Royal Chantenay Carrot Seeds

65 days. Daucus carota. Open Pollinated. Chantenay Red Core Carrot. The plant produces high yields of 5 ½" to 6" long, flavorful, golden-orange carrots with a deep red-orange center. It is a popular heirloom carrot variety known for its short, thick, broad-shouldered, stump-rooted shape with a blunt tip. This variety rarely splits and is a good winter keeper. Good, fresh, cooked, or used as a juicer. Also known as Red Core Chantenay Carrot. An heirloom originally from the Chantenay region of France and widely introduced into the U.S. around 1929. Excellent choice for home gardens and market growers. United States Department of Agriculture, NSL 80297. A variety from France.

65 days. Beta vulgaris. Open Pollinated. Detroit Dark Red Beet Seeds. The plant produces good yields of 3" diameter dark red globe-shaped beets. It is one of the best beets on the market. Ideal for boiling, pickling, canning, baking, and freezing. Excellent storage variety. An 1892 heirloom variety. An excellent choice for home gardens. United States Department of Agriculture, PI 590605. A variety from the USA. Disease Resistant: DM, LB.

1957 All-America Selections Winner! 60 days. Cucurbita pepo. Open Pollinated. Black Beauty Zucchini Squash. This early-maturing bush plant produces high yields of straight, dark green zucchini. The outer surface is very smooth. It is best when harvested when the squash is 8" long. This is an improved variety over the old Black Zucchini. This bush plant is suitable for smaller gardens. United States Department of Agriculture, NSL 7370. An heirloom variety from the USA. A summer squash variety.

75 days. Solanum lycopersicum. (F1) Better Boy Tomato. The plant produces extremely heavy yields of 10 to 16 oz bright red tomatoes. It is a popular tomato variety prized for its high yields of large, flavorful red slicing tomatoes, strong disease resistance, and reliability across many climates. It has a rich old-fashioned tomato flavor. It is very meaty, juicy, and flavorful with just the right balance of acid and sugar. It is one of the most popular tomatoes grown in the United States and an all-time best seller, our #1 best-selling tomato, and one of the most disease-resistant tomato varieties. Home gardeners have voted Better Boy Tomato as one of the Best Tomatoes to Grow. It is a Guinness World Records holder for the highest-yielding tomato plant, producing 342 lbs of tomatoes. The plant continues to produce all season long. Perfect for slicing, freezing, canning, and sauces. Good foliage protection prevents sun scaling. The plant requires support, either staking or cages. Excellent choice for home gardens, Farmer’s Markets, market growers, open field production, and commercial production. Disease Resistant: A, F, LB, N, St, V. Indeterminate.

55 days. Cucumis sativus. (F1) Beit Alpha Cucumber. The plant produces excellent yields of 12" long sweet, bitter-free, and burpless cucumbers. It is a popular cucumber variety prized for its mild, sweet, burpless flavor, thin, tender skin (no peeling needed), crisp texture, and high productivity. A smooth-skinned Middle Eastern cucumber with dark green skin. It is parthenocarpic, meaning it doesn't require pollinators and can therefore be grown in greenhouses. The flesh is crunchy, the skin is so mild it doesn't need to be peeled, and it has very few seeds. It is usually picked small, at 5 to 6" long. It can be used for pickling or sliced in salads. Long shelf life. It is one of the most disease-resistant cucumbers on the market. A burpless cucumber developed in the 1930s by Hanka Lazarson in Israel and named after their kibbutz (village), Beth Alpha. An excellent choice for home gardens, greenhouses, Farmer's Markets, market growers, open production, and commercial production. United States Department of Agriculture, PI 292010. A variety from Israel. Disease Resistant. CMV, CVYV, DM, PM, WMV, ZYMV.

33 to 58 days. Beta vulgaris. Open Pollinated. Bull's Blood Beet Seeds produce excellent yields of 2 to 4-inch sweet, dark red beets with exceptional flavor and stunning deep reddish-purple foliage. Known for having some of the reddest beet leaves available, this versatile variety can be harvested as tender baby beets or grown to full size. The colorful leaves add beauty and flavor to mesclun mixes, salads, and gourmet dishes, while the dark red roots are perfect for boiling, pickling, baking, freezing, and canning. This reliable variety is both heat tolerant and cold tolerant, making it an excellent choice for home gardens and diverse growing conditions. Listed by the United States Department of Agriculture (W6 44528). An authentic 1840 heirloom variety from the Netherlands.