Winter Savory

78 days. Satureja montana. Perennial. Open Pollinated. The plant produces good yields of small shiny leaves on a spreading woody plant. It has pink, lavender, or white flowers. The leaves are used with beans, gravies, stews, soups, dressings, butter, vinegar, sausages, and salami. It makes a good salt substitute. The essential oil in the leaves is antiseptic. An excellent choice for home gardens.

Seeds Per Pound: 800,000

Plant Height: 1 ft tall

Sunlight: Partial Shade/Full Sun

Planting Instructions: Plant seeds ½" deep.

Soil Facts: Requires a well prepared soil. Use general purpose fertilizer when preparing soil. Moist soil preferred.

Germination: 15 - 21 days at 68°F in the dark

Tips: Use Herbs Alive and RootBlast for larger plants and higher yields.