Japanese Climbing Cucumber Seeds

75 days. Capsicum annuum. Open Pollinated. Ancho Gigantia Pepper. The plant produces good yields of 6" long by 3" wide Jumbo Ancho Poblano peppers. Peppers are mildly hot, have medium thick flesh, and turn from dark green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for Mexican cuisine, roasting, seasoning spice powder, and making mole sauces. A variety from the USA.

50 days. Beta vulgaris. (F1) Red Ace Beet. This early maturing plant produces good yields of 3 to 4" diameter red beets. A recipient of the RHS Award of Garden Merit. A good quality variety is suitable for slicing, dicing, and whole baby beets. The roots are extremely tender, sweet, and smooth with up to 50 percent higher red pigment than standard beets and no interior zoning. It has bright green glossy tops. The beet remains sweet and tender even when older and larger. When the beet is pushing up through the soil, it's ready to harvest! It is widely adaptable and grows in almost every region. Drought Tolerant. Resist bolting. Ideal supermarket or farm market sales. An excellent choice for home gardens, farmer’s markets, and market growers. A variety from the USA. Disease Resistant: CLS

80 days. Capsicum chinense. (F1) Velociraptor Pepper. The plant produces high yields of 2 ½" long wrinkled Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from green to deep red when mature. The plant has green stems, green leaves, and white flowers. Excellent fresh use, for pickling, making salsa, hot sauce, and seasoning spice powder. This early producing Habanero pepper was developed with disease resistance for commercial production. A variety from the USA. Disease Resistant: PMV, TSWV.

Emerald Crown Broccoli delivers premium broccoli harvests with excellent flavor, vigorous growth, and reliable performance in home gardens.

85 days. Capsicum annuum. Open Pollinated. Anaheim TMR 23 Pepper. The plant produces heavy yields of 7 ½" long by 2" wide hot peppers. It is an improved variety of the classic Anaheim Pepper, known for its resistance to Tobacco Mosaic Virus (TMV). Peppers are mildly hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Commonly used when green. Excellent fresh, pickled, canned, stuffed, roasted, stir-fried, and dried. Also known as the New Mexican Chile. Very hardy and does well in extreme weather conditions. Suitable for home gardens, farmer's markets, market growers, and commercial growers. United States Department of Agriculture, PI 640796. A variety from the USA. Disease Resistant: TMV.

110 days. Allium cepa. Open Pollinated. Red Creole Onion. The plant produces excellent yields of sweet red onions. Perfect for salads and sandwiches. They are great additions to salsas, Cajun foods, and other zesty dishes. It performs especially well in southern and warmer climates, but it can be grown in many areas with proper timing. Stores well. A heirloom variety that was developed in 1962 by the Dessert Seed Company. An excellent choice for home gardens. United States Department of Agriculture, PI 682110. A variety from the USA. Disease Resistant: PR. A short day onion.