Chipotle Pepper Seeds

70 days. Solanum Lycopersicum. (F1) SuperSauce Tomato. This early maturing plant produces high yields of 1 to 2 ½ lb red tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for making sauce, puree, paste, and canning. It is also great for sandwiches, burgers, salads, and slicing. It is so large, 5 ½" long by 5" wide, one tomato fills an entire sauce jar. The World’s Largest Paste Tomato. It is super easy to peel, making homemade sauce quick and easy. Excellent choice for home gardens. A variety from the USA. Diseases Resistant. Indeterminate.

74 days. Solanum melongena. Open Pollinated. Black Bowling Ball Eggplant. The plant produces heavy yields of large, round, 2 lb dark blackish-purple eggplants. It is an heirloom variety popular in Indian cuisine. The eggplants can grow to the size of a bowling ball. Very flavorful. Great roasted, grilled, or added to a stir-fry. Impress your neighbors by growing a giant eggplant. Also known as Indian Black Ball Brinjal Eggplant and Giant Black Ball Eggplant. Plants produce heavy yields throughout the season. An excellent choice for home gardens. A rare variety from India.

75 days. Solanum lycopersicum. Open Pollinated. Heinz 1370 Tomato. The plant produces heavy yields of 4 to 6 oz bright red tomatoes. It is a classic tomato variety developed by the H.J. Heinz Company specifically for ketchup production and commercial processing. Also great for fresh use, purees, and sauces. Crack Resistant. Excellent choice for home gardens, market growers, and open field production. A variety developed by the H. J. Heinz Company in the 1960s. United States Department of Agriculture, PI 341134. A variety from the USA. Disease Resistant: F, V. Determinate.

68 days. Capsicum annuum. (F1) Pinot Noir Pepper. This early-maturing plant produces high yields of 5”- long by 4”- wide bell peppers. It is a sweet bell pepper variety known for its attractive color changes and crisp, sweet flavor. The peppers turn from pale green, to shades of citrus, berry, lilac, purple, violet, and to cherry red when mature. Peppers are very sweet and have thick walls. The plant has green stems, green leaves, and white flowers. This plant will definitely stand out in your garden with its wide variety of colored peppers. Great for salads, frying, roasting, and stuffing. Cold Tolerant. Heat Tolerant. An excellent choice for home gardens. A variety from the USA.

120 days. Zea mays. Open Pollinated. Boone County White Corn. The plant produces high yields of delicious, sweet white corn. It has huge 9 to 11" long ears of white kernels. The ears have 18 to 22 rows of tender kernels. It is ground for flour, grits, and cornmeal. Boone County White was once one of the most popular white corn varieties grown in the Southern Corn Belt. The plant is heavily leafed, which shades out unwanted weeds. It yields 70 to 90 bushels per acre. It was created in 1874 by Mr. James Riley of Boone County, Indiana. He released his new corn and named it Boone County White Corn. This variety does well under adverse weather conditions. Heat Tolerant. Drought Tolerant. An excellent choice for Southern home gardens. United States Department of Agriculture, PI 221866. An 1899 heirloom variety from the USA.

67 days. Vigna unguiculata. Open Pollinated. Zipper Cream Cowpeas. This low, bushy plant produces high yields of light-colored cowpeas. The plant has 9" long green pods with 20 creamy white peas per pod. Peas are very delicious. The string on the pods acts like a zipper, making it easy to shell. Cream colored cowpeas. An excellent choice for home gardens, farmer’s markets, market growers, open production, and commercial production. It was developed by the Experiment Station in Gainesville, Florida, in 1972. United States Department of Agriculture, PI 592374. A variety from the USA. Disease Resistant: N.