indeterminate.

72 days. Solanum lycopersicum. Open Pollinated. Tasty Evergreen Tomato. This early maturing plant produces high yields of 10 to 16 oz lime green beefsteak tomatoes. The skin ripens to contrasting stripes of yellow on lime green. They are very flavorful, solid, and firm. It is very juicy, but holds together well when sliced. It is one of the best tasting green tomatoes. Stays green even after maturing. Excellent for salads, sandwiches, slicing, and frying. It makes perfect fried green tomatoes. Also known as Emerald Evergreen Tomato and Evergreen Tomato. An excellent choice for home gardens and market growers. A 1956 heirloom variety from Gleckler Seed Company of Metamora, Ohio, USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Ten Fingers of Naples Tomato. The plant produces heavy yields of giant 3 oz red Roma tomatoes. Tomatoes are giant and grow 5 to 6" in length. They have thick walls, are meaty, and are very flavorful. Perfect for making sauce, puree, paste, salsa, cooking, and canning. One of the best tasting paste tomatoes. Also known as Dix Doights de Naples Tomato. Grows in clusters. Excellent choice for home gardens. An heirloom variety from Naples, Italy. Determinate.

75 days. Solanum lycopersicum. Open Pollinated. Thai Pink Pear Tomato. The plant produces high yields of pink pear tomatoes. They are mildly sweet and flavorful. Perfect for salads, garnishes, or culinary creations. It is similar to the Thai Pink Egg tomato, but a shorter plant. It has an extended shelf life and stores well. Suitable for containers, patios, or small gardens where space is very limited. Excellent choice for home gardens. An heirloom variety from Thailand. Determinate.

75 days. Solanum lycopersicum. Open Pollinated. Thessaloniki Tomato. The plant produces good yields of 6 to 8 oz red tomatoes. It is a popular Greek heirloom tomato variety named after the coastal city of Thessaloniki, prized by home gardeners and market growers for its reliability, productivity, and classic tomato flavor. They are beautifully smooth, sweet, and very flavorful. It has a rich, old-fashioned tomato flavor. Perfect for salads, slicing, sandwiches, and canning. The plant has good foliage that protects tomatoes from sunscald. Crack Resistant. It has an extended shelf life and stores well. An excellent choice for home gardens and market growers. United States Department of Agriculture, PI 303795. A 1950s heirloom variety from Greece. Indeterminate.

82 days. Solanum lycopersicum. Open Pollinated. Three Sisters Tomato. The plant produces good yields of 4 to 6 oz pink beefsteak tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, and sandwiches. It was developed in search of a perfect tomato. It is a cross of three distinctive tomatoes, a Roma type, a large salad type, and a flattened globe type. A potato leaf variety. Always a great seller at Farmer’s Markets. Excellent choice for home gardens and market growers. An heirloom variety from the USA. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Tidwell German Tomato. The plant produces excellent yields of 1 to 3 lb pink beefsteak tomatoes. They are sweet, meaty, and very flavorful. Perfect for salads, slicing, and sandwiches. Excellent choice for home gardens. A 1920s heirloom variety from the Tidwell family of Tennessee, USA. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Tiffen Mennonite Tomato. The plant produces excellent yields of 13 to 16 oz pink beefsteak tomatoes. It is a popular heirloom pink beefsteak tomato variety praised for its strong performance, similar to (or better than) that of the Brandywine Tomato. It has a rich, old-fashioned tomato flavor. They have an outstanding flavor similar to the Brandywine tomato. It has won a few tomato taste awards. Perfect for salads, slicing, and sandwiches. A potato leaf variety. Excellent choice for home gardens. An heirloom variety from the Mennonites in Wisconsin, USA. Indeterminate.

55 days. Solanum lycopersicum. Open Pollinated. Tigerella Tomato. This early-maturing plant produces high yields of 2- to 4-oz bicolored, bright-red tomatoes with orange stripes. They are meaty and juicy, with a rich, tangy flavor. One of the finest preferred supermarket tomatoes around. The plant requires support, either staking or cages. Suitable for both greenhouse and open field production. An excellent choice for home gardens, Farmer’s Markets, market growers, greenhouses, open production, and commercial production. An heirloom variety developed by Dr. Lewis Darby of the United Kingdom Glasshouse Crops Research Institute. Indeterminate.

45 days. Solanum lycopersicum. Open Pollinated. Tiny Tim Tomato. This early maturing plant produces heavy yields of bright red cherry tomatoes. It is a popular dwarf cherry tomato variety ideal for small spaces, containers, patios, balconies, windowsills, or even indoor growing. They are very sweet and flavorful. Perfect for fresh eating right off the vine or in salads. The dwarf plant is suitable for container gardening, patios, hanging baskets, window sills, or small gardens with very limited space. An excellent choice for home gardens. Developed in 1945 by the University of New Hampshire, USA. United States Department of Agriculture, PI 303797. An heirloom variety from the USA. Determinate.

75 days. Solanum lycopersicum. Open Pollinated. Todd County Amish Tomato. The plant produces excellent yields of 1 to 2 lb dark pink beefsteak tomatoes. They are very sweet, meaty, juicy, and flavorful. It has the rich old fashioned tomato flavor. Perfect for salads, slicing, and sandwiches. A potato leaf variety. An excellent choice for home gardens. An Amish heirloom variety from Minnesota, USA. Indeterminate.

70 days. Solanum lycopersicum. Open Pollinated. Tommy Toe Tomato. This early maturing plant produces heavy yields of ½ to ¾ oz bright glossy red cherry tomatoes. They are mild, juicy, and flavorful. It has the rich old fashioned tomato flavor. Perfect for salads, snacks, vegetable platters, and making tomato juice. It has won many blue ribbons and taste tests around the world. Also known as Steakhouse Tomato. The plant produces hundreds of small cherry tomatoes. It does extremely well in hot and humid regions. An excellent choice for home gardens. An heirloom variety from the Ozarks, Arkansas, USA. Disease Resistant: BR, EB. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Traveler 76 Tomato. The plant produces high yields of 6 to 8 oz dark pink tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for sandwiches, salads, slicing, and canning. It is one of the best tasting pink tomatoes. It is much earlier and more dependable than the Brandywine tomato. Crack Resistant. Heat Tolerant. High Humidity Tolerant. An excellent choice for home gardens. The Arkansas Traveler version was developed in 1971. Later in 1976, the Traveler 76 heirloom version was developed by Joe McFerran at the University of Arkansas Horticulture Department, Arkansas, USA. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Trophy Tomato. The plant produces high yields of 5 to 8 oz red tomatoes. They are mildly sweet, firm, juicy, and flavorful. Perfect for salads, slicing, sandwiches, and canning. In 1870, Colonel George E Waring, Jr, of Newport, Rhode Island, sold these seeds at the enormous price of $5.00 per packet (equivalent to $80 dollars today). Many gardeners purchased these seeds in hopes of winning the $100 grand prize at the local fair. With national exposure, people planted it all over the country, and most seed companies carried it at that time. It remained very popular from 1872 until about 1926. It is a cross of a Large Red Tomato and an Early Red Smooth Tomato. Grows in clusters of 4 to 5. Excellent choice for home gardens. An heirloom variety from Rhode Island, USA. United States Department of Agriculture, PI 636255. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Trucker's Favorite Tomato. The plant produces excellent yields of 6 to 12 oz pink beefsteak tomatoes. They are very sweet and flavorful. It has a rich old fashioned tomato flavor. Perfect for salads, slicing, and sandwiches. Grows in clusters of 3 to 4. Crack Resistant. Excellent choice for home gardens. A pre-1900 heirloom variety from Burlington County, New Jersey, USA. Indeterminate.

84 days. Solanum lycopersicum. Open Pollinated. Ukrainian Pear Tomato. The plant produces excellent yields of 6 oz dark pink pear shaped tomatoes. They are very sweet and flavorful. Perfect for salads and for making sauce, puree, and paste. Excellent choice for home gardens. An heirloom variety from Yalta, Ukraine. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Umberto Pear Tomato. The plant produces high yields of 2 oz dark pink pear shaped tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads and making sauce, puree, paste, and drying. The plant produces up to 250 tomatoes. Also known as King Umberto Tomato or King Humbert Tomato. Named after King Umberto (1844-1900) of Italy. An excellent choice for home gardens. An heirloom variety from Italy. Indeterminate.

76 days. Solanum lycopersicum. Open Pollinated. Valencia Tomato. The plant produces excellent yields of 8 to 10 oz orange tomatoes. They are meaty and have a tangy flavor with very few seeds. Perfect for salads, slicing, garnishes, or culinary creations. It ripens earlier than many other orange varieties making it a good choice for gardeners with shorter seasons. Excellent choice for home gardens. An heirloom variety from Maine, USA. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Vinson Watts Tomato. The plant produces good yields of 10 to 18 oz deep pink beefsteak tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, and sandwiches. A tomato was grown by Vinson Watts of Morehead, Kentucky. He perfected the variety over 50 years and the result was a great tomato that had excellent flavor and texture. The tomato has won many taste tests and is considered by many to be the best tomato they ever tasted. An heirloom variety from Lee County, Virginia, USA, dating back to 1956. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Vintage Wine Tomato. The plant produces good yields of 1 to 1 ½ lb bi-colored pink beefsteak tomatoes with golden stripes. It is a striking heirloom tomato variety known for its beautiful bi-colored fruits, excellent flavor, and productivity. They are mildly sweet and flavorful. Perfect for salads, slicing, and sandwiches. A potato leaf variety. An excellent choice for home gardens and specialty market growers. An heirloom variety from K. Sahin, Zaden B.V., Netherlands. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Violaceum Krypni Rozo Tomato. The plant produces good yields of 8 oz dark pink beefsteak tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, and sandwiches. These deeply scalloped tomatoes are so dark pink that they are almost purple. With its unique appearance, it is a real standout in the garden. An excellent choice for home gardens. An heirloom variety originally from Europe. Indeterminate.

80 days. Solanum lycopersicum. Open Pollinated. Virginia Sweets Tomato. The plant produces high yields of 1 to 2 lb bicolor golden yellow beefsteak tomatoes with red stripes that turn into a ruby blush on top. It has a rich full tomato flavor. It is one of the best tasting, most beautiful, and best producing bicolor tomatoes. Perfect for salads, slicing, sandwiches, and culinary creations. An excellent choice for home gardens. An heirloom variety from Virginia, USA. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Wapsipinicon Peach Tomato. The plant produces heavy yields of 2 to 3 oz creamy yellow, almost white, tomatoes that are fuzzy like a peach. It is a popular heirloom tomato variety known for its unique appearance and excellent flavor. They are sweet and very flavorful. Perfect for salads, garnishes, or culinary creations. It is one of the best-tasting tomatoes. It has won many tomato taste tests with its fruity, sweet flavor. Also known as Yellow Peach Tomato and White Peach Tomato. An excellent choice for home gardens. An 1890 heirloom variety from the Wapsipinicon River area, Iowa, USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Watermelon Beefsteak Tomato. The plant produces high yields of 1 to 2 lb pink beefsteak tomatoes. They are very sweet, meaty, juicy, and flavorful. It has the rich old fashioned tomato flavor. Perfect for salads, slicing, and sandwiches. A plant can produce up to 50 lbs of tomatoes. An excellent choice for home gardens. An 1800s heirloom variety from West Virginia, USA. Indeterminate.

63 days. Solanum lycopersicum. Open Pollinated. Wayahead Tomato. This early-maturing plant produces good yields of 6 to 8 oz of bright red tomatoes. It is a popular heirloom tomato variety prized for its earliness, often one of the first to ripen, making it a great choice for shorter growing seasons or gardeners wanting an early harvest. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, sandwiches, and making tomato juice. It is one of the best varieties for making tomato juice. They ripen early, as their name indicates, way ahead of other varieties. The seeds were saved from the most select plants with premium-quality strains. Also known as Jung's Wayahead Tomato, Hudson Valley Tomato, and Earliana Tomato. A potato leaf variety. Excellent choice for home gardens. United States Department of Agriculture, PI 633493. A 1921 heirloom variety from the USA. Determinate.

78 days. Solanum lycopersicum. Open Pollinated. Wes Tomato. The plant produces high yields of 10 to 12 oz red heart shaped tomatoes. They have thick walls, are meaty, and are very flavorful with few seeds. It has a rich full tomato flavor. Perfect for salads, slicing, and sandwiches. The plant requires support, either staking or cages. Excellent choice for home gardens. An heirloom variety from the USA. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. White Beauty Tomato. The plant produces good yields of 6 to 8 oz creamy white beefsteak tomatoes. They are very sweet, meaty, and flavorful. It is known for its sweet citrus taste which is richer and more complex than many white varieties. It is creamy white inside and outside with few seeds. Add color to salads, and culinary creations, or make a white spaghetti sauce. It is one of the best white tomatoes that they had ever been grown. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and specialty market growers. An 1850s heirloom variety from the USA. United States Department of Agriculture, PI 270256. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. White Bush Tomato. The plant produces high yields of 3 to 4 oz white tomatoes with a yellow tinge. It is a heirloom tomato variety known for its productive bushy growth habit and attractive white-to-creamy fruits with a yellow tinge. They are very sweet, meaty, and flavorful. Perfect for salads, slicing, canning, and making a white tomato sauce. Excellent choice for home gardens. An heirloom variety from the USA. Semi-Determinate.

85 days. Solanum lycopersicum. Open Pollinated. White Queen Tomato. The plant produces high yields of 8 to 12 oz white beefsteak tomatoes with a pink blush. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, and sandwiches. This is the whitest of the white tomatoes. Crack Resistant. United States Department of Agriculture, PI 645048. An heirloom variety from the USA. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. White Snowball Tomato. The plant produces high yields of 5 oz creamy white tomatoes. The skin and flesh are white! Are you allergic to the pigment in red tomatoes? Try this variety as it is less acidic than other tomatoes. One of the sweetest white tomatoes on the market. Add color to gourmet dishes by using white, red, pink, purple, and yellow tomatoes. Perfect for salads, slicing, canning, culinary creations, or making tomato juice. Also great for making a white spaghetti sauce! Low acidity variety. Always a great seller at Farmer’s Markets; An excellent choice for home gardens and specialty market growers. An heirloom variety from the USA. Indeterminate.

White Tomesol Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

90 days. Solanum lycopersicum. Open Pollinated. White Wonder Tomato. The plant produces high yields of 8 to 16 oz yellowish white beefsteak tomatoes. They are mildly sweet, meaty, juicy, and flavorful. Yellowish white inside and outside when ripe. Perfect for salads, slicing, canning, vegetable platters, or making tomato juice. Also great for making a white cream of tomato soup or white tomato sauce. Low acidity variety. Excellent choice for home gardens. A pre-1860 heirloom variety from the USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Willamette Tomato. The plant produces high yields of 4 to 7 oz red tomatoes. They are very sweet and flavorful. Perfect for salads, slicing, and sandwiches. Low acidity variety. Crack Resistant. Suitable for Northwest regions, Canada, New York, and Michigan. An excellent choice for home gardens. An heirloom variety was developed in the 1950s by Dr. Frazier at Oregon State University, Oregon, USA. United States Department of Agriculture, PI 645394. A variety from the USA. Disease Resistant: V, F. Determinate.

80 days. Solanum lycopersicum. Open Pollinated. Wins All Tomato. The plant produces high yields of 1 to 2 lb deep-pink beefsteak tomatoes. It is a popular beefsteak tomato variety, praised by home gardeners for its consistency, flavor, and productivity compared with other large heirlooms. They are sweet, tangy, juicy, and very flavorful. It has a rich, full tomato flavor. Perfect for salads, slicing, and sandwiches. The plant has a heavy cover that resists foliage diseases and blossom end rot. It is an offspring of the popular heirloom Pink Ponderosa. A potato leaf variety. Excellent choice for home gardens. A 1924 heirloom variety from the USA. Indeterminate. Disease Resistant: BR.

78 days. Solanum lycopersicum. Open Pollinated. Wisconsin 55 Tomato. The plant produces high yields of 6 to 8 oz red tomatoes. They are very sweet and flavorful. Perfect for salads, slicing, sandwiches, and canning. Excellent shipper variety. Crack Resistant. An excellent choice for home gardens, market growers, and open field production. An heirloom variety was developed in 1945 by J.C. Walker of the University of Wisconsin, USA. United States Department of Agriculture, PI 303809. Disease Resistant: St, BER, EB. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Wonder Light Tomato. The plant produces excellent yields of 6 oz yellow tomatoes. They are very sweet and flavorful. These beautiful lemon shaped tomatoes are great for culinary creations. Also great for sal

86 days. Solanum lycopersicum. Open Pollinated. Yellow Oxheart Tomato. The plant produces excellent yields of 1 to 2 lb light yellow heart shaped tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, and sandwiches. An excellent choice for home gardens. A 1915 heirloom variety from Willis, Virginia, USA. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Yellow Pear Cherry Tomato. The plant produces high yields of ¾ to 1 oz yellow pear shaped cherry tomatoes. They are mildly very sweet and flavorful. Perfect for salads, garnishes, or culinary creations. Grows in clusters. Low acidity variety. Crack Resistant. The plant requires support, either staking or cages. Excellent choice for home gardens. An heirloom variety dating back to the late 1800s from the USA. Disease Resistant: A. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Yellow Pear Tomato. The plant produces high yields of 2 to 4 oz bright yellow pear shaped tomatoes. Perfect for salads and sauces. Serve alongside the red pear tomato to make a very attractive dish. Perfect for summer party hors d'oeuvres. This is one of the prettiest tomatoes in the garden. It’s beautiful in salads. Grows in clusters of 6 to 9. Crack Resistant. The plant requires support, either staking or cages. Always a great seller at Farmer’s Markets. An excellent choice for home gardens and market growers. A pre-1800s heirloom variety from the USA. United States Department of Agriculture, PI 303810. Disease Resistant: V, F, A, LB. Indeterminate.

86 days. Solanum lycopersicum. Open Pollinated. Zapotec Tomato. The plant produces excellent yields of 10 to 16 oz pinkish-red tomatoes. They are very sweet and flavorful. Perfect for stuffing or for slicing to show off its scalloped edges. Also great for baking and grilling. It has a pleated shape that makes it very beautiful and ornamental. Also known as Zapotec Pink Ribbed Tomato and Zapotec Oaxacan Ribbed Tomato. Excellent choice for home gardens. An heirloom variety from Zapotec Indians of Oaxaca, Mexico. Indeterminate.

Mark Twain Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

90 days. Solanum lycopersicum. Open Pollinated. Beefsteak Pink Tomato. The plant produces good yields of extremely large 2 to 3 lb pink beefsteak tomatoes. They are solid, juicy, and meaty. Perfect for sandwiches, salads, and slicing. An excellent choice for home gardens. A variety from the USA. Indeterminate.

Hartman's Yellow Gooseberry Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

Kanner Hoell Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

Sunset's Red Horizon Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

80 days. Solanum lycopersicum. Open Pollinated. Basinga Tomato. The plant produces heavy yields of 8 oz pale yellow tomatoes with just a tinge of pink on the blossom end. These tomatoes are very sweet and have a tangy flavor. It cooks down into a sweet delicate sauce. A low acid tomato. Excellent choice for home gardens. A variety from the USA. United States Department of Agriculture, PI 629218. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Missouri Pink Love Apple Tomato. The plant produces high yields of large 8 to 16 oz pink Beefsteak tomatoes. It is a popular heirloom tomato variety with a rich history dating back to the Civil War era in Missouri. The tomatoes are juicy, meaty, and sweet. Excellent for salads, burgers, sandwiches, and slicing. This heirloom has been grown since the Civil War by Grandpa Barnes, who grew it as an ornamental, believing, as many people did at the time, that tomatoes or "love apples" were poisonous due to folklore associating them with romance or poison. An excellent choice for home gardens. An heirloom variety from the USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Oma's Orange Tomato. The plant produces high yields of large 8 to 16 oz orange Beefsteak tomatoes. It is a popular heirloom tomato variety known for its large, juicy, dark-orange beefsteak tomatoes. They are very juicy and flavorful with the perfect balance of sweetness and acidity. Grows in clusters up to 3. Betty Moore of Stow, Ohio, has grown and saved the seeds from this variety since 1983, when she received it from her mother, Oma Rachel Lively Miller. Excellent for salads, burgers, sandwiches, and slicing. An excellent choice for home gardens. An heirloom variety from the USA. Indeterminate.