Medium Hot Pepper Plants - 24" to 36" Tall

Burning Bush Pepper Seeds

HP1039-10

85 days. Capsicum chinense. (F1). Burning Bush Pepper. The plant produces heavy yields of 3" long by 1 ½” wide wrinkled Habanero peppers. Peppers are very hot and turn from green to orange when mature. The plant has green stems, green leaves, and white flowers. Peppers have a heat flavor with a touch of sweetness. It has the exact right taste with a pleasant aftertaste. Excellent drying pepper and picking. A variety from the USA. Scoville Heat Units: 180,000.

$4.00 $3.50

Cajamarca Pepper Seeds

HP2347-10

100+ days. Capsicum chinense. Open Pollinated. Cajamarca Pepper. The plant produces good yields of 3 ¼" long by ¾" wide elongated Habanero peppers. Peppers are hot, medium thick flesh, and turn from pale yellow, to purple, to orange, then to red when matu

$5.00 $4.50

Cajun Belle Pepper Seeds

HP2468-10

61 days. Capsicum annuum. Open Pollinated. Cajun Belle Pepper. This early maturing plant produces good yields of 3" tall by 2" wide bell peppers with a mild spicy taste. Peppers are mildy hot and turn from light green to red when mature. Just the right heat for those who want a spicy pepper that is not too hot. Excellent for salsas, salads, and stir-fry dishes. A variety from the USA. Scoville Heat Units: 100.

$4.00 $3.50

Calabrian Diavolicchio Pepper Seeds

HP2498-10

100+ days. Capsicum chinense. Open Pollinated. Calabrian Diavolicchio Pepper. The plant produces good yields of 2 ¼" long by 1 ¼" wide peppers. Peppers are hot, medium thick flesh, grows upright, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, hot sauce, and seasoning spice powder. This is a rare variety from Italy.

$5.00 $4.50

Calabrian Mazetti Pepper Seeds

HP2499-10

75 days. Capsicum chinense. Open Pollinated. Calabrian Mazetti Pepper. The plant produces good yields of 2" long by 1 ¼" wide peppers. Peppers are hot, thick flesh, grow in clusters upright, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, hot sauce, pickling, and seasoning spice powder. This is a rare variety from Italy.

$5.00 $4.50

Calabrian Sigaretta Ristra Pepper Seeds

HP2500-10

75 days. Capsicum chinense. Open Pollinated. Calabrian Sigaretta Ristra Pepper. The plant produces good yields of 5" long by ¾” wide hot peppers. It is a traditional Italian heirloom chili pepper variety prized for its vibrant red color when ripe, slender shape (similar to a cayenne but often a bit thicker), and versatile flavor profile. Peppers are hot, medium-thick flesh, grow upright, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, hot sauce, pickling, and seasoning spice powder. A rare heirloom variety from Calabria, Italy.

$5.00 $4.50

Caloro Pepper Seeds

HP37-20

85 days. Capsicum annuum. Open Pollinated. Caloro Pepper. The plant produces high yields of 2" long by 1" wide conical shaped hot peppers. Peppers are hot, have thick walls, and turn from green to bright yellow when mature. The plant has green stems, green leaves, and white flowers. Excellent fresh or pickled. United States Department of Agriculture, NSL 73249. A variety from the USA. Disease Resistant: TMV.

$4.00 $3.50

Campeon Pepper Seeds

HP2234-10

Campeon Peppers

$4.00 $3.50

Capperino Cherry Pepper Seeds

HP599-10

Capperino Cherry Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

$4.00 $3.50

Caribbean Blend Pepper Seeds

HP1298-20

90 to 120 days. Capsicum. Open Pollinated. Caribbean Blend Pepper. The plants produce good yields of a mixture of very hot peppers, They come in various shapes, colors, and hotness. Includes 10 varieties such as Jamaica Scotch Bonnet, Caribbean Red, and several other extremely hot peppers. Excellent for making hot pickles, hot sauces, and salsa. A must for Caribbean hot pepper lovers. A variety from the Caribbean region.

$4.00 $3.50

Caribbean Red Pepper Seeds

HP39-20

100+ days. Capsicum chinense. Open Pollinated. Caribbean Red Pepper. The plant produces heavy yields of wrinkled Habanero peppers, 1 ¾" long by 1 ¼" wide. Peppers are extremely hot, have medium-thick flesh, and turn from light green to orange to bright, glossy red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, hot sauce, and seasoning spice powder. Also known as the Caribbean Red Habanero Pepper. A variety from the Yucatan region of Mexico. Scoville Heat Units: 400,000.

$5.00 $4.50

Caribbean Yellow Habanero Pepper Seeds

HP2553-10

110 days. Capsicum chinense. Open Pollinated. Caribbean Yellow Habanero Pepper. The plant produces good yields of 1 ½” long by 1 wide Habanero peppers. It is a very hot Habanero variety prized by hot pepper enthusiasts for its intense heat and vibrant yellow color. Peppers are very hot, have medium-thick flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for sauces, pickling, and stir-fry. Also known as the Yellow Caribbean Habanero Pepper. A variety from the Yucatan region of Mexico. Scoville Heat Units: 450,000.

$5.00 $4.50

Carolina Cayenne Pepper Seeds

HP40-10

85 days. Capsicum annuum. Open Pollinated. Carolina Cayenne Pepper. The plant produces good yields of 4" long by ½" wide Cayenne peppers. Peppers are hot, have medium thick flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Peppers are twice as hot as the normal cayenne pepper. Developed by Clemson University and the United States Department of Agriculture. A variety from the USA. Disease Resistant: N.

$4.00 $3.50

Carolina Reaper Chocolate Pepper Seeds

HP2287-10

110+ days. Capsicum chinense. Open Pollinated. Carolina Reaper Chocolate Pepper The plant produces good yields of 2" long by 1 ¾" wide wrinkled Habanero peppers with a pointed tip. Peppers are extremely hot and turn from green to brown when mature. The plant has green stems, green leaves, and creamy yellow flowers. It has a smoky flavor that is perfect for meat dishes. Excellent for beef jerky, jerk sauces, pickling, and making salsa, hot sauce, and seasoning spice powder. This pepper is a cross between a Red Carolina Reaper Pepper and a Chocolate Trinidad Moruga Scorpion Pepper. It is currently the Hottest Pepper in the World! Try growing all the Carolina Reapers: Chocolate, Mustard, Orange, Peach, Red, and Yellow versions. A variety from North Carolina, USA. Scoville Heat Units: 2,200,000

$6.00 $5.50

Carolina Reaper Mustard Hot Peppers

HP2402-10

110+ days. Capsicum chinense. Open Pollinated, Plant produces good yields of 2" long by 1 ¾" wide wrinkled Habanero peppers with a pointed tip. Peppers are extremely hot and turn from green, to golden yellow, to mustard when mature. The plant has green st

$5.00 $4.50

Carolina Reaper Orange Pepper Seeds

HP2286-10

110+ days. Capsicum chinense. Open Pollinated, Carolina Reaper Orange Pepper. The plant produces good yields of 2" long by 1 ¾" wide wrinkled Habanero peppers with a pointed tip. It is a super-hot pepper variety, a colorful variant of the famous Carolina Reaper, prized for its extreme heat, a wrinkled, pod-like shape with a pointed tail, and vibrant orange color when ripe. Peppers are extremely hot and turn from green to orange when mature. The plant has green stems, green leaves, and creamy yellow flowers. It has a citrus flavor that is especially popular in tropical cuisine. Excellent for beef jerky, jerk sauces, pickling, and making salsa, hot sauce, and seasoning spice powder. Also known as Orange Carolina Reaper Pepper. This pepper is a cross between a Red Carolina Reaper Pepper and an Orange Trinidad Moruga Scorpion Pepper. It is currently the Hottest Pepper in the World! Try growing all of the Carolina Reaper-colored versions: Chocolate, Mustard, Orange, Peach, Red, and Yellow! Excellent choice for home gardens. A variety from North Carolina, USA. Scoville Heat Units: 2,200,000

$6.00 $5.50

Carolina Yellow Pepper Seeds

HP1852-10

100+ days. Capsicum chinense. Open Pollinated. Carolina Yellow Pepper. The plant produces good yields of 2" long by 1 ¼" wide Habanero peppers. Peppers are very hot and turn from green to bright yellow when mature. The plant has green stems, green leaves,

$6.00 $5.50

Cascabella Pepper Seeds

HP41-20

85 days. Capsicum annuum. Open Pollinated. Cascabella Pepper. The plant produces high yields of 1 ¾" long by ¾" wide conical shaped hot peppers. Peppers are medium hot, have thick skin, and turn from creamy yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. It is most often used when creamy yellow. It is an excellent pickling variety for making salsa. United States Department of Agriculture, NSL 20162. A variety from the USA. Scoville Heat Units: 4,500.

$3.00 $2.50

Catarina Pepper Seeds

HP1102-10

85 days. Capsicum annuum. Open Pollinated. Catarina Pepper. The plant produces good yields of 1" long by ½" wide hot peppers. Peppers are hot and turn from green to red when they mature. Peppers are said to have a taste of berry and tobacco flavor. Excellent in salsa, soup, tamales, and other dishes. An excellent choice for home gardens. A variety from Mexico.

$4.00 $3.50

Cayenne Espana Pepper Seeds

HP1022-10

Cayenne Espana Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

$4.00 $3.50

Cayenne Large Thick Pepper Seeds

HP42-20

85 days. Capsicum annuum. Open Pollinated. Cayenne Large Thick Pepper. The plant produces heavy yields of 5" long by ¾" wide Cayenne peppers. Peppers are hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper for making hot pepper flakes and seasoning spice powder. A variety from the USA.

$3.00 $2.50

Cayenne Long Red Pepper Seeds

HP1561-20

85 days. Capsicum annuum. Open Pollinated. Cayenne Long Red Pepper. The plant produces heavy yields of 7" long by ½" wide Cayenne peppers. Peppers are very hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. One of the best peppers for drying, seasoning pickles, chili, and salsa. United States Department of Agriculture, PI 635812. A variety from the USA.

$3.00 $2.50

Cayenne Long Slim Hot Peppers

HP43-20

75 days. Capsicum annuum. Open Pollinated. The plant produces heavy yields of 6" long by ¾" wide Cayenne peppers. Peppers are very hot and turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. One of the best

$3.00 $2.50

Cayenne Long Thin Pepper Seeds

HP2000-20

85 days. Capsicum annuum. Open Pollinated. Cayenne Long Thin Pepper. The plant produces heavy yields of 5" long Cayenne peppers. Peppers are hot and turn from green to brilliant red when mature. The plant has green stems, green leaves, and white flowers. It is a perfect pepper for seasoning when dried. A variety from the USA.

$3.00 $2.50

Cayenne Orange Pepper Seeds

HP956-20

75 days. Capsicum annuum. Open Pollinated. Cayenne Orange Pepper Seeds. The plant produces heavy yields of 6" long by 1" wide Cayenne peppers. Peppers are hot, have thin flesh, and turn from green to yellow when mature. The plant has green stems, green leaves, and white flowers. Excellent for salsa and for making hot pepper flakes and seasoning spice powder. United States Department of Agriculture, PI 600934. A variety from the USA.

$3.00 $2.50

Cayenne Pepper Seeds

HP2583-20

80 days. Capsicum annuum. Open Pollinated. Cayenne Pepper Seeds. The plant produces high yields of 6" long by ½” wide Cayenne peppers. Peppers are hot and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Perfect for making chili powder, pepper flakes, stir-fry, and spicy seasoned oil and vinegar. Usually strung in ristras for easy drying. An excellent choice for home gardens, farmer’s markets, market growers, open production, and commercial production. United States Department of Agriculture, PI 666530. A variety from Guatemala.

$3.00 $2.50

Centennial Pepper Seeds

HP891-20

90 days. Capsicum annuum. Open Pollinated. Centennial Pepper. The plant produces heavy yields of ¾" long by ½" wide hot peppers. Peppers are medium hot, grow upright, and turn from purple, to yellow, to orange, to red when mature. The plant has green stems, green leaves, and purple flowers. A beautiful edible ornamental plant. A variety from the USA. Scoville Heat Units: 5,000.

$4.00 $3.50

Charger Anaheim Pepper Seeds

HP402-10

Charger Anaheim Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

$4.00 $3.50

Charleston Hot Pepper Seeds

HP44-10

85 days. Capsicum annuum. Open Pollinated. Charleston Hot Pepper. The plant produces heavy yields of 3 ½" long by ¾" wide Cayenne peppers. Peppers are very hot turn, have medium thin flesh, and turn from yellowish green, to golden yellow, to orange red, t

$5.00 $4.50

Cheiro Do Norte Pepper Seeds

HP2507-10

90+ days. Capsicum chinense. Open Pollinated. Cheiro Do Norte Pepper. The plant produces heavy yields of 2 ¼” long by 1” wide elongated Habanero peppers. Peppers are mildly hot, have medium-thick flesh, and turn from pale green to pale orange when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. Excellent choice for home gardens. A rare variety from Brazil.

$5.00 $4.50

Cheiro Roxa Pepper Seeds

HP2400-10

90+ days. Capsicum chinense. Open Pollinated. Cheiro Roxa Pepper. The plant produces high yields of ¾" long by 1" wide Habanero peppers. Peppers are hot, have medium thick flesh, and turn from purple to light pinkish purple when mature. The plant has gree

$6.00 $5.50

Cherry Tart Pepper Seeds

HP345-20

75 days. Capsicum annuum. Open Pollinated. Cherry Tart Pepper. The plant produces good yields of 1 ½" long by 1 ½" wide Cherry peppers. Peppers are hot, have very thick flesh, turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling, stuffing, and canning. A variety from the USA. Scoville Heat Units: 30,000.

$4.00 $3.50

Chichen Itza Pepper Seeds

HP2028-10

85 days. Capsicum chinense. (F1) Chichen Itza Pepper. This early maturing plant produces high yields of 2 ½" long by 1 ¼" wide orange Habanero hot peppers. Peppers are very hot, crunchy, and turn from green to peach when mature. The plant has green stems, green leaves, and white flowers. Peppers mature 15 to 25 days earlier than other Habanero varieties. Excellent for pickling, and making salsa, hot sauce, and seasoning spice powder. A variety from the USA. Disease Resistant: TMV. Scoville Heat Units: 180,000.

$5.00 $4.50

Chi-Chien Pepper Seeds

HP303-10

75 days. Capsicum annuum. Open Pollinated. Chi-Chien Pepper. The plant produces good yields of 2 ¼" long by ½" wide hot peppers. Peppers are very hot, grow upright in clusters, have thin flesh, and turn from green, to orange, to dark red when mature. The

$5.00 $4.50

Chile Bolito Pepper Seeds

HP1348-10

85 days. Capsicum annuum. Open Pollinated. Chile Bolito Pepper. The plant produces good yields of ¾" long by 1" wide cherry hot peppers. Peppers are hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent variety for pickling. United States Department of Agriculture PI 592805. A variety from California, USA.

$4.00 $3.50

Chile Criollo Pepper Seeds

HP2073-20

85 days. Capsicum annuum. Open Pollinated. Chile Criollo Pepper. The plant produces good yields of 4 ½" long by 3/4" wide hot peppers. Peppers are hot and turn from dark green to deep red when mature. The plant has green stems, green leaves, and white flowers. United States Department of Agriculture PI 566811. A variety from Chalcatzingo, Mpio. Jonacatepec, Edo. de Morelos, Mexico.

$4.00 $3.50

Chile de Arbol de Baja California Pepper Seeds

HP1095-20

85 days. Capsicum annuum. Open Pollinated. Chile de Arbol de Baja California Pepper. The plant produces good yields of 4" long hot peppers. Peppers are medium hot and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Peppers are grown on a communal farm south of Guerrero Negro, Mexico.

$4.00 $3.50

Chile Grande Pepper Seeds

HP52-20

85 days. Capsicum annuum. Open Pollinated. Chile Grande Pepper. The plant produces good yields of 3" long by 1 ¼” wide Anaheim peppers. Peppers are hot and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. A large Anaheim that's great for fresh salsas. Excellent choice for home gardens, market growers, and open field production. A variety from the USA.

$4.00 $3.50

Chile Indio Pepper Seeds

HP1260-20

85 days. Capsicum annuum. Open Pollinated. Chile Indio Pepper. The plant produces good yields of 1 ¾" long by ½" wide hot peppers. Peppers turn from green to red when mature. The plant has green stems, green leaves, and white flowers. United States Department of Agriculture, PI 574549. A variety is found in the marketplaces at Ticulmpio, Yucatan, Mexico.

$4.00 $3.50

Chilhuacle Amarillo Pepper Seeds

HP1053-10

85 days. Capsicum annuum. Open Pollinated. Chilhuacle Amarillo Pepper. The plant produces good yields of 3 ½" long by 1 ¼" wide hot peppers. Peppers are medium hot, have thin flesh, and turn from green to orange yellow when mature. The plant has green ste

$5.00 $4.50

Chilhuacle Rojo Pepper Seeds

HP890-10

85 days. Capsicum annuum. Open Pollinated. Chilhuacle Rojo Pepper. The plant produces good yields of 4" long by 2" wide hot peppers. Peppers are mildly hot, have thin flesh, and turn from green to deep maroon red when mature. The plant has green stems, gr

$5.00 $4.50

Chili Pie Pepper Seeds

HP2440-10

70 days. Capsicum annuum. (F1) Chili Pie Pepper. This early maturing plant produces high yields of large 2" long by 2 ½" wide mini hot bell peppers. Peppers are mildly hot, have thick walls, and turn from green to red when mature. The plant has green stems, dark green leaves, and white flowers. Great fresh, stuffed, or used for cooking. The plants yield approximately 25 to 30 fruit each and are even able to set fruit even under hot, humid conditions. Suitable for containers and small gardens. Heat Tolerant. High Humidity Tolerant. An excellent choice for home gardens. A variety from the USA. Scoville Heat Units: 500.

$4.00 $3.50

Chimayo Pepper Seeds

HP56-10

75 days. Capsicum annuum. Open Pollinated. Chimayo Pepper. The plant produces good yields of 3" long by 1" wide Anaheim peppers. Peppers are medium hot, have medium thick flesh, and turn from green to dark red when mature. The plant has green stems, green

$5.00 $4.50

Chocolate Cherry Pepper Seeds

HP46-10

75 days. Capsicum annuum. Open Pollinated. Chocolate Cherry Pepper. The plant produces high yields of 1 ½" long by 1 ½" wide Cherry hot peppers. Peppers are medium hot, have very thick flesh, grow upright, and turn from green to dark chocolate brown when

$5.00 $4.50

Chocolate Habanero Pepper Seeds

HP1982-10

100+ days. Capsicum chinense. Open Pollinated. Chocolate Habanero Pepper. The plant produces high yields of 2" long by 1" wide brown Habanero peppers. A popular hot pepper variety prized for its deep chocolate-brown ripe pods, intense heat, and distinctive smoky-fruity flavor. It is hotter than a standard orange or red habanero. Peppers are extremely hot and turn from green to chocolate brown when mature. The plant has green stems, green leaves, and white flowers. Similar in flavor and heat to Chocolate Scotch Bonnet, but more productive.The plant is vigorous and productive and can yield sometimes 50 to 100+ pods per plant. Excellent choice for home gardens. A variety from the Caribbean. Scoville Heat Units: 575,000.

$5.00 $4.50

Christmas Bell Hot Peppers

HP509-10

100 days. Capsicum baccatum. Open Pollinated. The plant produces good yields of 2" long by 2" wide bell-shaped hot peppers. Peppers have a mild spicy flavor and turn from light green to red when mature. The plant has green stems, green leaves, and white f

$4.00 $3.50

Cienfuegos Orange Pepper Seeds

HP2436-20

85 days. Capsicum chinense. (F1) Cienfuegos Orange Pepper. The plant produces high yields of 1 ½" long by ¾" wide Habanero peppers. Peppers are very hot, have thick flesh, and turn from dark green to orange when mature. They have a fruity hot flavor. The plant has green stems, green leaves, and white flowers. It matures ten days earlier than open pollinated varieties. Excellent fresh use, cooking, for pickling, making salsa, hot sauce, and seasoning spice powder. An excellent choice for home gardens, farmer’s markets, market growers, open production, and commercial production. United States Department of Agriculture, NA 87493. A variety from the USA. Scoville Heat Units: 300,000.

$4.00 $3.50

Cienfuegos Red Pepper Seeds

HP2437-20

85 days. Capsicum chinense. (F1) Cienfuegos Red Pepper. The plant produces high yields of 2" long by 1" wide Habanero peppers. Peppers are extremely hot, have thick flesh, and turn from dark green to bright red when mature. They have a fruity hot flavor. The plant has green stems, green leaves, and white flowers. It matures ten days earlier than open pollinated varieties. Excellent fresh use, cooking, for pickling, making salsa, hot sauce, and seasoning spice powder. An excellent choice for home gardens, farmer’s markets, market growers, open production, and commercial production. A variety from the USA. Scoville Heat Units: 400,000.

$4.00 $3.50

Cienfuegos Yellow Pepper Seeds

HP2438-20

85 days. Capsicum chinense. (F1) Cienfuegos Yellow Pepper. The plant produces high yields of 2 ½" long by 1" wide Habanero peppers. Peppers are very hot, have thick flesh, and turn from dark green to bright yellow when mature. They have a fruity hot flavor. The plant has green stems, green leaves, and white flowers. It matures ten days earlier than open pollinated varieties. Excellent fresh use, cooking, for pickling, making salsa, hot sauce, and seasoning spice powder. An excellent choice for home gardens, farmer’s markets, market growers, open production, and commercial production. A variety from the USA. Scoville Heat Units: 350,000.

$4.00 $3.50

Ciliegia Picante Pepper Seeds

HP1866-20

80 days. Capsicum annuum. Open Pollinated. Ciliegia Picante Pepper. The plant produces good yields of ¾" diameter Cherry hot peppers. Peppers are medium hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent stuffed, pickled or used fresh in salads. Suitable for containers. A variety from Italy.

$4.00 $3.50

Cinder Pepper Seeds

HP2481-10

70 days. Capsicum annuum. (F1) Cinder Pepper. This early maturing plant produces high yields of jumbo Jalapeno peppers. These jumbo Jalapeno peppers are medium hot, have thick walls, and turn from dark green to red when mature, but they are commonly used when green. It is adaptable to different climates. Also known as Cinder Jalapeno Pepper. Excellent choice for home gardens, market growers, and commercial production. A variety from the USA. Disease Resistant: BLS, PVY. Scoville Heat Units: 6,000.

$4.00 $3.50

Cobra Pepper Seeds

HP59-10

85 days. Capsicum annuum. Open Pollinated. Cobra Pepper. The plant produces high yields of 6" long by ½" wide snake shaped Cayenne peppers. Peppers are very hot, have thin flesh, and turn from green to red when mature. The plant has green stems, green lea

$5.00 $4.50

Cocula Pepper Seeds

HP2274-20

75 days. Capsicum annuum. (F1) Cocula Pepper. The plant produces high yields of 3 ½” long by ¾” wide giany Serrano peppers. Peppers are mildly hot, have medium thick walls, and are slightly tapered. Peppers turn from green to red when mature, but are usually used when green. The plant has green stems, green leaves, and white flowers. Excellent for pickling. These high quality Serrano peppers are excellent for home gardens, market growers, and open field production. A variety from the USA. Disease Resistance: PVY. Scoville Heat Units: 1,000.

$4.00 $3.50

Coffee Pepper Seeds

HP2351-10

90 days. Capsicum chinense. Open Pollinated. Coffee Pepper. The plant produces good yields of 4 ½" long by 1 ¼" wide, deep coffee-brown Habanero peppers. Peppers are very hot, have medium-thick flesh, and turn from green to reddish-brown when mature. The plant has green stems, green leaves, and white flowers. Peppers have a licorice flavor. Excellent for making chocolate chili powders. A very rare variety from the Caribbean region.

$6.00 $5.50

Compadre Pepper Seeds

HP2036-10

75 days. Capsicum annuum. (F1) Compadre Pepper. The plant produces high yields of large 3½” long by 1 ½” wide Jalapeno peppers. Peppers are hot, have thick flesh, and turn from shiny green to red when mature. The plant has green stems, green leaves, and white flowers. Does well in alkaline soils. Heat Tolerant. Cold Tolerant. Crack Resistant. This high quality Jalapeno does well in stressful weather. Excellent choice for home gardens, market growers, and open field production. A variety from the USA. Disease Resistant: PVY, TMV. Scoville Heat Units: 30,000.

$4.00 $3.50

Condor's Beak Pepper Seeds

HP2352-10

90 days. Capsicum chinense. Open Pollinated. Condor's Beak Pepper. The plant produces good yields of 2" long by ¾" wide elongated Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from creamy green, to purple, to red when mature. T

$6.00 $5.50

Costeno Amarillo Pepper Seeds

HP678-10

75 days. Capsicum annuum. Open Pollinated. Costeno Amarillo Pepper. The plant produces good yields of 3 ½" long by ½" wide Cayenne peppers. Peppers are mildly hot, have a thin flesh, and turn from green, to golden yellow, to deep orange when mature. The p

$5.00 $4.50

Costeno Pepper Seeds

HP63-10

75 days. Capsicum annuum. Open Pollinated. Costeno Pepper. The plant produces good yields of 3" long by ¾" wide Cayenne peppers. Peppers are medium hot, have thin flesh, and turn from green to red when mature. The plant has green stems, green leaves, and

$5.00 $4.50

Cowhorn Pepper Seeds

HP589-20

90 days. Capsicum annuum. Open Pollinated. Cowhorn Pepper. The plant produces good yields of large 10" long by 1" wide Cayenne peppers. It is a popular hot pepper variety with a curved shape like a cow’s horn. Peppers are medium hot and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Peppers look like a cow’s horn. These large, thick-walled Cayenne peppers are hot and perfect for making hot sauce and drying for pepper flakes. An excellent choice for home gardens, Farmer’s Markets, and market growers. United States Department of Agriculture, PI 640845. A variety from the USA. Scoville Heat Units: 5,000.

$4.00 $3.50

Coyote Teeth Pepper Seeds

HP2510-10

90+ days. Capsicum chinense. Open Pollinated. Coyote Teeth Pepper. The plant produces high yields of 2" long by ½" wide Habanero peppers. Peppers are very hot, have medium thin flesh, and turn from light green to bright white when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. A rare variety from South America.

$6.00 $5.50

Craig's Grande Jalapeno Pepper Seeds

HP2479-20

70 days. Capsicum annuum. Open Pollinated. Craig's Grande Jalapeno Pepper. This early-maturing plant produces good yields of large, 4" long by 1" wide hot peppers. Peppers are medium hot, have thick walls, and turn from glossy green to red when mature. The plant has green stems, green leaves, and white flowers. Usually used when green. A favorite type for slicing, stuffing, roasting, grilling, or pickling. An excellent choice for home gardens, Farmer’s Markets, and market growers. A variety from the USA. Scoville Heat Units: 3,000.

$4.00 $3.50

Criolla de Cocina Pepper Seeds

HP2354-10

75 days. Capsicum annuum. Open Pollinated. Criolla de Cocina Pepper. The plant produces good yields of 3" long by 2 ½" wide hot peppers. Peppers are mildly hot, have medium thin flesh, and turn from green to red when mature. The plant has green stems, gre

$5.00 $4.50

Criolla Sella Pepper Seeds

HP438-20

85 days. Capsicum baccatum. Open Pollinated. Criolla Sella Pepper. The plant produces heavy yields of 2 ½" long by ½" wide hot peppers. Peppers are hot, have medium thin flesh, and turn from green to golden yellow orange when mature. The plant has green stems, green leaves, and white flowers with yellow green markings. Excellent for making salsa, hot sauce, and seasoning spice powder. Suitable for containers. A variety from Bolivia. Scoville Heat Units: 30,000.

$4.00 $3.50

Cumari Verdaderia Yellow Pepper Seeds

HP2217-10

100 days. Capsicum chinense. Open Pollinated. Cumari Verdaderia Yellow Pepper. This bush plant produces high yields of 1 ¼" by ¾" wide hot peppers. Peppers are hot and turn from light green to yellow when they mature. They are sweet and have a punch of heat as well. The plant has green stems, green leaves, and white flowers. Good pickling pepper. An excellent choice for home gardens. A rare variety from Brazil. Scoville Units: 40,000.

$4.00 $3.50

Dagger Pod Pepper Seeds

HP280-10

75 days. Capsicum annuum. Open Pollinated. Dagger Pod Pepper. The plant produces high yields of 5" long by ½" wide Cayenne peppers. It is a hot cayenne-type pepper variety known for its prolific yields of slender, dagger-shaped pods. Peppers are hot, have thin flesh, and turn from green to orange to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper for making seasoning spice powder. An excellent choice for home gardens. A variety from the USA.

$4.00 $3.50

Datil Orange Pepper Seeds

HP1948-10

100+ days. Capsicum chinense. Open Pollinated. Datil Orange Pepper. The plant produces good yields of 1 ½" long by ½" wide elongated Habanero peppers. Peppers are very hot, have medium-thick flesh, and turn from light green to yellow and orange when mature. The plant has fuzzy green stems, green leaves, and white flowers. It has a very distinctive smoky flavor. A historic heirloom hot pepper variety famous in St. Augustine, Florida, reportedly brought from Spain or the Caribbean by Minorcan settlers in the late 1700s. Excellent for making salsa, hot sauce, and seasoning spice powder. United States Department of Agriculture, NA 83012. A rare variety from the USA. Scoville Heat Units: 300,000.

$5.00 $4.50

Death Spiral Pepper Seeds

HP2512-10

90+ days. Capsicum chinense. Open Pollinated. Death Spiral Pepper. The plant produces good yields of 2 ¼” long by 1 ¼” wide elongated Habanero peppers. Peppers are extremely hot, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. It has patterns of spiral pumps going around the pod. This is a fairly new variety so it may throw off pods of differing colors and shapes. A rare variety from the United Kingdom.

$6.00 $5.50

Del Rio Pepper Seeds

HP2580-10

75 days. Capsicum annuum. (F1) Del Rio Pepper Seeds. The plant produces high yields of 7" long by 1 ¾” wide Anaheim peppers. These high quality peppers are medium hot, have thick flesh, and turn from green to red when mature. Usually used when green. The plant has green stems, green leaves, and white flowers. Excellent cooked, fried, and grilled. An excellent choice for home gardens, farmer’s markets, market growers, open production, and commercial production. A variety from the USA.

$4.00 $3.50

Desperado Pepper Seeds

HP2457-20

70 days. Capsicum annuum. (F1) Desperado Pepper. This early maturing compact plant produces good yields of 7 ½" long by 1 ½" wide Anaheim peppers. Peppers are mildly hot, have thick flesh, and turn from glossy light green to red when they mature. The plant has green stems, green leaves, and white flowers. Good foliage provides good protection from sunscald. Excellent drying, roasting, and cooking. Suitable for home gardens, market growers, and commercial growers. A variety from the USA. Scoville Heat Units: 500.

$4.00 $3.50

Devil Serrano Pepper Seeds

HP2009-20

73 days. Capsicum annuum. (F1) Devil Serrano Pepper. This early maturing plant produces heavy yields of very large 3 ¾" long by ½" wide Serrano peppers. Peppers are very hot and turn from glossy dark green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent pickling variety. An excellent choice for home gardens, farmer’s markets, market growers, greenhouses, open production, and commercial production. A variety from the USA. Disease Resistant: PVY, TEV, TMV.

$4.00 $3.50

Dhanraj Pepper Seeds

HP71-10

90 days. Capsicum annuum. Open Pollinated. Dhanraj Pepper. The plant produces good yields of 3 ¼" long by ½" wide hot peppers. Peppers are very hot, grow upright in clusters, and turn from green to orange to red when mature. The shape and size of peppers will vary. The plant has green stems, green leaves, and white flowers. A variety from India.

$4.00 $3.50

Diente de Perro Pepper Seeds

HP2184-10

85 days. Capsicum annuum. Open Pollinated. Diente de Perro Pepper. The plant produces good yields of 3 ¼" long by ½" wide hot peppers. Peppers turn from green to red when mature. The plant has green stems, green leaves, and white flowers. United States Department of Agriculture PI 555636. A variety from Guatemala. Scoville Heat Units: 48,000.

$4.00 $3.50

Don Emilio Pepper Seeds

HP1978-20

81 days. Capsicum annuum. (F1) Don Emilio Pepper. The plant produces good yields of 5 ½" long x 2 ¼" wide very dark glossy green (nearly black) hot peppers. Peppers are mildly hot and turn from dark glossy green to red when mature. The plant has green stems, green leaves, and white flowers. A great roasting and stuffing pepper. A variety from the USA. Scoville Heat Units: 1,000.

$4.00 $3.50

Don Picoso Pepper Seeds

HP2010-20

77 days. Capsicum annuum. (F1) Don Picoso Pepper. The plant produces heavy yields of Serrano peppers. Peppers are very hot and turn from dark green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent pickling variety. The plant produces peppers continuously all season long. Excellent choice for home gardens, market growers, and open field production. A variety from the USA.

$4.00 $3.50

Doomsday Pepper Seeds

HP1943-20

85 days. Capsicum annuum. Open Pollinated. Doomsday Pepper. The plant produces good yields of 1 ¼" long by ½" wide hot peppers. Peppers are hot, grow upright, and turn from green, to orange, then red when mature. The plant has green stems, green leaves, and white flowers. A rare variety from South Africa.

$4.00 $3.50

Dragon Cayenne Pepper Seeds

HP2538-10

70 days. Capsicum annuum. Open Pollinated. Dragon Cayenne Pepper Seeds. This early maturing plant produces high yields of 4" long by 1” wide Cayenne peppers. Peppers are hot, have thick flesh, and turn from dark green to red when mature. The plant has green stems, green leaves, and white flowers. It is five times hotter than the Jalapeno Pepper. Excellent for stir-fry. Also, a perfect drying pepper for making pepper flakes and seasoning spice powder. Suitable for Mexican and Asian dishes. A variety from the USA.

$5.00 $4.50

Dragon Grilling Pepper Seeds

HP38-10

Dragon Grilling Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

$4.00 $3.50

Dragon Roll Pepper Seeds

HP2546-10

67 days. Capsicum annuum. (F1) Dragon Roll Pepper Seeds. This early maturing plant produces high yields of 4" long by 1 ½” wide hot peppers. Peppers have no pungency, just a tint of heat, have medium thick flesh, and turn from green to red when mature. It has a smokey, sweet flavor and.is best when picked before turning red. The plant has green stems, green leaves, and white flowers. Excellent for roasting with sesame seeds and Japanese cuisine. A variety from the USA.

$5.00 $4.50

Dragons Back Pepper Seeds

HP2513-10

75 days. Capsicum annuum. Open Pollinated. Dragons Back Pepper Seeds. The plant produces good yields of 5" long by ¾” wide hot peppers. Peppers are medium hot, have thin flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper, stir-fries, and for making salsa, chile powder, and hot sauce. It is named after the mountain Dragon`s Back, which is located south of Hong Kong. The Dragons Back is located along the Li River near Guilin and curves majestically around the contours of the mountains like the scales of a dragon`s back. A variety from China.

$5.00 $4.50

Dragon's Breath Pepper Seeds

HP2514-10

90+ days. Capsicum chinense. Open Pollinated. Dragon's Breath Pepper Seeds. The plant produces good yields of 2 ½" long by 1 ¾” wide Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. Reported to have more heat than the Reaper. A rare variety from India.

$6.00 $5.50

Dragon's Claw Pepper Seeds

HP879-20

75 days. Capsicum annuum. Open Pollinated. Dragon's Claw Pepper. The plant produces good yields of 8 ½" long by 1" wide Cayenne peppers. Peppers are very hot, have medium thin flesh, and turn from green to dark red when mature. The plant has green stems, green leaves, and white flowers. Peppers curled at the lower end resembling a claw. Excellent drying pepper and great for making salsa, hot sauce, roasting, and chile powder. A variety from the USA. Scoville Heat Units: 75,000.

$4.00 $3.50

Durango Pepper Seeds

HP8-20

80 days. Capsicum annuum. (F1) Durango Pepper. The plant produces high yields of 9" long by ¾" wide hot Guajillo peppers. Peppers are mildly hot, have medium thin flesh, and turn from bright red to deep burgundy black when mature. The plant has green stems, green leaves, and white flowers. Guajillo means little gourd for the rattling sound the seeds make in dried pods. Excellent for salsa, sauces, and dried for making chili powder, spreads, or rubs. A variety from the USA.

$4.00 $3.50

Early Jalapeno Pepper Seeds

HP76-20

80 days. Capsicum annuum. Open Pollinated. Early Jalapeno Pepper. The plant produces good yields of 2 ½" long by 1" wide Jalapeno peppers. This popular hot pepper variety is prized for its early maturity compared to standard jalapeños, typically about 1–2 weeks sooner, making it especially useful for shorter growing seasons, cooler climates, or northern gardens. Peppers are medium hot and turn from dark green to red when mature. The plant has green stems, green leaves, and white flowers. Commonly used when green. Excellent for making salsa, pickles, and Mexican dishes. These are the type found in your Supermarkets. Suitable for Northern states. An excellent choice for home gardens, Farmer’s Markets, market growers, open production, and commercial production. United States Department of Agriculture, PI 640690. A variety from Mexico. Scoville Heat Units: 5,000.

$3.00 $2.50

Elephant's Trunk Pepper Seeds

HP279-10

75 days. Capsicum annuum. Open Pollinated. Elephant's Trunk Pepper. The plant produces high yields of 6" long by 1" wide Cayenne peppers. They are medium hot, have medium thin flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Peppers resemble an elephant's trunk. Excellent for Indian cuisine and drying pepper and for making seasoning spice powder. A variety from India. Scoville Heat Units: 6,000.

$4.00 $3.50

Emerald Fire Pepper Seeds

HP2249-10

65 days. Capsicum annuum. (F1) Emerald Fire Pepper. This early maturing plant produces huge yields of extra large 4" long Jalapeno peppers. Peppers are mildly hot and turn from glossy green to red when mature. The plant has green stems, green leaves, and white flowers. These extra-large Jalapeno peppers have thick walls and are great for stuffing, grilling, canning, and making salsa. A variety from the USA. Scoville Heat Units: 2,500.

$4.00 $3.50

Escondida Pepper Seeds

HP355-20

85 days. Capsicum annuum. Open Pollinated. Escondida Pepper. The plant produces good yields of 3" long by 1" wide hot peppers. Peppers are medium hot and sweet and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Peppers are grown at 5,000 feet above sea level in Escondida, New Mexico, USA.

$4.00 $3.50

Espanola Pepper Seeds

HP525-20

90 days. Capsicum annuum. Open Pollinated. Espanola Pepper. The plant produces good yields of 3" long by ½" wide hot peppers. Peppers are mildly hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for stuffing, roasting, frying, and canning. A variety from New Mexico, USA. Scoville Heat Units: 2,000.

$4.00 $3.50

Esplette Pepper Seeds

HP2357-10

75 days. Capsicum annuum. Open Pollinated. Esplette Pepper Seeds. The plant produces good yields of 4 ½" long by 1 ¼" wide Cayenne peppers. Peppers are medium hot, have medium thin flesh, and turn from green to red when mature. The plant has green stems, green

$5.00 $4.50

Ethiopian Brown Pepper Seeds

HP687-10

85 days. Capsicum annuum. Open Pollinated. Ethiopian Brown Pepper. The plant produces good yields of 5" long by ¾" wide hot peppers. Peppers are hot, have medium thin flesh, and turn from green to chocolate brown when mature. The plant has green stems, gr

$5.00 $4.50

Everman Pepper Seeds

HP2579-10

75 days. Capsicum annuum. (F1) Everman Pepper Seeds. The plant produces high yields of 4" long by 1 ¾” wide extra-large Jalapeno peppers. Peppers are hot, have thick flesh, and turn from shiny dark green to deep red when mature. Usually used when green. The plant has green stems, green leaves, and white flowers. It does well in hot and humid conditions. Excellent for fresh use: pickling, making salsa, hot sauce, and seasoning spice powder. Excellent shelf life. Crack Resistant. Heat Tolerant. High Humidity Tolerant. An excellent choice for home gardens, Farmer’s Markets, market growers, open production, and commercial production. A variety from the USA.

$4.00 $3.50

Faddas White Pepper Seeds

HP2515-10

90+ days. Capsicum chinense. Open Pollinated. Faddas White Pepper. The plant produces good yields of 4" long by 1” wide elongated Habanero peppers. Peppers are extremely hot, have thin flesh, and turn from green to white when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. Created by Crossing a Bhut Jolokia Ghost Pepper with a Ghost Jami Yaki Pepper. It is not yet stable and may throw off pods of differing colors and shapes. A rare variety from India.

$6.00 $5.50

Fajita Pepper Seeds

HP78-20

75 days. Capsicum annuum. (F1) Fajita Pepper. This compact plant produces high yields of 4" long by 3 ½" wide hot bell peppers. Peppers are mildly hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent used fresh, stuffed, or for cooking. This variety is milder than the Mexibell. Suitable for containers. A variety from the USA. Scoville Heat Units: 1,000.

$4.00 $3.50

Fatalii Chocolate Pepper Seeds

HP2014-10

95 days. Capsicum chinense. Open Pollinated. Fatalii Chocolate Pepper. The plant produces good yields of 2 ½" long by 1" wide wrinkled Habanero peppers. Peppers are very hot and turn from lime green to chocolate brown when mature. The plant has green stems, green leaves, and white flowers. Suitable for containers. A variety from the Central African Republic. Scoville Heat Units: 325,000.

$5.00 $4.50

Fatalii Evergreen Pepper Seeds

HP2516-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii Evergreen Pepper Seeds. The plant produces good yields of 3" long by 1 ¼" wide wrinkled elongated Habanero peppers. Peppers are very hot, medium thick flesh, and turn from pale green to mustard green when mature. The plant has green stems, green leaves, and white flowers. Suitable for containers. A variety from the Central African Republic.

$6.00 $5.50

Fatalii Orange Pepper Seeds

HP1810-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii Orange Pepper. The plant produces good yields of 3" long by 1 ¼" wide wrinkled Habanero peppers. Peppers are very hot and turn from dark green to orange when they mature. The plant has green stems, green leaves, and white flowers. Peppers are pungent with a citrus flavor and are very hot. Excellent for salsas and sautéing. Suitable for containers. Excellent choice for home gardens. A variety from the Central African Republic. Scoville Heat Units: 325,000.

$5.00 $4.50

Fatalii Red Pepper Seeds

HP688-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii Red Pepper. The plant produces good yields of 2 ½" long by 1 ¼" wide elongated Habanero peppers. The peppers are very hot, have medium thick flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, hot sauce, and seasoning spice powder. A variety from the Central African Republic. Scoville Heat Units: 325,000.

$5.00 $4.50

Fatalii White Pepper Seeds

HP2517-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii White Pepper Seeds. The plant produces good yields of 3" long by 1 ¼" wide wrinkled elongated Habanero peppers. Peppers are very hot, medium thick flesh, and turn from green to creamy white green when mature. The plant has green stems, green leaves, and white flowers. Suitable for containers. A variety from the Central African Republic.

$6.00 $5.50

Fatalii Yellow Pepper Seeds

HP80-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii Yellow Pepper. The plant produces good yields of 3" long by 1 ¼" wide wrinkled elongated Habanero peppers. Peppers are very hot, medium thick flesh, and turn from pale green to bright yellow when mature. The plant has green stems, green leaves, and white flowers. Suitable for containers. Also known as Fatalii Pepper. A variety from the Central African Republic. Scoville Heat Units: 325,000.

$5.00 $4.50

Finger Clip Pepper Seeds

HP1929-10

100+ days. Capsicum chinense. Open Pollinated. Finger Clip Pepper. The plant produces heavy yields of 2 ½" long by 1" wide wrinkled Habanero peppers. Peppers are very hot and turn from light green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent choice for home gardens. A variety from the USA.

$5.00 $4.50

Finger Hot Pepper Seeds

HP1127-10

85 days. Capsicum annuum. Open Pollinated. Finger Hot Pepper. The plant produces high yields of 5" long by ½" wide Cayenne peppers. Peppers are very hot and turn from green to red when mature. This pepper has a ginger-like flavor. The plant has green stems, green leaves, and white flowers. It is commonly used in many Asian dishes. Excellent choice for home gardens, farmer’s markets, market growers, open production, and commercial production. It is said to have originated from Asia.

$4.00 $3.50