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Costoluto Fiorentino Tomato Seeds

Guarantee To Grow
Best Seller
Suitable for all Regions
Heirloom Variety
Heat Tolerant
Home Garden Favorite
85 days. Solanum lycopersicum. Open Pollinated. Costoluto Fiorentino Tomato. The plant produces good yields of 8 oz red beefsteak tomatoes. This classic Italian heirloom tomato variety is prized for its distinctive appearance, robust flavor, and versatility, especially in sauces. It has a strong sugar-and-acid balance, making it one of the best for making spaghetti sauce. It is also perfect for sandwiches, salads, and slicing. Costoluto refers to its distinctive, heavily ribbed or pleated costoluto shape. Heat Tolerant. Excellent choice for home gardens. An heirloom variety from the Tuscany/Florence region of Italy. Disease Resistant: BLS. Indeterminate.
SKU: TM242-20
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Country Of Origin: Italy Italy
Availability: In stock
$3.00
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Non-GMO Variety
Indeterminate Tomato
Open Pollinated Variety
Non Treated Seeds
Beefsteak Tomato
Mid-Season Tomato

85 days. Solanum lycopersicum. Open Pollinated. Costoluto Fiorentino Tomato. The plant produces good yields of 8 oz red beefsteak tomatoes. This classic Italian heirloom tomato variety is prized for its distinctive appearance, robust flavor, and versatility, especially in sauces. It has a strong sugar-and-acid balance, making it one of the best for making spaghetti sauce. It is also perfect for sandwiches, salads, and slicing. Costoluto refers to its distinctive, heavily ribbed or pleated costoluto shape. Heat Tolerant. Excellent choice for home gardens. An heirloom variety from the Tuscany/Florence region of Italy. Disease Resistant: BLS. Indeterminate.

Lot No: 100094

Germination: 85%

Seeds Per Pound: 128,000

Plant Height: 48 to 60” tall

Planting Season: Spring

Sunlight Requirement: Full Sun

Planting Method: Indoor Sow

Tomato Lycopersicon esculentum

 
Seed DepthSoil Temp. for GerminationDays to GerminationSunlight RequirementsPlanting Time
1/4 to 1/2" 80 F to 85 F 7 to 14 daysFull Sun Spring
USDA Hardiness ZoneSeed SpacingRow SpacingSpace After ThinningDays to Harvest
N/A 1"48" 48"60 - 90 days
Tomato Planting Information:

Grow tomato plants in warm areas with plenty of sunlight, so choose a sunny spot in your garden. Relocate your tomato plants to different parts of your garden each year to avoid disease. The optimum temperature for growing tomatoes from seed is between 80°F and 85°F. Plant your seeds indoors 10 to 12 weeks before setting them outside. Use Miracle-Gro Seed Starting Material for the best germination results. We have tested other Seed Starting mixes and experienced poor germination rates. Do not add any soil, fertilizers, or other chemicals to the seed starting material. Do not use Jiffy peat pots, plugs, or potting soil, or covers, as the soil may become too dry or too wet, which can lead to disease, fungus, and poor germination. Do not bottom-water the seeds, as this can make the seed-starting material too wet and reduce germination. We have experienced disease and low germination when using these products and covering pots and trays. When seedlings are 4" tall, transplant them into larger pots. Transplant outdoors only when plants are at least 10" tall. Grow plants outdoors in shady areas for several days before transplanting. Shelter the transplants to prevent sunburn, wilting, and rain damage. Plant in spring when the soil is warm, at least 3 weeks after the last frost, and temperatures remain above 70 degrees F. You can plant early if you use water towers. To prevent branches from breaking under the weight of tomatoes, use 5- to 6 ft tall cages. To tie plants to stakes, use soft cloth strips. Check indeterminate plants regularly and pinch off suckers and side branches where leaves join the stems. Plants can grow from 1 to 6 ft tall.

Soil Requirements:

Requires fertile, slightly acidic soil in a well-drained garden location. Apply mulch, grass clippings, or straw around the plant's base. Work the soil thoroughly before planting. Add well-rotted manure and compost.

Water Requirements:

Keep soil consistently moist, but not waterlogged. Water well during dry and hot spells. Water only in the morning, on the side of the plants, not directly on the leaves.

Fertilizer Requirements:

Use Slow-Release (6-month) Fertilizer when transplanting outdoors. Apply Miracle-Gro Liquid Fertilizer every two weeks.

Harvest Tips:

Harvest tomatoes when fully mature using garden scissors to avoid damaging the plant. Pick them as they mature to encourage new fruit. Remove any decayed tomatoes from the plant.

Tomato
Growing Calendar
Indoor Germination Temperature: 80 to 85 F
Minimum Outdoor Temperature: Above 70 F
Start Indoors Transplant Start Outdoors Start Indoors Fall Transplant Fall Start Outdoors Fall Multiple Crops
Jan
Feb
Mar
Apr
May
Jun
Jul
Aug
Sep
Oct
Nov
Dec
Seed Depth: ¼” to ½“
Days to Germination: 7 to 14 days
Plant Spacing: 48”
Row Spacing: 48”
Sunlight Requirement: Full sun

Days to Harvest after Planting Outdoors: Early Season Tomato: 60 to 65 days Mid-Season Tomato: 70 to 75 days Late Season Tomato: 85 to 90 days


USDA Hardiness Zone: 2 to 11


Use Miracle-Gro© Seed Starting Mix for best germination results.

BLS – Bacterial Leaf Spot

Scientific Name: Xanthomonas campestris

Type: Bacterium

Bacterial Leaf Spot is a disease that affects the growth of peppers. It is one of most destructive diseases that affects peppers in the Eastern part of the United States. Symptoms may first develop on older plant leaves. Initially brown spots appear on the leaves. The leaves turn yellow and eventually die off. Heavy infestations may cause complete defoliation and cause sun scald. Scab like spots may develop on peppers and are unmarketable. It can cause significant yield loss and even total crops losses. The infected plants should be removed and burned to avoid further infestation. It is spread by seeds, weeds, by splashing rain, and by gardeners working with wet infected plants. Increase space between the plants to maximize air flow and drying of the leaves. The disease is favorable in areas with hot summers and frequent rainfall. Plan on using a 1 year crop rotation and avoid planting in the same location, year after year, as the disease can survive in the soil and infected plant debris. Proper tillage practices may be helpful in managing the disease. Cover the soil with black plastic mulch or black landscape fabric. Use drip irrigation or soaker hoses and avoid overhead watering. Copper fungicides can help manage the disease. The best option is to use disease-free and disease resistant varieties.

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Guest | 8/16/2019 5:29 AM
Hot South Carolina summer 95 and above, plants till set fruit.  The Italian heritage is evident in the heat tolerance.  Mad wonderful sauce "passata pomodoro" from thise guys until the blight got the better of them.  Will grow again along with the Costoluto Genovese next year.
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