Florida High Bush Eggplant Seeds

74 days. Solanum melongena. Open Pollinated. Black Beauty Eggplant. The plant produces high yields of 5 to 6" long, glossy purplish-black eggplants. It can weigh up to 2 lbs. It makes a good boat for stuffing. These beautiful rich flavored eggplants are used to make Eggplant Parmesan. Great grilled, baked, or stir-fried. Also known as Imperial Black Beauty Eggplant. United States Department of Agriculture, PI 115506. A 1902 heirloom from India.

80 days. Solanum melongena. Open Pollinated. Florida Market Eggplant. The plant produces good yields of 9 to 10" long, glossy dark purple teardrop-shaped eggplants. Very flavorful. Perfect for grilling, frying, stuffing, and baking. Plants are strong and are especially good for commercial growers. It does well in hot and humid regions. An excellent choice for home gardens and market growers. A 1948 heirloom variety was developed by the Florida Agricultural Experiment Station in Gainesville, Florida, USA. United States Department of Agriculture, GRIF 14170. A variety from the USA.

77 day. Solanum lycopersicum. Open Pollinated. Delicious Tomato. The plant produces good yields of 1 to 2 lb scarlet red beefsteak tomatoes. You might even get one that exceeds 3 lbs. They are meaty, juicy, and very delicious. It has a rich old fashioned tomato flavor. Perfect for sandwiches, salads, slicing, tomato juice, and canning. This tomato held the Guinness World Record as the largest tomato ever grown at 7.75 pounds for over 28 years. One of our best selling tomatoes. It has very few seeds. Impress your neighbors and try growing a World Record size tomato. Stores well for weeks. Crack Resistant. An excellent choice for home gardens. An heirloom variety from Pennsylvania, USA. United States Department of Agriculture, PI 639212. Indeterminate.

75 days. Solanum lycopersicum. (F1) Viva Italia Tomato. The plant produces high yields of 3 to 4 oz deep-red Roma tomatoes. It is a popular Roma tomato variety prized for sauces, canning, pastes, salsas, and fresh eating. They have thick walls, are meaty, and are very flavorful. Perfect in salads, for making paste, sauce, salsa, tomato soup, ketchup, canning, and freezing. The plant sets fruit much better in hot weather than other Roma varieties. Heat Tolerant. An excellent choice for home gardens and market growers. A variety originating from the USA. Disease Resistant: A, BS, FF, N, V. Determinate.

85 days. Allium schoenoprasum. Perennial. Open Pollinated. Chives Seeds produce abundant harvests of fresh, flavorful chives with a delicate mild onion-like taste. This versatile culinary herb can be enjoyed fresh or frozen for year-round use and is perfect for salads, baked potatoes, soups, omelets, sauces, stuffed eggs, cream cheese, and garnishes. Chives can be harvested repeatedly throughout the growing season, making them a reliable addition to any herb garden. Suitable for indoor growing, outdoor gardens, containers, patio pots, borders, and hydroponic systems. The attractive lavender flowers add beauty while attracting bees, butterflies, and other beneficial insects. Chives are also valued as a companion plant and are traditionally grown alongside carrots. An excellent choice for home gardens and kitchen gardeners. Listed by the United States Department of Agriculture (PI 261639). A premium variety from the USA.

86 days. Cucumis melo. (F1) Ambrosia Cantaloupe. The plant produces high yields of 4 ½ to 5 lb round cantaloupes. It is a popular cantaloupe variety prized for its exceptionally sweet, juicy, tender salmon-peach colored flesh, rich aroma, and small seed cavity. The melon is recognized as one of the best-tasting melons. These eastern-type melons have a terrific extra-sweet flavor and peach colored flesh. It has a nectarous aroma and is very juicy. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: DM, PM.