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Bird Hot Peppers

African Bird Orange Pepper Seeds

HP2540-10

90 days. Capsicum frutescens. Open Pollinated. African Bird Orange Pepper Seeds. The plant produces high yields of 2" long by ½” wide Bird peppers. Peppers are hot, have medium thick flesh, and turn from green to orange when mature. The plant has green stems, green leaves, and white flowers. Excellent for stir-fry hot sauce, and good drying pepper for making pepper flakes and seasoning spice powder. A variety from Africa.

$5.00 $4.50

African Birdseye Pepper Seeds

HP2319-10

90 days. Capsicum annuum. Open Pollinated. African Birdseye Pepper Seeds. The plant produces high yields of small hot peppers. It is a small, very hot chili pepper variety that is popular in African and Asian cuisines for its intense heat and fruity, aromatic flavor. Peppers are very hot and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. It has been used in African spicy dishes for centuries. Excellent choice for home gardens, Farmer’s Markets, and market growers. A variety from Western Africa. Scoville Heat Units: 200,000.

$4.00 $3.50

African Pequin Pepper Seeds

HP1-10

90+ days. Capsicum annuum. Open Pollinated. African Pequin Pepper. The plant produces high yields of 1 ½" long by ½" wide hot peppers. It is a small, extremely hot chili pepper variety often compared to a Bird's Eye pepper. They are known for their tiny size, high heat, and prolific production on compact plants. Peppers are hot and turn from light green to red when mature. The plant has green stems, green leaves, and white flowers. A good drying pepper for making seasoning spice powder. Excellent choice for home gardens. United States Department of Agriculture, PI 555649. A rare variety from Sudan.

$4.00 $3.50

Aji Bolivian Marble Pepper Seeds

HP1573-10

90 days. Capsicum baccatum. Open Pollinated. Aji Bolivian Marble Pepper. The plant produces good yields of ½" long by ½" wide round hot peppers. Peppers are hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. A rare variety from Bolivia.

$5.00 $4.50

Aji Caballero Pepper Seeds

HP964-10

90 days. Capsicum frutescens. Open Pollinated. Aji Caballero Pepper. The plant produces high yields of ¾" long by ¼" wide hot peppers. A popular heirloom hot pepper variety similar to Tabasco Pepper, prized for its hot, spicy, citrusy flavor. Peppers are very hot and turn from green to orange to red when mature. The plant has green stems, green leaves, and white flowers. Perfect for making hot sauce, pepper flakes, and seasoned vinegar. Also known as Gentleman Pepper. Excellent choice for home gardens. A rare heirloom variety from Puerto Rico.

$6.00 $5.50

Bird Dung Pepper Seeds

HP1456-10

85 days. Capsicum annuum. Open Pollinated. Bird Dung Pepper. The plant produces good yields of ½" long by ¼" wide Piquin peppers. Peppers are hot, have medium thin flesh, grow upright, and turn from green to red when mature. The plant has green stems, gre

$5.00 $4.50

Bird Pepper Seeds

HP506-20

100+ days. Capscum baccatum. Open Pollinated. Bird Pepper. The plant produces good yields of 1" long by ¾" wide hot Bird peppers. Peppers are very hot and turn from light green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Suitable for indoor plants. Excellent choice for home gardens. A rare variety from South America. Scoville Heat Units: 100,000.

$4.00 $3.50

Black Cobra Pepper Seeds

HP2041-10

90 days. Capsicum annuum. Open Pollinated. Black Cobra Pepper. The plant produces high yields of 3" long hot peppers. Peppers are hot and turn from black to red when mature. The plant has green stems with a purple tint, green leaves with purple tint, and white flowers. A beautiful edible ornamental pepper plant suitable for indoor containers. A very rare variety from the USA. Scoville Heat Units: 40,000.

$5.00 $4.50

Black Cuban Pepper Seeds

HP1175-20

100 days. Capsicum annuum. Open Pollinated. Black Cuban Pepper. The plant produces good yields of ¾" long by ½" wide hot peppers. Peppers are hot, have thin flesh, grow upright, and turn from dark purple black to red when mature. The plant has purple green stems, purple leaves with a tint of green, and violet flowers. A beautiful ornamental plant. A variety from Cuba. Scoville Heat Units: 50,000.

$4.00 $3.50

Bod'e Amarela Pepper Seeds

HP2343-10

90 days. Capsicum chinense. Open Pollinated. Bod'e Amarela Pepper. The plant produces good yields of ½" long by ½" wide hot peppers. Peppers are very hot, have medium thick flesh, grow upright, and turn from light green to golden orange when mature. The p

$5.00 $4.50

Bod'e Red Pepper Seeds

HP656-10

90 days. Capsicum chinense. Open Pollinated. Bod'e Red Pepper. The plant produces high yields of ½" long by ½" wide hot peppers. Peppers are very hot, have medium thick flesh, grow upright, and turn from light green to orange, to red when mature. The plan

$5.00 $4.50

Bolivian Rainbow Pepper Seeds

HP479-10

85 days. Capsicum annuum. Open Pollinated. Bolivian Rainbow Pepper. The bushy, compact plant produces high yields of small ¾" long by ½" wide Piquin peppers. A popular hot pepper variety prized for its striking multi-colored fruit display and moderate heat. Peppers are hot, grow upright, and have thin flesh. They ripen through a rainbow sequence from purple to cream yellow, to orange, to red when mature. The plant has green stems and leaves with a purple tint, and purple flowers. A beautiful ornamental pepper plant with all color stages on the plant at the same time, resembling Christmas lights. The peppers are edible. Excellent for drying into seasoning powder, salsas, salads, pickled, and making hot sauce. Suitable for containers, borders, and ornamental plantings. Excellent choice for home gardens. United States Department of Agriculture, PI 645508. A variety from Bolivia. Scoville Heat Units: 29,500.

$4.00 $3.50

Cappuccino Tepin Pepper Seeds

HP2549-10

120+ days. Capsicum annuum. Open Pollinated. Cappuccino Tepin Pepper. This bush plant produces high yields of ½” long by ½” wide Tepin peppers. Peppers are very hot and turn from green to chocolate brown when mature. The plant has green stems, green leaves, and white flowers. A good drying pepper for making seasoning spice powder, hot sauce, and cooking. Also great in salads and rice & beans. A variety grown wild in Arizona, Texas, and Northern Mexico. Scoville Heat Units: 100,000.

$5.00 $4.50

Charapita Peach Pepper Seeds

HP2506-10

90+ days. Capsicum chinense. Open Pollinated. Charapita Peach Pepper. The plant produces high yields of ½" long by ½" wide Chiltepin peppers. Peppers are very hot, grow upright, have medium thin flesh, and turn from green to peach when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper for making hot pepper flakes and seasoning spice powder. Also known as Aji Charapita and Charapilla. A rare variety from Peru.

$6.00 $5.50

Chile Petine Pepper Seeds

HP50-20

90 days. Capsicum annuum. Open Pollinated. Chile Petine Pepper. The plant produces good yields of small hot peppers. Peppers are very hot, grow upright, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making hot sauce, stir-frying, and drying for making seasoning spice powder and pepper flakes. A variety from the USA.

$4.00 $3.50

Chiltepin Pepper Seeds

HP55-10

100+ days. Capsicum annuum. Open Pollinated. Chiltepin Pepper. The plant produces good yields of ¼" long by ¼" wide pea-shaped hot peppers. This popular hot pepper variety is prized for its tiny, incredibly hot wild peppers native to the southwestern United States and northern Mexico. Peppers are very hot, grow upright, have thin flesh, and turn from green to orange to red when mature. Its intense heat has a smoky, earthy, fruity note that builds and fades relatively quickly. The plant has green stems, green leaves, and white flowers. Excellent drying pepper. Excellent choice for home gardens. United States Department of Agriculture, PI 511887. A variety from Sonora, Mexico.

$4.00 $3.50

Doomsday Pepper Seeds

HP1943-20

85 days. Capsicum annuum. Open Pollinated. Doomsday Pepper. The plant produces good yields of 1 ¼" long by ½" wide hot peppers. Peppers are hot, grow upright, and turn from green, to orange, then red when mature. The plant has green stems, green leaves, and white flowers. A rare variety from South Africa.

$4.00 $3.50

Filius Blue Pepper Seeds

HP81-10

85 days. Capsicum annuum. Open Pollinated. Filius Blue Pepper Seeds. This small compact plant produces good yields of ¾" long by ¾" wide Pequin peppers. Peppers are hot, grow upright, have medium thin flesh, and turn from purple to red when mature. The plant has green stems, violet tinged green leaves, and blue flowers. A beautiful ornamental plant. Suitable for landscaping projects, containers, pots, patios, and small gardens. A variety from the USA. Scoville Heat Units: 58,000.

$4.00 $3.50

Hermosillo Pepper Seeds

HP2210-20

90+ days. Capsicum annuum. Open Pollinated. Hermosillo Pepper. The plant produces good yields of ½" long by ½" wide Chiltepin peppers. Peppers are hot, have thin flesh, grow upright, and turn from green to red when mature. The plant has green leaves, green stems, and white flowers. Excellent drying pepper for making seasoning spice powder. A variety from Hermosillo, Sonora, Mexico. Scoville Heat Units: 50,000.

$4.00 $3.50

Hot Pepper Mix Seeds

HP1297-20

85 to 110 days. Capsicum annuum. Open Pollinated. Hot Pepper Mix. A mixture of hot peppers in various shapes and colors. Peppers range from mild heat to very hot. Excellent for making pickles, hot sauces, beef jerky, and salsa.

$3.00 $2.50

Inca Surprise Pepper Seeds

HP1049-20

90+ days. Capsicum baccatum. Open Pollinated. Inca Surprise Pepper. The plant produces good yields of ¾" long by ¼: wide Pequin peppers. Peppers are hot, have medium thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper, A rare variety from Peru.

$4.00 $3.50

Lisa Piquin Pepper Seeds

HP145-10

90 days. Capsicum annuum. Open Pollinated. Lisa Piquin Pepper. The plant produces heavy yields of 1" long by ½" wide hot peppers. Peppers are very hot, grow upright, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. A Tabasco type pepper. A rare variety from the USA.

$4.00 $3.50

McMahon's Texas Chiltepin Pepper Seeds

HP412-10

100+ days. Capsicum annuum. Open Pollinated. McMahon's Texas Chiltepin Pepper. The plant produces good yields of ½" long by ¼" wide hot peppers. Peppers are very hot, grow upright, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper. Botanist Bernard McMahon gave Thomas Jefferson this variety in the late 18th century. Also known as McMahon's Texas Bird Pepper and McMahon's Bird Pepper. Excellent choice for home gardens. An heirloom variety from Texas, USA.

$5.00 $4.50

Pequin Pepper Seeds

HP383-10

105 days. Capsicum annuum. Open Pollinated. Pequin Pepper. The plant produces good yields of ½" long by ¼" wide hot Bird peppers. This popular hot pepper variety is highly valued in Mexican cuisine. These tiny, fiery-hot peppers turn from green to orange-red to red as they mature. They have a citrusy, nutty, smoky flavor with a fruity note. Heat builds and can linger rather than hitting all at once. The plant has green stems, green leaves, and white flowers. Great for salsas, hot sauces (notably listed in Cholula), pickling, soups, stews, vinegars, oils, flakes, and powder. The name comes from the Spanish pequeño (small). Excellent choice for home gardens. A rare variety from Mexico and the Southwestern USA.

$4.00 $3.50

Royal Black Pepper Seeds

HP204-20

90 days. Capsicum annuum. Open Pollinated. Royal Black Pepper. The plant produces good yields of 1" long by ¼" wide hot peppers. Peppers are hot and turn from purple (almost black) to red when mature. Plant has dark purple stems, and dark purple leaves that are almost black, and violet flowers. Excellent for spicy dishes and vinegars. Suitable for containers, pots, patios, hanging baskets, and small gardens. A variety from the USA.

$3.00 $2.50

Siling Labuyo Pepper Seeds

HP1161-10

90+ days. Capsicum frutescens. Open Pollinated. Siling Labuyo Pepper. The plant produces high yields of 1 ½" long by ¾” wide Tabasco-type bright red peppers. It is a popular hot pepper variety in the Philippines, prized for its sharp, pungent heat with a peppery character. Peppers are very hot, have thin flesh, grow upright, and turn from green to bright red when mature. The plant has fuzzy green stems, fuzzy green leaves, and white flowers. Common in Filipino cooking for sawsawan (dipping sauces), chili vinegars, bagoong, and other dishes. Excellent for Oriental cuisine and for making hot sauce, hot pepper flakes, and seasoning spice powder. Siling Labuyo translates to wild chili in Tagalog. Also known as Philippine Filipino Bird's Eye Chili. United States Department of Agriculture, PI 593614. A variety from the Philippines.

$4.00 $3.50

Tepin Pepper Seeds

HP239-20

200 days. Capsicum annuum. Open Pollinated. Tepin Pepper. The plant produces good yields of ¼" pea-sized hot peppers. Peppers are very hot and turn from green to orange to red when mature. It is a popular hot pepper variety prized for its tiny, extremely hot chili peppers. They are often called the "mother of all chiles" due to their ancestral status and are native to the Sonoran Desert region, parts of Mexico, southern Arizona, Texas, and northern Mexico. The plant has green stems, green leaves, and white flowers. Excellent for drying, whole or powdered, and for seasoning salsas, sauces, chili, stir-fries, or as a hot condiment. Suitable for containers; bring them indoors over the winter. Excellent choice for home gardens. A variety that grows wild in Mexico and parts of the United States.

$4.00 $3.50

Texas Chiltepin Pepper Seeds

HP2201-10

85 days. Capsicum annuum. Open Pollinated. Texas Chiltepin Pepper. The plant produces high yields of ¼" long by ¼" wide hot peppers. Peppers are very hot, have thin flesh, grow upright, and turn from green, to orange to red when mature. The plant has gree

$5.00 $4.50

Thai Hot Ornamental Pepper Seeds

HP245-20

85 days. Capsicum annuum. Open Pollinated. Thai Hot Ornamental Pepper. The plant produces good yields of 1" long by ¼" wide Pequin peppers. This popular hot pepper variety is prized for its intense heat and striking ornamental appeal. Peppers are very hot and turn from green to orange to red when mature. The plant has green stems, green leaves, and white flowers. This edible pepper is used in Oriental dishes and stir-fries, hot sauces, or preserving in oil/vinegar. A good drying pepper for making seasoning spice powder. A perfect houseplant and suitable for containers. Excellent choice for home gardens. A variety from Thailand. Scoville Heat Units: 100,000.

$4.00 $3.50

Wild Brazil Pepper Seeds

HP257-10

90 days. Capsicum annuum. Open Pollinated. Wild Brazil Pepper. The plant produces heavy yields of ½" round hot peppers. Peppers are very hot, medium thin flesh, and turn from green, to yellow to pale yellow when mature. The plant has green stems, green le

$5.00 $4.50

Wild Chiltepin Pepper Seeds

HP1077-10

100+ days. Capsicum annuum. Open Pollinated. Wild Chiltepin Pepper. The plant produces good yields of ¼" long by ¼" wide pea shaped hot peppers. Peppers are very hot, grow upright, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. It is known for its intense spiciness and is highly revered among the Native American tribes. Excellent drying pepper. Also great for adding a kick to any dish, salsas, marinades, and rubs. A wild variety from the southwestern United States, Mexico, and Central America.

$4.00 $3.50

Wiri Wiri Pepper Seeds

HP1177-10

90+ days. Capsicum frutescens. Open Pollinated. Wiri Wiri Pepper. The plant produces high yields of small ½" long by ½" wide berry shaped peppers. Peppers are very hot, have medium thin flesh, grow upright, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsas, curries, seasoning spice powder. A variety from Guyana.

$4.00 $3.50

Wiri Wiri Yellow Pepper Seeds

HP2398-10

90+ days. Capsicum frutescens. Open Pollinated. Wiri Wiri Yellow Pepper. The plant produces good yields of small ½" long by ½" wide berry shaped hot peppers. Peppers are very hot, have medium thin flesh, grow upright, and turn from green to yellow when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsas, curries, seasoning spice powder. A variety from Guyana.

$4.00 $3.50

Zimbabwe Bird Pepper Seeds

HP470-10

100+ days. Capsicum frutescens. Open Pollinated. Zimbabwe Bird Pepper. The plant produces good yields of 1" long by ½" wide Tabasco hot peppers. Peppers are very hot, have thin flesh, and turn from light green, to orange, to red when mature. The plant has

$5.00 $4.50

Kanthari Pepper Seeds

HP1107-10

95 days. Capsicum annuum. Open Pollinated. Kanthari Pepper Seeds. The plant produces heavy yields of 1 ¼" long by ¼" wide Indian Birdseye peppers. Peppers are very hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. The heat of these small peppers will make you cry. Great for making chili pastes, sauces, soups, curries, stir-fries, and Asian dishes. A rare variety from the southern Indian State of Kerala.

$4.00 $3.50

Vietnamese Birdseye Pepper Seeds

HP1030-10

95 days. Capsicum annuum. Open Pollinated. Vietnamese Birdseye Pepper. The plant produces heavy yields of 1 ¼" long by ¼" wide hot peppers. Peppers are very hot and turn from light green, to yellow, to orange. to red when mature. The plant has green stems, green leaves, and white flowers. The heat of these small peppers will make you cry tears! Great for making chili pastes, sauces, soups, curries, stir-fries, and Vietnamese dishes. The pepper originated from Central or South America and was brought to Southeast Asia by Portuguese traders. Also known as Dau Tay Pepper. A variety from Vietnam.

$4.00 $3.50

Reimer seeds has over 5,000 quality vegetable, flower, and herb seeds for the home gardener and market growers. We do not sell any Genetically Modified seeds. This year we reduced our prices on many items, added new items, and have added additional bulk items by the ounce and pounds! Take time to review our impressive Online Seed Catalog. Sorry, we do not have a printed catalog to mail you. Plan your garden, and then order your varieties for this upcoming season. Please check back often, as we add new items regularly. If you don’t see an item you want you can always email us and we’ll see if we can bring it into stock!