Roasting Sweet Peppers

72 days. Capsicum annuum. (F1) Orange King Pepper. This early maturing plant produces good yields of 5" long by 4" wide sweet Orange bell peppers. Peppers have thick walls that turn from green to glossy, brilliant orange when they mature. Great for adding color to salads, stuffing, cooking, and gourmet dishes. An excellent choice for home gardens and market growers. A variety from the USA.

80 days. Capsicum annuum. Open Pollinated. Orange Sun Pepper. The plant produces good yields of large, 5" long orange bell peppers. Peppers turn from green to vibrant, glowing orange when mature. Peppers are very sweet and have thick walls, making them perfect for grilling and stuffing. The plant has green stems, green leaves, and white flowers. They are excellent for adding color to salads, stir-fry, and gourmet dishes. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Ozark Giant Pepper. The plant produces heavy yields of 6" to 8" long giant red sweet bell peppers. Peppers turn from dark green to bright red when mature. Peppers have thick walls and are sweet and juicy. Great i

75 days. Capsicum annuum. (F1) Park's Whopper II Pepper. The plant produces good yields of huge 4" long by 4" wide bell peppers. Peppers are sweet, have thick flesh, and turn from green to red when mature. Very flavorful. Excellent for salads, stuffing, sauteed, or fried. Good freezing variety. It is an improved version of the Park's Whopper Improved Pepper. A variety from the USA. Disease Resistant: TMV.

68 days. Capsicum annuum. (F1) Pinot Noir Pepper. This early-maturing plant produces high yields of 5”- long by 4”- wide bell peppers. It is a sweet bell pepper variety known for its attractive color changes and crisp, sweet flavor. The peppers turn from pale green, to shades of citrus, berry, lilac, purple, violet, and to cherry red when mature. Peppers are very sweet and have thick walls. The plant has green stems, green leaves, and white flowers. This plant will definitely stand out in your garden with its wide variety of colored peppers. Great for salads, frying, roasting, and stuffing. Cold Tolerant. Heat Tolerant. An excellent choice for home gardens. A variety from the USA.

75 days. Capsicum annuum. Open Pollinated. Piquillo Lodosa Basque Pepper. The plant produces good yields of 3” long by 2” wide peppers. Great for frying, roasting, and stuffing. It is prized as red gold for its gourmet quality. It is commonly stuffed and served as Tapas. The peppers turn from green to red when ripe. Peppers are sweet and have thick walls. The skin is very thick, so you will want to take it off before eating. The name means little beaks. Also known as Piquillo de Lodosa Pepper. It is a famous sweet pepper variety from Lodosa in the Navarre region of Northern Spain. An excellent choice for home gardens. A rare heirloom variety from Spain.

85 days. Capsicum annuum. (F1) Prism Pepper. The plant produces high yields of 2 ½” long by 2 ½” wide bell peppers. This popular small sweet bell pepper variety is prized for its flavor, high yields, and disease resistance. The peppers turn from light green to orange to red when mature. Peppers are sweet and have thick walls. You can harvest them at any color, making a perfect multicolored mix. It is smaller than a standard bell pepper, but larger than a mini bell pepper. A great snack pepper. The plant has green stems, green leaves, and white flowers. Great for salads, frying, roasting, grilling, and stuffing. Suitable for containers and patios. An excellent choice for home gardens. A variety from the USA. Disease Resistant: BLS.

65 days. Capsicum annuum. (F1) Purple Star Pepper. This early maturing plant produces good yields of 3" long by 3 ½" wide glossy deep purple sweet bell peppers. Peppers have thick walls, are juicy, and crisp, and turn from green to purple to deep red when mature. Excellent for salads, stuffing, and gourmet dishes. Suitable for containers. Try growing Chocolate, Orange, Purple, and Red Bell Peppers to complete your gourmet dishes. A variety from the USA.

85 days. Capsicum annuum. Open Pollinated. Rainbow Bell Pepper. The plant produces good yields of colorful, sweet bell peppers. Includes a quality mixture of brown, green, orange, purple, red, white, and yellow peppers. Suitable for salads, stuffing, freezing, and frying. An excellent choice for home gardens. A varity from the USA.

Red Bountiful Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

75 days. Capsicum annuum. (F1) Red Bull Pepper. The plant produces high yields of 4" long by 4" wide sweet bell peppers. Peppers turn from dark green to candy apple red when mature. This variety has very thick walls and is very sweet. It is perfect for stuffing or salads. The plant has good foliage that protects tomatoes from sunscald. The plant produces continuously throughout the season. Excellent choice for home gardens, market growers, and open field production. A variety from the USA. Disease Resistant: BLS. TMV.

78 days. Capsicum annuum. (F1) Red Knight Pepper. The plant produces good yields of 4" long by 4" wide sweet bell peppers. Peppers turn from green to red when they mature. This variety has very thick walls and turns red quickly. Great for salads, stuffing, and cooking. Also known as X3R Red Knight Pepper. Excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: BLS, PVY, TMV.

72 days. Capsicum annuum. (F1) Revolution II Pepper. This early maturing plant produces good yields of 4” long by 4” wide sweet bell peppers. Peppers turn from green to red when they mature. This variety has very thick walls and matures early. Great for salads, stuffing, cooking, and gourmet dishes. Plant sets during cool growing periods.. A variety from the USA. Disease Resistant: BLS, CMV.

Revolution PL Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

68 days. Capsicum annuum. (F1) Rose Pepper. This early-maturing plant produces good yields of extra-large 4 ½" long by 4 ½" wide lavender bell peppers. It is a popular sweet bell pepper variety prized for its beautiful, colorful peppers. These beautiful bell peppers are sweet and turn from pale green to white with a lavender blush, then to purple, and finally to a deep orange-red when mature. Use them at any stage of color. Excellent for fresh eating, salads, and gourmet dishes. An excellent choice for home gardens. A variety from the USA. 

60 days. Capsicum annuum. Open Pollinated. Roumanian Rainbow Pepper. This early maturing plant produces good yields of 5" long sweet peppers. Peppers are very sweet and start as ivory, turn orange, then red, all at the same time. Excellent for salads, stuffing, freezing, or gourmet dishes. Excellent choice for home gardens and Farmer’s Markets. A variety from the USA.

70 days. Capsicum annuum. (F1) Snackabelle Red Pepper. This early maturing small, compact plant produces good yields of 2” long by 2” wide mini bell peppers. The peppers turn from green to red when mature. Peppers are sweet and have thick walls. The plant has green stems, green leaves, and white flowers. Great for salads, frying, roasting, grilling, and stuffing. Suitable for containers, patios, and window boxes. An excellent choice for home gardens. A variety from the USA. Disease Resistant: BLS, ToMV.

65 days. Capsicum annuum. (F1) Spanish Spice Pepper. This early maturing plant produces heavy yields of 8 ½" long by 2 ¾" wide sweet peppers. Peppers have a spicy taste, not hot, and have thin walls. Peppers turn from green to dark red when mature. Great for salads and frying. Excellent choice for home gardens. United States Department of Agriculture, PI 640860. A variety from the USA.

71 days. Capsicum annuum. Open Pollinated. Staddon's Select Pepper. This early maturing plant produces good yields of 4" long by 3 ½" wide sweet bell peppers. Peppers turn from green to red when they mature. Excellent for salads and frying. An excellent choice for home gardens. United States Department of Agriculture, PI 635817. A variety from the USA. Disease Resistant: TMV.

65 days. Capsicum annuum. Open Pollinated. Sunbright Pepper. This early-maturing plant produces good yields of 4" long by 4" wide beautiful, bright yellow bell peppers. A popular sweet bell pepper variety prized for its strong color development and reliable production. Peppers turn from green to bright yellow when mature. This is a sister of the Big Red Sweet Bell Pepper, but yellow. This colorful pepper will add beautiful color to your salads. Excellent for fresh eating, stuffing, grilling, roasting, salads, srir-frying, shish kabab, or cooking. Suitable for home gardens and market growers. A variety from the USA.

70 days. Capsicum annuum. (F1) Sunrise Orange Pepper. This early maturing plant produces good yields of large sweet bell peppers. Peppers turn from green, to yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. It can be used at any color stage. Great fresh in salads and stuffed. A variety from the USA.

90 days. Capsicum annuum. (F1) Super Heavyweight Pepper. The plant produces good yields of giant 6" long by 8" wide sweet bell peppers. It is a popular large, sweet bell pepper variety prized for its oversized, heavy, thick-walled fruits. Peppers get as big as ½ lb, have thick walls, and turn from green to gold when mature. High in Vitamin C. Excellent for stuffing or eating fresh. Impress your neighbors and grow a giant sweet pepper. An excellent choice for home gardens, Farmer's Markets, and market growers. A variety from the USA. Disease Resistant: PVY, TMV.

75 days. Capsicum annuum. Open Pollinated. Super Shepherd Pepper. The plant produces good yields of 7 ½" long by 2" wide Cubanelle peppers. Peppers are very sweet, have very thick flesh, and turn from green to dark red when mature. The plant has green stems, green leaves, and white flowers. They are very flavorful and perfect for salads, frying, grilling, roasting, and stuffing. A great freezing variety. An excellent choice for home gardens. A variety from Italy.

70 - 85 days. Capsicum annuum. Open Pollinated. Sweet and Spicy Pepper Mix. The plants produce good yields of a great mix of both sweet and spicy peppers. The mix includes Cal Wonder Sweet Peppers, Large Red Cherry Sweet Peppers, White Bell Sweet Peppers, Orange Bell Sweet Peppers, Golden Cal Wonder Sweet Peppers, and Hungarian Hot Wax Peppers. Peppers turn from green to red, yellow, and white when they mature. Excellent for salads, stuffing, and cooking. A variety from the USA.

1941 All-America Selections Winner! 65 days. Capsicum annuum. Open Pollinated. Sweet Banana Pepper. This early maturing plant produces high yields of 7" long by 1 ¾" wide banana sweet peppers. Peppers have thick walls, are sweet, and turn from pale green or yellowish to bright yellow when mature. It can ripen further to orange or red if left on the plant. Most commonly used when yellow. Perfect for salads, sandwiches, sautéing, frying, pickling, freezing, and grilling. An excellent choice for home gardens, Farmer’s Markets, and market growers. United States Department of Agriculture, PI 592816. An heirloom variety from the USA.

73 days. Capsicum annuum. (F1). Sweet Bella Pepper. This early-maturing plant produces good yields of large 4 ½" long by 3 ½" wide sweet bell peppers. It is a popular sweet bell pepper variety prized for its good yields of large, thick-walled fruit and strong disease resistance. Peppers have thick walls and turn from green to red when mature. This is a very disease-resistant variety. It is a perfect stuffing pepper. Excellent choice for home gardens, market growers, open field production, and commercial production. A variety from the USA. Disease Resistant: BLS, TMV.

70 days. Capsicum annuum. (F1) Tawny Port Pepper. This early maturing plant produces high yields of 4" long by 5" wide port wine colored sweet peppers. Great for stuffing and adding color to dishes, salads, stir fry, and gourmet dishes. An excellent choic

85 days. Capsicum annuum. Open Pollinated. Tolli's Pepper. The plant produces good yields of 5" long scarlet red sweet peppers. Peppers are very sweet, have thick walls, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent fresh in salads, frying, canning, or added to tomato sauce. Also known as Tollies Pepper. An heirloom variety from Italy.

72 days. Capsicum annuum. (F1) Touchdown Sweet Pepper. This early maturing plant produces high yields of extra-large 5" long by 4" wide sweet bell peppers. Peppers turn from green to red when mature. The plant has green stems, green leaves, and white flow

90 days. Capsicum annuum. (F1) Valencia Pepper. The plant produces good yields of 4 ½" long by 4" wide sweet Orange bell peppers. Peppers turn from green to orange when mature. Perfect for salads, stuffing, or gourmet dishes. An excellent choice for home gardens. A variety from the USA. Disease Resistant: TMV.

75 days. Capsicum annuum. Open Pollinated. Violet Bell Pepper Seeds. The plant produces good yields of 4” long by 4” wide bell peppers. The peppers turn from green, to white, to violet when mature. Peppers are sweet and have thick walls. The plant has green stems, green leaves, and white flowers. Great for salads, frying, roasting, grilling, and stuffing. An excellent choice for home gardens. A variety from the USA. 

85 days. Capsicum annuum. Open Pollinated. White Bell Pepper Seeds. The plant produces good yields of 5” long by 4” wide bell peppers. The peppers turn from a creamy white/ivory when young, then pale yellow, and then red when mature. Peppers can be used at any color! Peppers are sweet and have thick walls, perfect for stuffing. The plant has green stems, green leaves, and white flowers. Great for salads, frying, roasting, grilling, stuffing, and gourmet dishes. An excellent choice for home gardens. A variety from the USA. 

White Zinfandel Pepper grows productive pepper plants with outstanding flavor, strong growth, and dependable harvests throughout the growing season.

70 days. Capsicum annuum. (F1) Wonder Bell Pepper. This early maturing plant produces high yields of 4" long by 4" wide sweet bell peppers. Peppers turn from green to candy apple red when mature. This variety has very thick walls and is very sweet. It is perfect for stuffing, salads, or grilling. The plant has good foliage that protects tomatoes from sunscald. The plant produces continuously throughout the season. Excellent choice for home gardens, market growers, and open field production. A variety from the USA.

70 days. Capsicum annuum. Open Pollinated. World Beater Pepper. This early maturing plant produces good yields of giant 5" long by 3 ½" wide sweet bell peppers. Peppers have thick flesh and turn from green to red when mature. A cross between the Chinese Giant and the Ruby King produced this gigantic bell pepper. Excellent for frying, salads, and pickling. Impress your neighbors by growing a huge pepper. Also known as Ruby Giant Pepper. United States Department of Agriculture PI 592823. A variety from the USA.

72 days. Capsicum annuum. Open Pollinated. Yellow Bountiful Pepper. This early maturing plant produces high yields of 5” long by 4” wide bell peppers. The peppers turn from green to yellow when mature. Peppers are sweet and have thick walls. The plant has green stems, green leaves, and white flowers. Great for salads, frying, roasting, grilling, and stuffing. An excellent choice for home gardens. A variety from the USA. 

70 days. Capsicum annuum. Open Pollinated. Yellow Monster Pepper. This early-maturing plant produces heavy yields of giant 7" long by 4" wide sweet peppers. It is a popular sweet pepper variety prized for its massive, elongated fruits. They are very sweet, have thick walls, and turn from green to brilliant yellow when mature. Excellent in salads, stir-fries, roasts, or stuffed. Impress your neighbors by growing a colossal Giant Sweet Pepper. Excellent choice for home gardens. A variety from the USA.

70 days. Capsicum annuum. Open Pollinated. Healthy Pepper. This early maturing plant produces heavy yields of 4" long by 2 ½" wide sweet peppers. Peppers are very sweet and turn from mustard yellow, to orange, to red when mature. Excellent for salads, salsa, roasting, pickling, or making sauce. A variety from the Institute of Vegetable Breeding and Seed Production, Moscow, Russia. Disease Resistant.

85 days. Capsicum annuum. Open Pollinated. Tangerine Pimiento Pepper. The plant produces good yields of 3" long by 3 ½" wide orange bell peppers. It is a popular sweet bell pepper variety prized for its attractive orange fruits resembling small tangerines. Peppers look like tangerines and turn green to orange when mature. They are very sweet and juicy. Excellent for eating fresh, roasting, or gourmet dishes. Excellent choice for home gardens. United States Department of Agriculture, PI 640553. A variety from the USA. Disease Resistant: Root Rot.

70 days. Capsicum annuum. Open Pollinated. Klari Baby Cheese Pepper. This early-maturing plant produces good yields of 1" long by 2" wide tomato-shaped sweet peppers. A popular sweet bell pepper variety prized for its compact plant, productivity, and suitability for short-season climates, containers, and “pepper-challenged” growers. They grow upright on the plant and ripen from white or pale yellow to yellow, then orange, and finally red when mature. Great for salads, frying with onions, roasting, sauces, or traditional whole pickling. Named after the woman who maintained the seed stock in Hungary. Excellent choice for home gardens. A variety from Hungary.