Boothby's Blonde Cucumber Seeds

48 days. Cucumis sativus. Open Pollinated. Miniature White Cucumber. This bush plant produces high yields of 3" long white cucumbers. One of the best white cucumbers on the market. It does not have bitterness like most white cucumbers. The cucumber is so tender, there’s no peeling necessary. Excellent for salads, pickles, or gourmet dishes. Impress your neighbors by growing some white cucumbers. Perfect for container gardening. An excellent choice for home gardens. A variety from the USA.

65 days. Cucumis sativus. Open Pollinated. Lemon Cucumber. The plant produces heavy yields of 2 ½ to 4" round lemon shaped cucumbers. They are tender and sweet, are never bitter, and are great for salads and pickling. Great for large containers! Does well in cool weather. Cold Tolerant. Drought Tolerant. Great specialty market salad item. Excellent choice for home gardens and specialty market growers. United States Department of Agriculture, NSL 106620. An 1894 heirloom variety from Australia.

55 days. Cucumis sativus. (F1) Beit Alpha Cucumber. The plant produces excellent yields of 12" long sweet, bitter-free, and burpless cucumbers. It is a popular cucumber variety prized for its mild, sweet, burpless flavor, thin, tender skin (no peeling needed), crisp texture, and high productivity. A smooth-skinned Middle Eastern cucumber with dark green skin. It is parthenocarpic, meaning it doesn't require pollinators and can therefore be grown in greenhouses. The flesh is crunchy, the skin is so mild it doesn't need to be peeled, and it has very few seeds. It is usually picked small, at 5 to 6" long. It can be used for pickling or sliced in salads. Long shelf life. It is one of the most disease-resistant cucumbers on the market. A burpless cucumber developed in the 1930s by Hanka Lazarson in Israel and named after their kibbutz (village), Beth Alpha. An excellent choice for home gardens, greenhouses, Farmer's Markets, market growers, open production, and commercial production. United States Department of Agriculture, PI 292010. A variety from Israel. Disease Resistant. CMV, CVYV, DM, PM, WMV, ZYMV.

60 days. Cucumis sativus. Open Pollinated. White Wonder Cucumber. The plant produces high yields of 6 to 8" long lovely ivory-skinned cucumbers. They are exceptionally crisp and very delicious without the bitter taste. Great for salads, pickles, or gourmet dishes. It looks great in salads to add extra color to gourmet dishes. The tender white skins are so thin that they won't even need peeling. Great for making chips, spears, and whole pickles. Suitable for greenhouses too. Impress your neighbors by growing some white cucumbers. Also known as Albino Cucumber, Ivory King Cucumber, Jack Frost Cucumber, Landreth's White Slicing Cucumber, Long White Cucumber, and White Albino Cucumber. It does well in hot weather. Heat Tolerant. An excellent choice for home gardens, greenhouses, and specialty market growers. United States Department of Agriculture, NSL 5773. An 1893 heirloom variety from New York, USA.

50 days. Cucumis sativus. (F1) Alibi Cucumber. The plant produces very high yields of 3 to 4" long medium green cucumbers. This is a very productive variety. If you keep picking, they'll keep producing. Great for making gherkin pickles and best when picked 2" long for pickling. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: Ccu, CMV, DM, PM.

55 days. Cucumis sativus. Open Pollinated. Boston Pickling Improved Cucumber. The plant produces heavy yields of small, 3 to 7" long cucumbers. Perfect for making pickles, they are also good in salads. They are very crisp and of good quality. Best when harvested at 2 to 6" long. An 1880 heirloom variety. An excellent choice for home gardens and market growers. United States Department of Agriculture, NSL 5716. A variety from the USA. Disease Resistant: CMV.