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Capsicum chinense

Aji Brown Pepper Seeds

Aji Brown Pepper Seeds

HP4-10
90+ days. Capsicum chinense. Open Pollinated. Aji Brown Pepper. The plant produces good yields of 7" long by 1 ¼" wide dark-brown Aji peppers. It is the second most common pepper in Peru. A Peruvian chile pepper variety known for its mild heat and distinctive smoky, fruity flavor. Peppers are mildly hot and turn from green to dark chocolate brown when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper for making seasoning powder. United States Department of Agriculture, PI 640901. A rare variety from Peru. Scoville Heat Units: 2,412.
$5.00 $4.50
Small Yellow Cherry Pepper Seeds

Small Yellow Cherry Pepper Seeds

HP2588-10
90 days. Capsicum chinense. Open Pollinated. Small Yellow Cherry Pepper. The plant produces high yields of 1 ½" long by 1 ½ wide mini habanero-type peppers. This popular hot pepper variety is prized for its fruity, floral, tropical flavors and solid heat. Peppers are very hot, have thick walls, and turn from green to yellow when mature. The plant has green stems, green leaves, and white flowers. They’re perfect for making hot sauce, pickling, and adding some kick to your salsa! Excellent choice for home gardens. A variety from the USA. Scoville Heat Units: 350,000.
$5.00 $4.50
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