110 days. Lavandula angustifolia. Perennial. Open Pollinated. Munstead Lavender. The plant produces beautiful lavender blue flowers. The plants bloom in early summer and if pruned lightly after flowering may rebloom in late summer. Munstead Lavender is the most fragrant variety. The flowers and leaves are also edible and used in salads and baked goods. The flowers can be used to garnish desserts. Used in bouquets, sachets, and perfumes. Also used to treat headaches, burns, and cuts. Used to repel moths, mosquitoes, and gnats. Cold Tolerant. Perfect for borders, rock gardens, and containers. An excellent choice for home gardens. A variety from the USA.
Seeds Per Pound: 400,000
Plant Height: 12 to 18” tall
Planting Season: Spring
Sunlight Requirement: Full Sun
Planting Method: Indoor Sow
Planting Instructions: Sprinkle seeds on soil.
Soil Facts: Requires a well prepared soil. Use general purpose fertilizer when preparing soil. Do not water plants very much.
Germination: 12-18 days at 70°F
Tips: Use Herbs Alive and RootBlast for larger plants and higher yields.