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Savanna Mustard Seeds

Guarantee To Grow
Suitable for all Regions
Cold Tolerant
Heat Tolerant
Home Garden Favorite
Drought Tolerant
Market Growers Selection
Commercial Production Variety
Open Field Production
35 days. Brassica juncea. (F1) Savanna Mustard. This early maturing plant produces excellent yields of flavorful, Large, glossy, dark green mustard broad leaves. Leaves are round, thick, and smooth. Perfect steamed, boiled, baked, or stir-fried, as well as a substitute for spinach. Baby leaves are ready for picking in 20 days. Heat Tolerant. Cold Tolerant. Drought Tolerant. Excellent choice for home gardens, market growers, and open field production. A variety from the USA.
SKU: MU3-1000
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Country Of Origin: USA USA
Availability: Out of stock
$3.00
Your price: $2.50
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Non-GMO Variety
F1 Hybrid Variety
Mustard Greens
Treated Seeds Generic

35 days. Brassica juncea. (F1) Savanna Mustard. This early maturing plant produces excellent yields of flavorful, Large, glossy, dark green mustard broad leaves. Leaves are round, thick, and smooth. Perfect steamed, boiled, baked, or stir-fried, as well as a substitute for spinach. Baby leaves are ready for picking in 20 days. Heat Tolerant. Cold Tolerant. Drought Tolerant. Excellent choice for home gardens, market growers, and open field production. A variety from the USA.

 

Lot No: 102753

Germination: 85%

 

Seeds Per Pound: 240,000

 

Plant Height: 18 to 24” Tall

 

Planting Season: Spring/Fall

 

Sunlight Requirement: Full Sun/Partial Shade

 

Planting Method: Direct Sow

Mustard Greens Brassica juncea

 
Seed Depth Soil Temp. for Germination Days to Germination Sunlight Requirements Planting Time
1/4 to 1/2" 55 F to 70 F 5 to 8 days Partial Shade/Full Sun Spring/Fall
USDA Hardiness Zone Seed Spacing Row Spacing Space After Thinning Days to Harvest
N/A 1" 18 - 24" 6" 35 - 65 days
Mustard Greens Planting Information:

Mustard Greens is also called Mustard and Mustard Spinach, is a Southern green. It has a stronger taste than Spinach and Swiss Chard. You can harvest Mustard Greens in the fall and spring in the South, as it is a cool weather crop. Mustard Greens is a hardy plant, but it does not do well in very hot weather. You can have successive plantings throughout the year. Mustard Greens seeds are usually planted directly in the garden. For spring planting, plant seeds 30 days before the last frost, and 70 days before the first autumn frost for a fall crop. Plants can grow 18 - 24" tall.

Soil Requirements:

Requires fertile, well-drained soil in a sunny location in the garden. Apply mulch and grass clippings, or straw, around the base of the plant.

Water Requirements:

Keep soil consistently moist. Water well during dry and hot spells.

Fertilizer Requirements:

Use Slow Release (6 Month) Fertilizer when transplanting outdoors. Apply Miracle-Gro periodically.

Harvest Tips:

You can cut leaves as you need them if you want the plant to produce more leaves, or you can cut the entire plant at ground level.

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