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55 days. Coriandrum sativum. Annual. Open Pollinated. Santo Coriander. This early maturing plant produces good yields of very pungent leaves and seeds. This high-quality coriander is a fast-growing strain grown by market growers. Used in seasoning pickles, bean dishes, chicken, meats, salsa, and spicy foods. Excellent in Mexican, Chinese, and Latin American dishes. The leaves are called Cilantro, and the seeds are called Coriander. A member of the dill family. Suitable for containers. A slow bolting variety. Attracts beneficial insects. Cold Tolerant. An excellent choice for home gardens and greenhouses.
Lot No: 103367
Germination: 95%
Seeds Per Pound: 48,000
Plant Height: 24” tall
Planting Season: Spring
Planting Method: Indoor Sow/Outdoor Sow
Sunlight: Partial Shade/Full Sun
Planting Instructions: Plant seeds ½" deep. Plant every 3 to 4 weeks for a continuous supply.
Soil Facts: Requires a well-prepared soil. Use a general-purpose fertilizer when preparing the soil.
Germination: 12-18 days