Very Rare Hot Peppers | Reimer Seeds

Cascabella Pepper Seeds

HP41-20

85 days. Capsicum annuum. Open Pollinated. Cascabella Pepper. The plant produces high yields of 1 ¾" long by ¾" wide conical shaped hot peppers. Peppers are medium hot, have thick skin, and turn from creamy yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. It is most often used when creamy yellow. It is an excellent pickling variety for making salsa. United States Department of Agriculture, NSL 20162. A variety from the USA. Scoville Heat Units: 4,500.

$3.00 $2.50

Catarina Pepper Seeds

HP1102-10

85 days. Capsicum annuum. Open Pollinated. Catarina Pepper. The plant produces good yields of 1" long by ½" wide hot peppers. Peppers are hot and turn from green to red when they mature. Peppers are said to have a taste of berry and tobacco flavor. Excellent in salsa, soup, tamales, and other dishes. An excellent choice for home gardens. A variety from Mexico.

$4.00 $3.50

Centennial Rainbow Pepper Seeds

HP876-10

75 days. Capsicum annuum. Open Pollinating. Centennial Rainbow Pepper. The plant produces high yields of 1 ¼" long by ½" wide Pequin peppers. Peppers are hot, have medium thin flesh, grow upright, and turn from cream, to purple, to yellow, to orange, to r

$5.00 $4.50

Charapita Peach Pepper Seeds

HP2506-10

90+ days. Capsicum chinense. Open Pollinated. Charapita Peach Pepper. The plant produces high yields of ½" long by ½" wide Chiltepin peppers. Peppers are very hot, grow upright, have medium thin flesh, and turn from green to peach when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper for making hot pepper flakes and seasoning spice powder. Also known as Aji Charapita and Charapilla. A rare variety from Peru.

$6.00 $5.50

Charleston Hot Pepper Seeds

HP44-10

85 days. Capsicum annuum. Open Pollinated. Charleston Hot Pepper. The plant produces heavy yields of 3 ½" long by ¾" wide Cayenne peppers. Peppers are very hot turn, have medium thin flesh, and turn from yellowish green, to golden yellow, to orange red, t

$5.00 $4.50

Cheiro Do Norte Pepper Seeds

HP2507-10

90+ days. Capsicum chinense. Open Pollinated. Cheiro Do Norte Pepper. The plant produces heavy yields of 2 ¼” long by 1” wide elongated Habanero peppers. Peppers are mildly hot, have medium-thick flesh, and turn from pale green to pale orange when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. Excellent choice for home gardens. A rare variety from Brazil.

$5.00 $4.50

Cheiro Roxa Pepper Seeds

HP2400-10

90+ days. Capsicum chinense. Open Pollinated. Cheiro Roxa Pepper. The plant produces high yields of ¾" long by 1" wide Habanero peppers. Peppers are hot, have medium thick flesh, and turn from purple to light pinkish purple when mature. The plant has gree

$6.00 $5.50

Cherry Tart Pepper Seeds

HP345-20

75 days. Capsicum annuum. Open Pollinated. Cherry Tart Pepper. The plant produces good yields of 1 ½" long by 1 ½" wide Cherry peppers. Peppers are hot, have very thick flesh, turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling, stuffing, and canning. A variety from the USA. Scoville Heat Units: 30,000.

$4.00 $3.50

Chilaca Pepper Seeds

HP346-10

90 days. Capsicum annuum. Open Pollinated. Chilaca Pepper. The plant produces good yields of 5 ¾" long by 1" wide Pasilla peppers. Peppers are mildly hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making sauces. A variety from Mexico. Scoville Heat Units: 2,500.

$4.00 $3.50

Chilcostle Rojo Pepper Seeds

HP873-10

85 days. Capsicum annuum. Open Pollinated. Chilcostle Rojo Pepper. The plant produces good yields of 6" long by 1 ¼" wide hot peppers. Peppers are hot, have medium thin flesh, and turn from green, to brownish red, to red when mature. The plant has green stems with dark purple markings, green leaves, and white flowers. Excellent for making Mexican cuisine and moles. A variety from Oaxaca, Mexico. Scoville Heat Units: 30,000.

$4.00 $3.50

Chile Bolito Pepper Seeds

HP1348-10

85 days. Capsicum annuum. Open Pollinated. Chile Bolito Pepper. The plant produces good yields of ¾" long by 1" wide cherry hot peppers. Peppers are hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent variety for pickling. United States Department of Agriculture PI 592805. A variety from California, USA.

$4.00 $3.50

Chile Criollo Pepper Seeds

HP2073-20

85 days. Capsicum annuum. Open Pollinated. Chile Criollo Pepper. The plant produces good yields of 4 ½" long by 3/4" wide hot peppers. Peppers are hot and turn from dark green to deep red when mature. The plant has green stems, green leaves, and white flowers. United States Department of Agriculture PI 566811. A variety from Chalcatzingo, Mpio. Jonacatepec, Edo. de Morelos, Mexico.

$4.00 $3.50

Chile de Arbol de Baja California Pepper Seeds

HP1095-20

85 days. Capsicum annuum. Open Pollinated. Chile de Arbol de Baja California Pepper. The plant produces good yields of 4" long hot peppers. Peppers are medium hot and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Peppers are grown on a communal farm south of Guerrero Negro, Mexico.

$4.00 $3.50

Chile de Comida Pepper Seeds

HP1043-10

85 days. Capsicum annuum. Open Pollinated. Chile de Comida Pepper. The plant produces good yields of 3 ½" long by 1" wide hot peppers. Peppers are medium hot, have medium thick flesh, and turn from green, to brown, to red when mature. The plant has green

$5.00 $4.50

Chile Grande Pepper Seeds

HP52-20

85 days. Capsicum annuum. Open Pollinated. Chile Grande Pepper. The plant produces good yields of 3" long by 1 ¼” wide Anaheim peppers. Peppers are hot and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. A large Anaheim that's great for fresh salsas. Excellent choice for home gardens, market growers, and open field production. A variety from the USA.

$4.00 $3.50

Chilhuacle Amarillo Pepper Seeds

HP1053-10

85 days. Capsicum annuum. Open Pollinated. Chilhuacle Amarillo Pepper. The plant produces good yields of 3 ½" long by 1 ¼" wide hot peppers. Peppers are medium hot, have thin flesh, and turn from green to orange yellow when mature. The plant has green ste

$5.00 $4.50

Chilhuacle Rojo Pepper Seeds

HP890-10

85 days. Capsicum annuum. Open Pollinated. Chilhuacle Rojo Pepper. The plant produces good yields of 4" long by 2" wide hot peppers. Peppers are mildly hot, have thin flesh, and turn from green to deep maroon red when mature. The plant has green stems, gr

$5.00 $4.50

Chinese Five Color Pepper Seeds

HP483-20

85 days. Capsicum annuum. Open Pollinated. Chinese Five Color Pepper. The plant produces good yields of 1 ¼" long by ¾" wide, beautiful hot peppers. This popular hot pepper variety is prized for both its ornamental appeal and its edible fruit, thanks to its multicolored display. This beautiful hot pepper variety is known for highly ornamental plants that produce small, conical peppers in five vibrant colors simultaneously: purple, cream/white, yellow, orange, and red when mature. Peppers are hot, grow upright, and have medium-thin flesh. The plant has green stems with purple markings, green leaves with purple veins, and purple flowers. Also known as Chinese 5 Color Pepper and Chinese Multi-Color Pepper. Perfect for containers, pots, patios, and small gardens. An excellent choice for home gardens. An heirloom variety from the USA. Scoville Heat Units: 30,000.

$4.00 $3.50

Chocolate Champion Pepper Seeds

HP2508-10

110+ days. Capsicum chinense. Open Pollinated. Chocolate Champion Pepper. The plant produces good yields of 2 ½” long by 1 ½” wide wrinkled Habanero peppers with pointed tip. Peppers are extremely hot, have thin flesh, and turn from green to chocolate when mature. The plant has dark green leaves, green stems, and creamy yellow flowers. Claims to be hotter than the Carolina Reaper. Be very, very careful handling this extremely hot pepper. Excellent for beef jerky, jerk sauces, pickling, and making salsa, hot sauce, and seasoning spice powder. Try growing all the Carolina Reapers: Chocolate, Mustard, Orange, Peach, Red, and Yellow versions. Excellent choice for home gardens. A variety from the USA.

$5.00 $4.50

Chocolate Cherry Pepper Seeds

HP46-10

75 days. Capsicum annuum. Open Pollinated. Chocolate Cherry Pepper. The plant produces high yields of 1 ½" long by 1 ½" wide Cherry hot peppers. Peppers are medium hot, have very thick flesh, grow upright, and turn from green to dark chocolate brown when

$5.00 $4.50

Chocolate Long Habanero Pepper Seeds

HP887-10

100 days. Capsicum chinense. Open Pollinated. Chocolate Long Habanero Pepper. The plant produces heavy yields of 4" long by 1 ½" wide wrinkled Habanero peppers. Peppers are very hot and turn from light green to a reddish chocolate brown when mature. Pepper's size varies from 2" to 4" in length. The plant has green stems, green leaves, and white flowers. A rare variety from the Caribbean region.

$5.00 $4.50

Christmas Bell Hot Peppers

HP509-10

100 days. Capsicum baccatum. Open Pollinated. The plant produces good yields of 2" long by 2" wide bell-shaped hot peppers. Peppers have a mild spicy flavor and turn from light green to red when mature. The plant has green stems, green leaves, and white f

$4.00 $3.50

Ciliegia Picante Pepper Seeds

HP1866-20

80 days. Capsicum annuum. Open Pollinated. Ciliegia Picante Pepper. The plant produces good yields of ¾" diameter Cherry hot peppers. Peppers are medium hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent stuffed, pickled or used fresh in salads. Suitable for containers. A variety from Italy.

$4.00 $3.50

Cobincho Pepper Seeds

HP872-20

120 days. Capsicum exile. Open Pollinated. Cobincho Pepper The plant produces good yields of 1 ¼" long by ½" wide hot peppers. Peppers are medium hot, grow upright, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. A very rare variety that grows in the wild in the USA. Scoville Heat Units: 15,000.

$4.00 $3.50

Cobra Pepper Seeds

HP59-10

85 days. Capsicum annuum. Open Pollinated. Cobra Pepper. The plant produces high yields of 6" long by ½" wide snake shaped Cayenne peppers. Peppers are very hot, have thin flesh, and turn from green to red when mature. The plant has green stems, green lea

$5.00 $4.50

Coffee Pepper Seeds

HP2351-10

90 days. Capsicum chinense. Open Pollinated. Coffee Pepper. The plant produces good yields of 4 ½" long by 1 ¼" wide, deep coffee-brown Habanero peppers. Peppers are very hot, have medium-thick flesh, and turn from green to reddish-brown when mature. The plant has green stems, green leaves, and white flowers. Peppers have a licorice flavor. Excellent for making chocolate chili powders. A very rare variety from the Caribbean region.

$6.00 $5.50

Condor's Beak Pepper Seeds

HP2352-10

90 days. Capsicum chinense. Open Pollinated. Condor's Beak Pepper. The plant produces good yields of 2" long by ¾" wide elongated Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from creamy green, to purple, to red when mature. T

$6.00 $5.50

Costeno Amarillo Pepper Seeds

HP678-10

75 days. Capsicum annuum. Open Pollinated. Costeno Amarillo Pepper. The plant produces good yields of 3 ½" long by ½" wide Cayenne peppers. Peppers are mildly hot, have a thin flesh, and turn from green, to golden yellow, to deep orange when mature. The p

$5.00 $4.50

Coyote Teeth Pepper Seeds

HP2510-10

90+ days. Capsicum chinense. Open Pollinated. Coyote Teeth Pepper. The plant produces high yields of 2" long by ½" wide Habanero peppers. Peppers are very hot, have medium thin flesh, and turn from light green to bright white when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. A rare variety from South America.

$6.00 $5.50

Crinkle Chili Pepper Seeds

HP2317-20

85 days. Capsicum annuum. Open Pollinated. Crinkle Chili Pepper. The plant produces good yields of 3" long by ¼" wide Cayenne peppers. Peppers are extremely hot and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent choice for home gardens. A variety from the USA.

$4.00 $3.50

Criolla de Cocina Pepper Seeds

HP2354-10

75 days. Capsicum annuum. Open Pollinated. Criolla de Cocina Pepper. The plant produces good yields of 3" long by 2 ½" wide hot peppers. Peppers are mildly hot, have medium thin flesh, and turn from green to red when mature. The plant has green stems, gre

$5.00 $4.50

Criolla Sella Pepper Seeds

HP438-20

85 days. Capsicum baccatum. Open Pollinated. Criolla Sella Pepper. The plant produces heavy yields of 2 ½" long by ½" wide hot peppers. Peppers are hot, have medium thin flesh, and turn from green to golden yellow orange when mature. The plant has green stems, green leaves, and white flowers with yellow green markings. Excellent for making salsa, hot sauce, and seasoning spice powder. Suitable for containers. A variety from Bolivia. Scoville Heat Units: 30,000.

$4.00 $3.50

Cumari do Para Pepper Seeds

HP2355-10

90 days. Capsicum chinense. Open Pollinated. Cumari do Para Pepper. The plant produces good yields of ¾" long by ½" wide hot peppers. Peppers are very hot, have medium thick flesh, grow upright, and turn from green to golden yellow when mature. The plant

$6.00 $5.50

Cumari Verdaderia Yellow Pepper Seeds

HP2217-10

100 days. Capsicum chinense. Open Pollinated. Cumari Verdaderia Yellow Pepper. This bush plant produces high yields of 1 ¼" by ¾" wide hot peppers. Peppers are hot and turn from light green to yellow when they mature. They are sweet and have a punch of heat as well. The plant has green stems, green leaves, and white flowers. Good pickling pepper. An excellent choice for home gardens. A rare variety from Brazil. Scoville Units: 40,000.

$4.00 $3.50

Czechoslovakian Black Pepper Seeds

HP67-20

85 days. Capsicum annuum. Open Pollinated. Czechoslovakian Black Pepper. The plant produces good yields of 2 ½" long by ¾" wide hot peppers. It is a popular hot pepper variety prized for its striking appearance, earliness, adaptability, and flavor. Peppers are mildly hot, grow upright, have medium-thick flesh, and turn from green to black to red when mature. The plant has fuzzy green stems, fuzzy green leaves, and purple flowers. Excellent for making salsa, fresh eating, cooking, pickling, or drying. Also known as Czech Black Pepper. Excellent choice for home gardens. United States Department of Agriculture, PI 653625. A variety from the Czech Republic (formerly Czechoslovakia). Scoville Heat Units: 1,000.

$4.00 $3.50

Dagger Pod Pepper Seeds

HP280-10

75 days. Capsicum annuum. Open Pollinated. Dagger Pod Pepper. The plant produces high yields of 5" long by ½" wide Cayenne peppers. It is a hot cayenne-type pepper variety known for its prolific yields of slender, dagger-shaped pods. Peppers are hot, have thin flesh, and turn from green to orange to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper for making seasoning spice powder. An excellent choice for home gardens. A variety from the USA.

$4.00 $3.50

Datil Orange Pepper Seeds

HP1948-10

100+ days. Capsicum chinense. Open Pollinated. Datil Orange Pepper. The plant produces good yields of 1 ½" long by ½" wide elongated Habanero peppers. Peppers are very hot, have medium-thick flesh, and turn from light green to yellow and orange when mature. The plant has fuzzy green stems, green leaves, and white flowers. It has a very distinctive smoky flavor. A historic heirloom hot pepper variety famous in St. Augustine, Florida, reportedly brought from Spain or the Caribbean by Minorcan settlers in the late 1700s. Excellent for making salsa, hot sauce, and seasoning spice powder. United States Department of Agriculture, NA 83012. A rare variety from the USA. Scoville Heat Units: 300,000.

$5.00 $4.50

Death Spiral Pepper Seeds

HP2512-10

90+ days. Capsicum chinense. Open Pollinated. Death Spiral Pepper. The plant produces good yields of 2 ¼” long by 1 ¼” wide elongated Habanero peppers. Peppers are extremely hot, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. It has patterns of spiral pumps going around the pod. This is a fairly new variety so it may throw off pods of differing colors and shapes. A rare variety from the United Kingdom.

$6.00 $5.50

Dedo de Moca Pepper Seeds

HP906-10

90 days. Capsicum baccatum. Open Pollinated. Dedo de Moca Pepper. The plant produces high yields of 3" long by ½" wide hot peppers. Peppers are medium hot, have medium thick flesh, and turn from green, to orange, to right red when mature. The plant has green stems, green leaves, and white flowers with greenish-yellow markings. Excellent for Brazilian cuisine and making sauces. United States Department of Agriculture, PI 497972. A variety from Brazil. Scoville Heat Units: 15,000.

$4.00 $3.50

Demre Pepper Seeds

HP1073-20

75 days. Capsicum annuum. Open Pollinated. Demre Pepper. The plant produces good yields of 6" long by 1" wide Cayenne peppers. Peppers are hot, have medium thin flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling, frying, stir-fries, making salsa, hot sauce, drying, and for making seasoning spice powder. A variety from Turkey. Scoville Heat Units: 29,811.

$4.00 $3.50

Devil's Tongue Chocolate Pepper Seeds

HP2296-10

100+ days. Capsicum chinense. Open Pollinated. Devil's Tongue Chocolate Pepper. The plant produces good yields of 3 ½" long by 1 ½” wide elongated Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from green to chocolate when matur

$6.00 $5.50

Devil's Tongue Red Pepper Seeds

HP2322-10

100+ days. Capsicum chinense. Open Pollinated. Devil's Tongue Red Pepper. The plant produces good yields of 4" long by 1 ½” wide elongated Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green, to orange, to red when mature. The plant has light green stems, light green leaves, and white flowers. Excellent for making salsa, hot sauce, and seasoning spice powder. A rare variety from Pennsylvania, USA.

$5.00 $4.50

Devil's Tongue Yellow Pepper Seeds

HP880-10

100+ days. Capsicum chinense. Open Pollinated. Devil's Tongue Yellow Pepper. The plant produces good yields of 3" long by 1 ½” wide elongated Habanero peppers. Peppers are extremely hot and turn from green, to yellow, to golden yellow when mature. The plant has light green stems, light green leaves, and white flowers. An excellent choice for home gardens. A rare variety from Pennsylvania, USA.

$5.00 $4.50

Diente de Perro Pepper Seeds

HP2184-10

85 days. Capsicum annuum. Open Pollinated. Diente de Perro Pepper. The plant produces good yields of 3 ¼" long by ½" wide hot peppers. Peppers turn from green to red when mature. The plant has green stems, green leaves, and white flowers. United States Department of Agriculture PI 555636. A variety from Guatemala. Scoville Heat Units: 48,000.

$4.00 $3.50

Dragons Back Pepper Seeds

HP2513-10

75 days. Capsicum annuum. Open Pollinated. Dragons Back Pepper Seeds. The plant produces good yields of 5" long by ¾” wide hot peppers. Peppers are medium hot, have thin flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper, stir-fries, and for making salsa, chile powder, and hot sauce. It is named after the mountain Dragon`s Back, which is located south of Hong Kong. The Dragons Back is located along the Li River near Guilin and curves majestically around the contours of the mountains like the scales of a dragon`s back. A variety from China.

$5.00 $4.50

Dragon's Breath Pepper Seeds

HP2514-10

90+ days. Capsicum chinense. Open Pollinated. Dragon's Breath Pepper Seeds. The plant produces good yields of 2 ½" long by 1 ¾” wide Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. Reported to have more heat than the Reaper. A rare variety from India.

$6.00 $5.50

Ecuador Red Rocoto Pepper Seeds

HP2408-10

120+ days. Capsicum pubescens. Open Pollinated. Ecuador Red Rocoto Pepper. The plant produces good yields of 2" long by 1 ½" wide hot peppers. Peppers are very hot, have very thick flesh, turn from green to red when mature. The plant has green stems, hairy green leaves, and blue flowers. Peppers resemble apples and have unique black seeds. It's one of the most cold tolerant peppers around, but it won't tolerate frost. Flowers may require hand pollination to set fruit. Best if brought indoors over the winter. Cold Tolerant. An excellent choice for home gardens. A rare variety from Ecuador. Scoville Heat Units: 100,000.

$5.00 $4.50

Elephant's Trunk Pepper Seeds

HP279-10

75 days. Capsicum annuum. Open Pollinated. Elephant's Trunk Pepper. The plant produces high yields of 6" long by 1" wide Cayenne peppers. They are medium hot, have medium thin flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Peppers resemble an elephant's trunk. Excellent for Indian cuisine and drying pepper and for making seasoning spice powder. A variety from India. Scoville Heat Units: 6,000.

$4.00 $3.50

Esplette Pepper Seeds

HP2357-10

75 days. Capsicum annuum. Open Pollinated. Esplette Pepper Seeds. The plant produces good yields of 4 ½" long by 1 ¼" wide Cayenne peppers. Peppers are medium hot, have medium thin flesh, and turn from green to red when mature. The plant has green stems, green

$5.00 $4.50

Ethiopian Brown Pepper Seeds

HP687-10

85 days. Capsicum annuum. Open Pollinated. Ethiopian Brown Pepper. The plant produces good yields of 5" long by ¾" wide hot peppers. Peppers are hot, have medium thin flesh, and turn from green to chocolate brown when mature. The plant has green stems, gr

$5.00 $4.50

Faddas White Pepper Seeds

HP2515-10

90+ days. Capsicum chinense. Open Pollinated. Faddas White Pepper. The plant produces good yields of 4" long by 1” wide elongated Habanero peppers. Peppers are extremely hot, have thin flesh, and turn from green to white when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. Created by Crossing a Bhut Jolokia Ghost Pepper with a Ghost Jami Yaki Pepper. It is not yet stable and may throw off pods of differing colors and shapes. A rare variety from India.

$6.00 $5.50

Fatalii Chocolate Pepper Seeds

HP2014-10

95 days. Capsicum chinense. Open Pollinated. Fatalii Chocolate Pepper. The plant produces good yields of 2 ½" long by 1" wide wrinkled Habanero peppers. Peppers are very hot and turn from lime green to chocolate brown when mature. The plant has green stems, green leaves, and white flowers. Suitable for containers. A variety from the Central African Republic. Scoville Heat Units: 325,000.

$5.00 $4.50

Fatalii Evergreen Pepper Seeds

HP2516-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii Evergreen Pepper Seeds. The plant produces good yields of 3" long by 1 ¼" wide wrinkled elongated Habanero peppers. Peppers are very hot, medium thick flesh, and turn from pale green to mustard green when mature. The plant has green stems, green leaves, and white flowers. Suitable for containers. A variety from the Central African Republic.

$6.00 $5.50

Fatalii Orange Pepper Seeds

HP1810-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii Orange Pepper. The plant produces good yields of 3" long by 1 ¼" wide wrinkled Habanero peppers. Peppers are very hot and turn from dark green to orange when they mature. The plant has green stems, green leaves, and white flowers. Peppers are pungent with a citrus flavor and are very hot. Excellent for salsas and sautéing. Suitable for containers. Excellent choice for home gardens. A variety from the Central African Republic. Scoville Heat Units: 325,000.

$5.00 $4.50

Fatalii Red Pepper Seeds

HP688-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii Red Pepper. The plant produces good yields of 2 ½" long by 1 ¼" wide elongated Habanero peppers. The peppers are very hot, have medium thick flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, hot sauce, and seasoning spice powder. A variety from the Central African Republic. Scoville Heat Units: 325,000.

$5.00 $4.50

Fatalii White Pepper Seeds

HP2517-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii White Pepper Seeds. The plant produces good yields of 3" long by 1 ¼" wide wrinkled elongated Habanero peppers. Peppers are very hot, medium thick flesh, and turn from green to creamy white green when mature. The plant has green stems, green leaves, and white flowers. Suitable for containers. A variety from the Central African Republic.

$6.00 $5.50

Fatalii Yellow Pepper Seeds

HP80-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii Yellow Pepper. The plant produces good yields of 3" long by 1 ¼" wide wrinkled elongated Habanero peppers. Peppers are very hot, medium thick flesh, and turn from pale green to bright yellow when mature. The plant has green stems, green leaves, and white flowers. Suitable for containers. Also known as Fatalii Pepper. A variety from the Central African Republic. Scoville Heat Units: 325,000.

$5.00 $4.50

Filius Blue Pepper Seeds

HP81-10

85 days. Capsicum annuum. Open Pollinated. Filius Blue Pepper Seeds. This small compact plant produces good yields of ¾" long by ¾" wide Pequin peppers. Peppers are hot, grow upright, have medium thin flesh, and turn from purple to red when mature. The plant has green stems, violet tinged green leaves, and blue flowers. A beautiful ornamental plant. Suitable for landscaping projects, containers, pots, patios, and small gardens. A variety from the USA. Scoville Heat Units: 58,000.

$4.00 $3.50

Finger Clip Pepper Seeds

HP1929-10

100+ days. Capsicum chinense. Open Pollinated. Finger Clip Pepper. The plant produces heavy yields of 2 ½" long by 1" wide wrinkled Habanero peppers. Peppers are very hot and turn from light green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent choice for home gardens. A variety from the USA.

$5.00 $4.50

Francisca Habanero Pepper Seeds

HP441-10

100+ days. Capsicum chinense. Open Pollinated. Francisca Habanero Pepper. The plant produces good yields of 3" long by 1 ½" wide Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from green to orange when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. United States Department of Agriculture, PI 592528. A variety developed in California, USA.

$5.00 $4.50

Giant Rocoto Red Pepper Seeds

HP2413-10

120+ days. Capsicum pubescens. Open Pollinated. cGiant Rocoto Red Pepper. The plant produces high yields of 3" long by 2 ½" wide hot peppers. Peppers are hot, have very thick flesh, turn from green to red when mature. The plant has green stems, hairy green leaves, and blue flowers. This variety is larger than standard Rocoto. Peppers have unique black seeds. It is one of the most cold tolerant peppers around, but won't tolerate frost. Flowers may require hand pollination to set fruit. Best if brought indoors over the winter. An excellent choice for home gardens. A rare variety from Mexico. Scoville Heat Units: 50,000.

$6.00 $5.50

Gochu Vita Green Pepper Seeds

HP2359-10

75 days. Capsicum annuum. Open Pollinated. Gochu Vita Green Pepper. The plant produces good yields of 6" long by ¾" wide peppers. It is a popular hot pepper variety prized for its mild, crisp green Korean chili style popular in fresh eating and banchan-style preparations. Peppers are medium hot, have medium thin flesh, and turn from glossy green to red when mature. The plant has green stems, green leaves, and white flowers. Peppers are super sweet with heat. Excellent drying pepper for making Paprika Powder and for kimchi. Excellent choice for home gardens. A variety from Korea. Scoville Heat Units: 1,500.

$4.00 $3.50

Golden Habanero Pepper Seeds

HP444-10

100+ days. Capsicum chinense. Open Pollinated. Golden Habanero Pepper. The plant produces high yields of 2 ¼" long by 2" wide wrinkled hot peppers. Peppers are very hot, have medium thick flesh, and turn from light green, to yellow, to a deep golden orange when mature. The plant has light green stems, light green leaves, and white flowers. Excellent for making beef jerky, jerk sauces, pickling, salsa, hot sauce, and seasoning spice powder. A variety from the Caribbean region. Scoville Heat Units: 214,628.

$5.00 $4.50

Grenada Pepper Seeds

HP2044-10

90+ days. Capsicum chinense. Open Pollinated. Grenada Pepper. The plant produces good yields of 2" long by 1 ½" wide Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from light green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. Seeds were collected from a small store in Grenada.

$5.00 $4.50

Grenada Seasoning Pepper Seeds

HP1273-10

100 days. Capsicum chinense. Open Pollinating. Grenada Seasoning Pepper. The plant produces good yields of 1 ¾" long by 1 ½" wide wrinkled Habanero peppers. Peppers are mildly hot, have medium thick flesh, and turn from green to bright yellow when mature.

$6.00 $5.50

Guam Boonies Pepper Seeds

HP93-10

110+ days. Capsicum frutescens. Open Pollinating. Guam Boonies Pepper. The plant produces good yields of ¾" long by ¼" wide hot peppers. Peppers are very hot, have thin flesh, grow upright, and turn from light green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers with a tint of green. Excellent drying pepper and for making hot sauce. Similar to the Tabasco variety. A rare variety from the island of Guam. Scoville Heat Units: 160,000.

$4.00 $3.50

Guampinho de Veado Pepper Seeds

HP2445-20

85 days. Capsicum baccatum. Open Pollinated. Guampinho de Veado Pepper. This tall plant produces heavy yields of 1 ½" long by ¼" wide hot peppers. Peppers are medium hot, grow upright, and turn from green to red when they mature. The plant has green stems, green leaves, and creamy yellow flowers. The peppers have a nice fruity flavor with medium heat. Excellent drying pepper for making spice powder. Also known as Deer's Horn. An excellent choice for home gardens. A very rare variety from Piratini, Rio Grande do Sul, Brazil.

$4.00 $3.50

Habalokia Chocolate Pepper Seeds

HP2325-10

100+ days. Capsicum chinense. Open Pollinated. Habalokia Chocolate Pepper. The plant produces good yields of 3" long by 1" wide wrinkled Habanero peppers. Peppers are very hot and turn from green to chocolate brown when mature. The plant has green stems, green leaves, and white flowers. Excellent for making hot sauce. A cross between a Habanero and a Bhut Jolokia. A variety from the USA.

$5.00 $4.50

Habanero Brown Hot Peppers

HP1314-10

100 days. Capsicum chinense. Open Pollinated. The plant produces heavy yields of 2 ½" long by 1 ¾" wide wrinkled hot peppers. Peppers are extremely hot and turn from green to brown when mature. The plant has green stems, green leaves, and white flowers. T

$5.00 $4.50

Habanero Giant White Pepper Seeds

HP2300-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Giant White Pepper. The plant produces good yields of 2" wide by 1 ½" long Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from a greenish white color to a creamy white colo

$6.00 $5.50

Habanero Jamaican Red Pepper Seeds

HP1910-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Jamaican Red Pepper. The plant produces high yields of 2 ¼" long by 1 ¾" wide Habanero hot peppers. Peppers are very hot, have medium thick flesh, and turn from green, to orange, to dark red when mat

$6.00 $5.50

Habanero Mayan Red Pepper Seeds

HP2039-10

90 days. Capsicum chinense. Open Pollinated. Habanero Mayan Red Pepper. This early-maturing plant produces good yields of 4" long by 1" wide elongated Habanero peppers. A popular hot pepper variety prized for early productivity, attractive red habanero-type peppers, and better cooler-climate performance. Excellent choice for home gardens. Peppers are very hot, have thin flesh, and turn from green to glossy bright red when mature. The plant has green stems, green leaves, and white flowers. Peppers are much longer and more slender than a typical Habanero and look like an Anaheim pepper. This early-maturing variety is well-suited to cooler climates. Cold Tolerant. Also known as Mayan Red Habanero Pepper. Excellent choice for home gardens. United States Department of Agriculture, NA 87749. A variety from the USA. Scoville Heat Units: 250,000.

$5.00 $4.50

Habanero Mayan Yellow Pepper Seeds

HP2586-10

90 days. Capsicum chinense. Open Pollinated. Habanero Mayan Yellow Pepper. This early-maturing plant produces good yields of 4" long by 1" wide elongated Habanero peppers. A popular hot pepper variety prized for early productivity, attractive red habanero-type peppers, and better cooler-climate performance. Excellent choice for home gardens. Peppers are very hot, have thin flesh, and turn from green to glossy bright yellow when mature. The plant has green stems, green leaves, and white flowers. Peppers are much longer and more slender than a typical Habanero and look like an Anaheim pepper. This early-maturing variety is well-suited to cooler climates. Cold Tolerant. Also known as Mayan Yellow Habanero Pepper. Excellent choice for home gardens. A variety from the USA.

$5.00 $4.50

Habanero Mustard Pepper Seeds

HP1789-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Mustard Pepper. The plant produces high yields of 2 ½" long by 1 ¾" wide Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from light green with a tint of purple, to a mustard color orange, then to orange color when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. A variety from the Caribbean region. Scoville Heat Units: 275,000.

$5.00 $4.50

Habanero Orange Pepper Seeds

HP1930-20

100+ days. Capsicum chinense. Open Pollinated. Habanero Orange Pepper. The plant produces good yields of 2 ½” long by 1 ½” wide wrinkled Habanero peppers. This popular hot pepper variety is prized for its intense heat and distinctive fruity, citrusy, tropical flavor. Peppers are very hot, have medium-thick flesh, and turn from green to bright orange when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. Excellent choice for home gardens. United States Department of Agriculture, PI 438622. A variety from Mexico.

$4.00 $3.50

Habanero Red Pepper Seeds (Strain 1)

HP1928-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Red Pepper Seeds (Strain 1). The plant produces heavy yields of 2 ½" long by 1 ½" wide Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from green to red when mature. The pl

$4.00 $3.50

Habanero Red Pepper Seeds (Strain 2)

HP1785-10

100 days. Capsicum chinense. Open Pollinated. Habanero Red Pepper. The plant produces high yields of 1 ½" long by 1 ½" wide wrinkled Habanero peppers. Peppers are very hot and turn from light green to brilliant red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making hot sauce, salsa, and pepper flakes. A variety from the Caribbean region. Scoville Heat Units: 285,000.

$5.00 $4.50

Habanero Red Pepper Seeds (Strain 3)

HP1983-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Red Pepper. The plant produces heavy yields of 2" long by 1" wide wrinkled Habanero peppers. Peppers are very hot and turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. Excellent choice for home gardens. A variety from the Caribbean region.

$5.00 $4.50

Habanero Red Pepper Seeds (Strain 4)

HP1809-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Red Peppers (Strain 4). The plant produces heavy yields of 2 ½" long by 1 ½" wide Habanero peppers. Peppers are extremely, have medium thick flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Great for making beef jerky, salsa, pickling, and hot sauce. Excellent choice for home gardens. A rare variety from the Caribbean region.

$5.00 $4.50

Habanero Red Savina Pepper Seeds

HP426-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Red Savina Pepper. The plant produces good yields of 2 ½" long by 1 ½" wide Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green to shiny red when mature. The pla

$6.00 $5.50

Habanero White Pepper Seeds (Strain 2)

HP1969-10

100+ days. Capsicum chinense. Open Pollinated. Habanero White Pepper. The plant produces good yields of white Habanero hot peppers. Peppers turn from green to white when they mature. The plant has green stems, green leaves, and white flowers. Peppers are very hot. Excellent for making beef jerky, salsa, pickling, and hot sauce. A rare variety from Peru. Scoville Heat Units: 500,000.

$5.00 $4.50

Habanero White Pepper Seeds (Strain 3)

HP1984-10

100+ days. Capsicum chinense. Open Pollinated. Habanero White Pepper. The plant produces heavy yields of 2" long by 1" wide Habanero peppers. Peppers are very hot, have thin flesh, and turn from a greenish white color to a creamish white color when mature. The plant has green stems, green leaves, and white flowers. Excellent for making beef jerky, salsa, pickling, and hot sauce. A variety from Mexico.

$5.00 $4.50

Haitian Purple Pepper Seeds

HP855-20

90 days. Capsicum annuum. Open Pollinated. Haitian Purple Pepper. The plant produces good yields of 1 ½" long by ¾" wide hot peppers. Peppers are hot, grow upright, and turn from purple to orange red when mature. The plant has green stems, green leaves, and white purple flowers. A very beautiful ornamental plant. Excellent choice for home gardens. A variety from Haiti.

$4.00 $3.50

Halawatha Pepper Seeds

HP2111-20

85 days. Capsicum annuum. Open Pollinated. Halawatha Pepper. The plant produces good yields of 4 ½" long by 2" wide hot peppers. Peppers are very hot and turn from green to orange when mature. The plant has green stems, green leaves, and white flowers. United States Department of Agriculture PI 640877. A variety from Sri Lanka.

$4.00 $3.50

Harold's St Barts Pepper Seeds

HP949-10

100+ days. Capsicum chinense. Open Pollinated. Harold's St Barts Pepper. The plant produces good yields of 1 ¾" long by 1 ¼" wide Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from light green to yellow when mature. The plant has light green stems, light green leaves, and white flowers. It has a smoky flavor and is great for making hot sauce and seasoning powder, Harold Langlois brought this variety back from St Barts Island. Scoville Heat Units: 129,816.

$5.00 $4.50

Hawaiian Red Kona Pepper Seeds

HP1926-20

100+ days. Capsicum frutescens. Open Pollinated. Hawaiian Red Kona Pepper. The plant produces good yields of 1" long by ¼" wide hot peppers. Peppers are very hot, grow upright, have medium thin flesh, and turn from light green, to orange, to red when mature. The plant has green leaves, green stems, and white flowers. Peppers are similar to Tabasco. Excellent for making hot sauce. A variety from Hawaii, USA.

$4.00 $3.50

HDV Pepper Seeds

HP1081-20

90 days. Capsicum frutescens. Open Pollinated. HDV Pepper. The plant produces heavy yields of 1 ½" long by ½" wide hot peppers. Peppers are very hot and turn from green to red when mature. The plant has fuzzy green stems, green stems, and green leaves. It is similar to the Tabasco Pepper and can be used to make hot sauce. A variety from the USA.

$4.00 $3.50

Hermosillo Pepper Seeds

HP2210-20

90+ days. Capsicum annuum. Open Pollinated. Hermosillo Pepper. The plant produces good yields of ½" long by ½" wide Chiltepin peppers. Peppers are hot, have thin flesh, grow upright, and turn from green to red when mature. The plant has green leaves, green stems, and white flowers. Excellent drying pepper for making seasoning spice powder. A variety from Hermosillo, Sonora, Mexico. Scoville Heat Units: 50,000.

$4.00 $3.50

Hidalgo Pepper Seeds

HP856-20

85 days. Capsicum annuum. Open Pollinated. Hidalgo Pepper. The plant produces high yields of large 2 ½" long by ¾” wide Serrano peppers. Peppers are hot, have medium thick flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for salsa, pickling, and cooking. Heat Tolerant. A variety from Mexico.

$4.00 $3.50

Himo Togarishi Pepper Seeds

HP2364-10

75 days. Capsicum annuum. Open Pollinated. Himo Togarishi Pepper. The plant produces high yields of 5" long by ½" wide Cayenne peppers. Peppers are medium hot, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems,

$5.00 $4.50

Hindu Pepper Seeds

HP2446-20

85 days. Capsicum annuum. Open Pollinated. Hindu Pepper. The plant produces excellent yields of 5 ½" long by 1 ¼" wide hot peppers. Peppers are hot and turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. Excellent cooking pepper. An excellent choice for home gardens. A rare variety from India.

$4.00 $3.50

Hot Lemon Pepper Seeds

HP111-20

70 days. Capsicum annuum. Open Pollinated. Hot Lemon Pepper. This early maturing plant produces good yields of 4" long by ½" wide wrinkled hot peppers. Peppers are hot and turn from light green to pure lemon yellow when mature. The plant has green stems, green leaves, and white flowers. A hot spicy pepper with a unique flavor. Excellent for making hot sauce and for drying. An heirloom variety from Ecuador. Scoville Heat Units: 30,000.

$4.00 $3.50

Huachimongo Pepper Seeds

HP1082-20

85 days. Capsicum annuum. Open Pollinated. Huachimongo Pepper. The plant produces good yields of 3 ½" long by 1" wide Jalapeno peppers. Peppers are hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for salsa, stuffing, roasting, frying, pickling, and cooking. An excellent choice for home gardens. A variety from the USA.

$4.00 $3.50

Iberia Cayenne Pepper Seeds

HP1916-20

70 days. Capsicum annuum. (F1) Iberia Cayenne Pepper. This early maturing plant produces heavy yields of 11" long by ½" wide Cayenne peppers. Peppers are hot and turn from light green, to orange, to red when mature. The plant has green leaves, green stems, and white flowers. Excellent drying pepper for making hot pepper flakes and seasoning spice powder. A variety from Portugal and Spain region. Scoville Heat Units: 2,000.

$4.00 $3.50

Iberian Pepper Seeds

HP1190-10

90 days. Capsicum annuum. Open Pollinated. Iberian Pepper. The plant produces good yields of 8" long by 2" wide hot peppers. Peppers are mildly hot and turn from light green to orange to red when mature. The plant has green stems, green leaves, and white flowers. Excellent frying pepper. A variety from Portugal and Spain region.

$5.00 $4.50

Inca Red Drop Pepper Seeds

HP364-20

90 days. Capsicum baccatum. Open Pollinated. Inca Red Drop Pepper. The plant produces heavy yields of 1" long by ¾" wide hot peppers. Peppers are hot and turn from green to orange to red when mature. The pepper resembles a red drop. The plant has green stems, green leaves, and white flowers with greenish yellow markings. An excellent choice for home gardens. A variety from Peru.

$4.00 $3.50

Inca Surprise Pepper Seeds

HP1049-20

90+ days. Capsicum baccatum. Open Pollinated. Inca Surprise Pepper. The plant produces good yields of ¾" long by ¼: wide Pequin peppers. Peppers are hot, have medium thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper, A rare variety from Peru.

$4.00 $3.50

Island Hellfire Pepper Seeds

HP2365-20

75 days. Capsicum annuum. Open Pollinated. Island Hellfire Pepper. The plant produces high yields of 2 ¾" long by ½" wide Cayenne peppers. Peppers are very hot, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Peppers are usually used when green but can be used when red. Great for fresh salsa. Excellent drying pepper for making seasoning spice powder and stir-fry. A variety from the USA.

$4.00 $3.50

Isleta Long Pepper Seeds

HP1096-20

90 days. Capsicum annuum. Open Pollinated. Isleta Long Pepper. The plant produces good yields of 7" long Anaheim peppers. Peppers are medium hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for frying, roasting, grilling, pickling, and cooking. A variety from 4,900 feet above sea level from Isleta Pueblo in New Mexico, USA.

$4.00 $3.50

Italian Hot Pepper Seeds

HP859-10

75 days. Capsicum annuum. Open Pollinated. Italian Hot Pepper. The plant produces good yields of 3 ¼" long by 1" wide hot peppers. Peppers are medium hot, grow upright, have medium thin flesh, and turn from light green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for Italian cuisine and drying pepper for making seasoning spice powder. A variety from Italy.

$4.00 $3.50