Late Season Hot Peppers

Chocolate Long Habanero Pepper Seeds

HP887-10

100 days. Capsicum chinense. Open Pollinated. Chocolate Long Habanero Pepper. The plant produces heavy yields of 4" long by 1 ½" wide wrinkled Habanero peppers. Peppers are very hot and turn from light green to a reddish chocolate brown when mature. Pepper's size varies from 2" to 4" in length. The plant has green stems, green leaves, and white flowers. A rare variety from the Caribbean region.

$5.00 $4.50

Christmas Bell Hot Peppers

HP509-10

100 days. Capsicum baccatum. Open Pollinated. The plant produces good yields of 2" long by 2" wide bell-shaped hot peppers. Peppers have a mild spicy flavor and turn from light green to red when mature. The plant has green stems, green leaves, and white f

$4.00 $3.50

Cobincho Pepper Seeds

HP872-20

120 days. Capsicum exile. Open Pollinated. Cobincho Pepper The plant produces good yields of 1 ¼" long by ½" wide hot peppers. Peppers are medium hot, grow upright, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. A very rare variety that grows in the wild in the USA. Scoville Heat Units: 15,000.

$4.00 $3.50

Coffee Pepper Seeds

HP2351-10

90 days. Capsicum chinense. Open Pollinated. Coffee Pepper. The plant produces good yields of 4 ½" long by 1 ¼" wide, deep coffee-brown Habanero peppers. Peppers are very hot, have medium-thick flesh, and turn from green to reddish-brown when mature. The plant has green stems, green leaves, and white flowers. Peppers have a licorice flavor. Excellent for making chocolate chili powders. A very rare variety from the Caribbean region.

$6.00 $5.50

Condor's Beak Pepper Seeds

HP2352-10

90 days. Capsicum chinense. Open Pollinated. Condor's Beak Pepper. The plant produces good yields of 2" long by ¾" wide elongated Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from creamy green, to purple, to red when mature. T

$6.00 $5.50

Count Dracula Pepper Seeds

HP2248-10

110 days. Capsicum annuum. Open Pollinated. Count Dracula Pepper. The plant produces high yields of 2" long hot peppers. Peppers are medium hot and turn from black to blood red when mature. The plant has purple flowers, black leaves, and black stems. A beautiful plant is suitable for containers and small gardens. An excellent choice for home gardens. A variety from the USA, Scoville Units: 25,000.

$5.00 $4.50

Cowhorn Pepper Seeds

HP589-20

90 days. Capsicum annuum. Open Pollinated. Cowhorn Pepper. The plant produces good yields of large 10" long by 1" wide Cayenne peppers. It is a popular hot pepper variety with a curved shape like a cow’s horn. Peppers are medium hot and turn from green to bright red when mature. The plant has green stems, green leaves, and white flowers. Peppers look like a cow’s horn. These large, thick-walled Cayenne peppers are hot and perfect for making hot sauce and drying for pepper flakes. An excellent choice for home gardens, Farmer’s Markets, and market growers. United States Department of Agriculture, PI 640845. A variety from the USA. Scoville Heat Units: 5,000.

$4.00 $3.50

Coyote Teeth Pepper Seeds

HP2510-10

90+ days. Capsicum chinense. Open Pollinated. Coyote Teeth Pepper. The plant produces high yields of 2" long by ½" wide Habanero peppers. Peppers are very hot, have medium thin flesh, and turn from light green to bright white when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. A rare variety from South America.

$6.00 $5.50

Datil Orange Pepper Seeds

HP1948-10

100+ days. Capsicum chinense. Open Pollinated. Datil Orange Pepper. The plant produces good yields of 1 ½" long by ½" wide elongated Habanero peppers. Peppers are very hot, have medium-thick flesh, and turn from light green to yellow and orange when mature. The plant has fuzzy green stems, green leaves, and white flowers. It has a very distinctive smoky flavor. A historic heirloom hot pepper variety famous in St. Augustine, Florida, reportedly brought from Spain or the Caribbean by Minorcan settlers in the late 1700s. Excellent for making salsa, hot sauce, and seasoning spice powder. United States Department of Agriculture, NA 83012. A rare variety from the USA. Scoville Heat Units: 300,000.

$5.00 $4.50

Death Spiral Pepper Seeds

HP2512-10

90+ days. Capsicum chinense. Open Pollinated. Death Spiral Pepper. The plant produces good yields of 2 ¼” long by 1 ¼” wide elongated Habanero peppers. Peppers are extremely hot, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. It has patterns of spiral pumps going around the pod. This is a fairly new variety so it may throw off pods of differing colors and shapes. A rare variety from the United Kingdom.

$6.00 $5.50

Dedo de Moca Pepper Seeds

HP906-10

90 days. Capsicum baccatum. Open Pollinated. Dedo de Moca Pepper. The plant produces high yields of 3" long by ½" wide hot peppers. Peppers are medium hot, have medium thick flesh, and turn from green, to orange, to right red when mature. The plant has green stems, green leaves, and white flowers with greenish-yellow markings. Excellent for Brazilian cuisine and making sauces. United States Department of Agriculture, PI 497972. A variety from Brazil. Scoville Heat Units: 15,000.

$4.00 $3.50

Devil's Tongue Chocolate Pepper Seeds

HP2296-10

100+ days. Capsicum chinense. Open Pollinated. Devil's Tongue Chocolate Pepper. The plant produces good yields of 3 ½" long by 1 ½” wide elongated Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from green to chocolate when matur

$6.00 $5.50

Devil's Tongue Red Pepper Seeds

HP2322-10

100+ days. Capsicum chinense. Open Pollinated. Devil's Tongue Red Pepper. The plant produces good yields of 4" long by 1 ½” wide elongated Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green, to orange, to red when mature. The plant has light green stems, light green leaves, and white flowers. Excellent for making salsa, hot sauce, and seasoning spice powder. A rare variety from Pennsylvania, USA.

$5.00 $4.50

Devil's Tongue Yellow Pepper Seeds

HP880-10

100+ days. Capsicum chinense. Open Pollinated. Devil's Tongue Yellow Pepper. The plant produces good yields of 3" long by 1 ½” wide elongated Habanero peppers. Peppers are extremely hot and turn from green, to yellow, to golden yellow when mature. The plant has light green stems, light green leaves, and white flowers. An excellent choice for home gardens. A rare variety from Pennsylvania, USA.

$5.00 $4.50

Dhanraj Pepper Seeds

HP71-10

90 days. Capsicum annuum. Open Pollinated. Dhanraj Pepper. The plant produces good yields of 3 ¼" long by ½" wide hot peppers. Peppers are very hot, grow upright in clusters, and turn from green to orange to red when mature. The shape and size of peppers will vary. The plant has green stems, green leaves, and white flowers. A variety from India.

$4.00 $3.50

Dragon's Breath Pepper Seeds

HP2514-10

90+ days. Capsicum chinense. Open Pollinated. Dragon's Breath Pepper Seeds. The plant produces good yields of 2 ½" long by 1 ¾” wide Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. Reported to have more heat than the Reaper. A rare variety from India.

$6.00 $5.50

Ecuador Red Rocoto Pepper Seeds

HP2408-10

120+ days. Capsicum pubescens. Open Pollinated. Ecuador Red Rocoto Pepper. The plant produces good yields of 2" long by 1 ½" wide hot peppers. Peppers are very hot, have very thick flesh, turn from green to red when mature. The plant has green stems, hairy green leaves, and blue flowers. Peppers resemble apples and have unique black seeds. It's one of the most cold tolerant peppers around, but it won't tolerate frost. Flowers may require hand pollination to set fruit. Best if brought indoors over the winter. Cold Tolerant. An excellent choice for home gardens. A rare variety from Ecuador. Scoville Heat Units: 100,000.

$5.00 $4.50

Espanola Pepper Seeds

HP525-20

90 days. Capsicum annuum. Open Pollinated. Espanola Pepper. The plant produces good yields of 3" long by ½" wide hot peppers. Peppers are mildly hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for stuffing, roasting, frying, and canning. A variety from New Mexico, USA. Scoville Heat Units: 2,000.

$4.00 $3.50

Faddas White Pepper Seeds

HP2515-10

90+ days. Capsicum chinense. Open Pollinated. Faddas White Pepper. The plant produces good yields of 4" long by 1” wide elongated Habanero peppers. Peppers are extremely hot, have thin flesh, and turn from green to white when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, pickling, and hot sauce. Created by Crossing a Bhut Jolokia Ghost Pepper with a Ghost Jami Yaki Pepper. It is not yet stable and may throw off pods of differing colors and shapes. A rare variety from India.

$6.00 $5.50

Fatalii Orange Pepper Seeds

HP1810-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii Orange Pepper. The plant produces good yields of 3" long by 1 ¼" wide wrinkled Habanero peppers. Peppers are very hot and turn from dark green to orange when they mature. The plant has green stems, green leaves, and white flowers. Peppers are pungent with a citrus flavor and are very hot. Excellent for salsas and sautéing. Suitable for containers. Excellent choice for home gardens. A variety from the Central African Republic. Scoville Heat Units: 325,000.

$5.00 $4.50

Fatalii Red Pepper Seeds

HP688-10

100+ days. Capsicum chinense. Open Pollinated. Fatalii Red Pepper. The plant produces good yields of 2 ½" long by 1 ¼" wide elongated Habanero peppers. The peppers are very hot, have medium thick flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making salsa, hot sauce, and seasoning spice powder. A variety from the Central African Republic. Scoville Heat Units: 325,000.

$5.00 $4.50

Fil Fil Pepper Seeds

HP1035-20

90 days. Capsicum annuum. Open Pollinated. Fil Fil Pepper. The plant produces good yields of 6 ½" long by ¾" wide Cayenne peppers. Peppers are medium hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. United States Department of Agriculture, PI 142838. A variety from Iran. Scoville Heat Units: 5,000.

$4.00 $3.50

Finger Clip Pepper Seeds

HP1929-10

100+ days. Capsicum chinense. Open Pollinated. Finger Clip Pepper. The plant produces heavy yields of 2 ½" long by 1" wide wrinkled Habanero peppers. Peppers are very hot and turn from light green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent choice for home gardens. A variety from the USA.

$5.00 $4.50

Francisca Habanero Pepper Seeds

HP441-10

100+ days. Capsicum chinense. Open Pollinated. Francisca Habanero Pepper. The plant produces good yields of 3" long by 1 ½" wide Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from green to orange when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. United States Department of Agriculture, PI 592528. A variety developed in California, USA.

$5.00 $4.50

Gekikara Pepper Seeds

HP1076-20

90 days. Capsicum annuum. Open Pollinated. Gekikara Pepper. The plant produces good yields of 4 ½" long by ½" wide Cayenne peppers. Peppers are hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for stir-frying and drying for making seasoning spice powder and pepper flakes. A variety from Japan.

$4.00 $3.50

Genghis Khan Brain Pepper Seeds

HP2473-10

90 days. Capsicum chinense. Open Pollinated. Genghis Khan Brain Pepper. The plant produces high yields of 2 ½" long wrinkled Habanero peppers. Peppers are extremely hot, have bumpy medium-thick flesh, and turn from green to deep red when mature. The plant has green stems, green leaves, and white flowers. Excellent fresh use, for pickling, making salsa, hot sauce, and seasoning spice powder. The pepper was developed in 2015 by growers in Italy. It is said to be even hotter than the 7 Pot Brain Strain. Many say that it could be just as hot as the Carolina Reaper. A variety from Italy. Scoville Heat Units: 1,500,000.

$5.00 $4.50

Georgia Flame Pepper Seeds

HP87-20

90 days. Capsicum annuum. Open Pollinated. Georgia Flame Pepper. The plant produces high yields of 8" long x 2" wide hot peppers. Peppers are mildly hot, have thick crunchy flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. A variety from the Republic of Georgia. Scoville Heat Units: 1,500.

$4.00 $3.50

Giant Rocoto Red Pepper Seeds

HP2413-10

120+ days. Capsicum pubescens. Open Pollinated. cGiant Rocoto Red Pepper. The plant produces high yields of 3" long by 2 ½" wide hot peppers. Peppers are hot, have very thick flesh, turn from green to red when mature. The plant has green stems, hairy green leaves, and blue flowers. This variety is larger than standard Rocoto. Peppers have unique black seeds. It is one of the most cold tolerant peppers around, but won't tolerate frost. Flowers may require hand pollination to set fruit. Best if brought indoors over the winter. An excellent choice for home gardens. A rare variety from Mexico. Scoville Heat Units: 50,000.

$6.00 $5.50

Golden Habanero Pepper Seeds

HP444-10

100+ days. Capsicum chinense. Open Pollinated. Golden Habanero Pepper. The plant produces high yields of 2 ¼" long by 2" wide wrinkled hot peppers. Peppers are very hot, have medium thick flesh, and turn from light green, to yellow, to a deep golden orange when mature. The plant has light green stems, light green leaves, and white flowers. Excellent for making beef jerky, jerk sauces, pickling, salsa, hot sauce, and seasoning spice powder. A variety from the Caribbean region. Scoville Heat Units: 214,628.

$5.00 $4.50

Grenada Pepper Seeds

HP2044-10

90+ days. Capsicum chinense. Open Pollinated. Grenada Pepper. The plant produces good yields of 2" long by 1 ½" wide Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from light green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. Seeds were collected from a small store in Grenada.

$5.00 $4.50

Grenada Seasoning Pepper Seeds

HP1273-10

100 days. Capsicum chinense. Open Pollinating. Grenada Seasoning Pepper. The plant produces good yields of 1 ¾" long by 1 ½" wide wrinkled Habanero peppers. Peppers are mildly hot, have medium thick flesh, and turn from green to bright yellow when mature.

$6.00 $5.50

Guam Boonies Pepper Seeds

HP93-10

110+ days. Capsicum frutescens. Open Pollinating. Guam Boonies Pepper. The plant produces good yields of ¾" long by ¼" wide hot peppers. Peppers are very hot, have thin flesh, grow upright, and turn from light green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers with a tint of green. Excellent drying pepper and for making hot sauce. Similar to the Tabasco variety. A rare variety from the island of Guam. Scoville Heat Units: 160,000.

$4.00 $3.50

Habalokia Chocolate Pepper Seeds

HP2325-10

100+ days. Capsicum chinense. Open Pollinated. Habalokia Chocolate Pepper. The plant produces good yields of 3" long by 1" wide wrinkled Habanero peppers. Peppers are very hot and turn from green to chocolate brown when mature. The plant has green stems, green leaves, and white flowers. Excellent for making hot sauce. A cross between a Habanero and a Bhut Jolokia. A variety from the USA.

$5.00 $4.50

Habanada Pepper Seeds

HP2323-10

90+ days. Capsicum chinense. Open Pollinated. Habanada Pepper. The plant produces high yields of 2" long by 1 ¼" wide Habanero peppers. Peppers have no pungent, are sweet, have medium thick flesh, and turn from creamy white to orange when mature. The plant has green stems, green leaves, and white flowers. Peppers have the Habanero flavor without the heat. Excellent pickling variety and for making hot sauce and salsa. It holds well for a long time on the plant. A heatless habanero with irresistible tropical flavor bred by Dr. Michael Mazourek of Cornell University. A variety from New York, USA.

$4.00 $3.50

Habanero Brazil Orange Pepper Seeds

HP2518-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Brazil Orange Pepper Seeds. The plant produces heavy yields of 2 ¼” long by 1 ¼” wide wrinkled Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from green to bright orange when mature. The plant has green stems, green leaves, and creamy yellow flowers. Excellent for pickling, and making salsa, hot sauce, and seasoning spice powder. A rare variety from Brazil.

$6.00 $5.50

Habanero Brown Hot Peppers

HP1314-10

100 days. Capsicum chinense. Open Pollinated. The plant produces heavy yields of 2 ½" long by 1 ¾" wide wrinkled hot peppers. Peppers are extremely hot and turn from green to brown when mature. The plant has green stems, green leaves, and white flowers. T

$5.00 $4.50

Habanero Giant White Pepper Seeds

HP2300-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Giant White Pepper. The plant produces good yields of 2" wide by 1 ½" long Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from a greenish white color to a creamy white colo

$6.00 $5.50

Habanero Jamaican Red Pepper Seeds

HP1910-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Jamaican Red Pepper. The plant produces high yields of 2 ¼" long by 1 ¾" wide Habanero hot peppers. Peppers are very hot, have medium thick flesh, and turn from green, to orange, to dark red when mat

$6.00 $5.50

Habanero Mustard Pepper Seeds

HP1789-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Mustard Pepper. The plant produces high yields of 2 ½" long by 1 ¾" wide Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from light green with a tint of purple, to a mustard color orange, then to orange color when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. A variety from the Caribbean region. Scoville Heat Units: 275,000.

$5.00 $4.50

Habanero Orange Pepper Seeds

HP1930-20

100+ days. Capsicum chinense. Open Pollinated. Habanero Orange Pepper. The plant produces good yields of 2 ½” long by 1 ½” wide wrinkled Habanero peppers. This popular hot pepper variety is prized for its intense heat and distinctive fruity, citrusy, tropical flavor. Peppers are very hot, have medium-thick flesh, and turn from green to bright orange when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. Excellent choice for home gardens. United States Department of Agriculture, PI 438622. A variety from Mexico.

$4.00 $3.50

Habanero Red Pepper Seeds (Strain 1)

HP1928-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Red Pepper Seeds (Strain 1). The plant produces heavy yields of 2 ½" long by 1 ½" wide Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from green to red when mature. The pl

$4.00 $3.50

Habanero Red Pepper Seeds (Strain 2)

HP1785-10

100 days. Capsicum chinense. Open Pollinated. Habanero Red Pepper. The plant produces high yields of 1 ½" long by 1 ½" wide wrinkled Habanero peppers. Peppers are very hot and turn from light green to brilliant red when mature. The plant has green stems, green leaves, and white flowers. Excellent for making hot sauce, salsa, and pepper flakes. A variety from the Caribbean region. Scoville Heat Units: 285,000.

$5.00 $4.50

Habanero Red Pepper Seeds (Strain 3)

HP1983-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Red Pepper. The plant produces heavy yields of 2" long by 1" wide wrinkled Habanero peppers. Peppers are very hot and turn from green to red when they mature. The plant has green stems, green leaves, and white flowers. Excellent choice for home gardens. A variety from the Caribbean region.

$5.00 $4.50

Habanero Red Pepper Seeds (Strain 4)

HP1809-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Red Peppers (Strain 4). The plant produces heavy yields of 2 ½" long by 1 ½" wide Habanero peppers. Peppers are extremely, have medium thick flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Great for making beef jerky, salsa, pickling, and hot sauce. Excellent choice for home gardens. A rare variety from the Caribbean region.

$5.00 $4.50

Habanero Red Savina Pepper Seeds

HP426-10

100+ days. Capsicum chinense. Open Pollinated. Habanero Red Savina Pepper. The plant produces good yields of 2 ½" long by 1 ½" wide Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green to shiny red when mature. The pla

$6.00 $5.50

Habanero White Pepper Seeds (Strain 2)

HP1969-10

100+ days. Capsicum chinense. Open Pollinated. Habanero White Pepper. The plant produces good yields of white Habanero hot peppers. Peppers turn from green to white when they mature. The plant has green stems, green leaves, and white flowers. Peppers are very hot. Excellent for making beef jerky, salsa, pickling, and hot sauce. A rare variety from Peru. Scoville Heat Units: 500,000.

$5.00 $4.50

Habanero White Pepper Seeds (Strain 3)

HP1984-10

100+ days. Capsicum chinense. Open Pollinated. Habanero White Pepper. The plant produces heavy yields of 2" long by 1" wide Habanero peppers. Peppers are very hot, have thin flesh, and turn from a greenish white color to a creamish white color when mature. The plant has green stems, green leaves, and white flowers. Excellent for making beef jerky, salsa, pickling, and hot sauce. A variety from Mexico.

$5.00 $4.50

Haitian Purple Pepper Seeds

HP855-20

90 days. Capsicum annuum. Open Pollinated. Haitian Purple Pepper. The plant produces good yields of 1 ½" long by ¾" wide hot peppers. Peppers are hot, grow upright, and turn from purple to orange red when mature. The plant has green stems, green leaves, and white purple flowers. A very beautiful ornamental plant. Excellent choice for home gardens. A variety from Haiti.

$4.00 $3.50

Harold's St Barts Pepper Seeds

HP949-10

100+ days. Capsicum chinense. Open Pollinated. Harold's St Barts Pepper. The plant produces good yields of 1 ¾" long by 1 ¼" wide Habanero peppers. Peppers are very hot, have medium thick flesh, and turn from light green to yellow when mature. The plant has light green stems, light green leaves, and white flowers. It has a smoky flavor and is great for making hot sauce and seasoning powder, Harold Langlois brought this variety back from St Barts Island. Scoville Heat Units: 129,816.

$5.00 $4.50

Hawaiian Red Kona Pepper Seeds

HP1926-20

100+ days. Capsicum frutescens. Open Pollinated. Hawaiian Red Kona Pepper. The plant produces good yields of 1" long by ¼" wide hot peppers. Peppers are very hot, grow upright, have medium thin flesh, and turn from light green, to orange, to red when mature. The plant has green leaves, green stems, and white flowers. Peppers are similar to Tabasco. Excellent for making hot sauce. A variety from Hawaii, USA.

$4.00 $3.50

HDV Pepper Seeds

HP1081-20

90 days. Capsicum frutescens. Open Pollinated. HDV Pepper. The plant produces heavy yields of 1 ½" long by ½" wide hot peppers. Peppers are very hot and turn from green to red when mature. The plant has fuzzy green stems, green stems, and green leaves. It is similar to the Tabasco Pepper and can be used to make hot sauce. A variety from the USA.

$4.00 $3.50

Helios Habanero Pepper Seeds

HP2241-20

87 days. Capsicum chinense. (F1) Helios Habanero Pepper. The plant produces high yields of 2 ¾” long by 1 ½” wide dark orange Habanero peppers. Peppers are very hot and turn from green to orange when mature. The plant has green stems, green leaves, and white flowers. The plants produce much earlier with bigger peppers than the standard Habanero. Suitable for northern and short season regions. A variety from the USA. Scoville Heat Units: 75,000.

$5.00 $4.50

Hermosillo Pepper Seeds

HP2210-20

90+ days. Capsicum annuum. Open Pollinated. Hermosillo Pepper. The plant produces good yields of ½" long by ½" wide Chiltepin peppers. Peppers are hot, have thin flesh, grow upright, and turn from green to red when mature. The plant has green leaves, green stems, and white flowers. Excellent drying pepper for making seasoning spice powder. A variety from Hermosillo, Sonora, Mexico. Scoville Heat Units: 50,000.

$4.00 $3.50

Hot Paper Lantern Pepper Seeds

HP1091-20

90+ days. Capsicum chinense. Open Pollinated. Hot Paper Lantern Pepper. The plant produces high yields of 4" long by 1 ¼" wide elongated Habanero peppers. Peppers are hot, have medium thick flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers with a tint of green. The plant is more productive than other Habanero varieties. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. A variety from the USA. Scoville Heat Units: 30,000.

$5.00 $4.50

Hot Pepper Mix Seeds

HP1297-20

85 to 110 days. Capsicum annuum. Open Pollinated. Hot Pepper Mix. A mixture of hot peppers in various shapes and colors. Peppers range from mild heat to very hot. Excellent for making pickles, hot sauces, beef jerky, and salsa.

$3.00 $2.50

Hottest Peppers Variety Pack

HP2465-5PK

90 days. Capsicum chinense. Open Pollinated. Hottest Peppers Variety Pack. The plant produces good yields of Habanero hot peppers. The peppers are extremely hot and turn from green to orange, red, yellow, and white when they mature. The plant has green stems, green leaves, and creamy-

$13.00 $12.50

Iberian Pepper Seeds

HP1190-10

90 days. Capsicum annuum. Open Pollinated. Iberian Pepper. The plant produces good yields of 8" long by 2" wide hot peppers. Peppers are mildly hot and turn from light green to orange to red when mature. The plant has green stems, green leaves, and white flowers. Excellent frying pepper. A variety from Portugal and Spain region.

$5.00 $4.50

Inca Red Drop Pepper Seeds

HP364-20

90 days. Capsicum baccatum. Open Pollinated. Inca Red Drop Pepper. The plant produces heavy yields of 1" long by ¾" wide hot peppers. Peppers are hot and turn from green to orange to red when mature. The pepper resembles a red drop. The plant has green stems, green leaves, and white flowers with greenish yellow markings. An excellent choice for home gardens. A variety from Peru.

$4.00 $3.50

Inca Surprise Pepper Seeds

HP1049-20

90+ days. Capsicum baccatum. Open Pollinated. Inca Surprise Pepper. The plant produces good yields of ¾" long by ¼: wide Pequin peppers. Peppers are hot, have medium thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper, A rare variety from Peru.

$4.00 $3.50

Indian Pepper Seeds

HP1016-20

90 days. Capsicum annuum. Indian Pepper. The plant produces good yields of 7" long by ¾" wide Cayenne peppers. Peppers are very hot and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for stir-frying and drying for making seasoning spice powder and pepper flakes. A variety from the markets in India.

$4.00 $3.50

Jamaican Gold Pepper Seeds

HP131-10

100+ days. Capsicum chinense. Open Pollinated. Jamaican Gold Pepper. The plant produces good yields of 1 ½" long by 2" wide hot peppers. Peppers are very hot, have medium thick flesh, and turn from green to golden yellow when mature. The peppers resemble a squash. The plant has green stems, green leaves, and white flowers. Excellent for pickling, and making salsa, hot sauce, and seasoning spice powder. A variety from Jamaica.

$4.00 $3.50

Jamaican Hot Yellow Pepper Seeds

HP133-20

100 days. Capsicum chinense. Open Pollinated. Jamaican Hot Yellow Pepper. The compact plant produces good yields of 1 ¾" long by 1 ½" wide wrinkled lantern shaped hot peppers. Peppers are very hot, have thin flesh, and turn from green to yellow when mature. The plant has green stems, green leaves, and white flowers. An excellent choice for home gardens. A variety from Jamaica. Scoville Heat Units: 200,000.

$4.00 $3.50

Jay's Red Ghost Scorpion Pepper Seeds

HP2366-10

120+ days. Capsicum chinense. Open Pollinated. Jay's Red Ghost Scorpion Pepper. The plant produces good yields of 3" long by 1 ½" wide elongated Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green, to orange, to red w

$6.00 $5.50

Kanthari Pepper Seeds

HP1107-10

95 days. Capsicum annuum. Open Pollinated. Kanthari Pepper Seeds. The plant produces heavy yields of 1 ¼" long by ¼" wide Indian Birdseye peppers. Peppers are very hot and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. The heat of these small peppers will make you cry. Great for making chili pastes, sauces, soups, curries, stir-fries, and Asian dishes. A rare variety from the southern Indian State of Kerala.

$4.00 $3.50

King Naga Pepper Seeds

HP2282-10

100+ days. Capsicum chinense. Open Pollinated. King Naga Pepper. The plant produces good yields of 4" long by 1 ½" wide elongated Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green to red when mature. The plant has

$6.00 $5.50

Komodo Dragon Pepper Seeds

HP2404-10

110+ days. Capsicum chinense. Open Pollinated, Komodo Dragon Pepper. The plant produces good yields of 2" long by 1 ¾" wide wrinkled Habanero peppers. Peppers are extremely hot and turn from green to red when mature. The plant has green stems, green leave

$5.00 $4.50

Lantern Pepper Seeds

HP860-10

90+ days. Capsicum chinense. Open Pollinated. Lantern Pepper. The plant produces good yields of 1 ¾" long by 1 ¼" wide Habanero peppers. Peppers are very hot, have medium thin flesh, and turn from light green, to green with purple markings, to bright oran

$6.00 $5.50

Laotian Pepper Seeds

HP142-20

90 days. Capsicum annuum. Open Pollinated. Laotian Pepper. The plant produces heavy yields of 1 ¼" long by ½" wide hot peppers. Peppers are hot, grow upright, have thin flesh, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Excellent for Asian cuisine. A variety from Laos.

$4.00 $3.50

Lemon Drop Pepper Seeds

HP993-20

100+ days. Capsicum baccatum. Open Pollinated. Lemon Drop Pepper. The plant produces good yields of 2 ¾" long by ¾" wide Aji peppers. Peppers are medium hot, have medium thick flesh, and turn from green to lemon yellow when mature. The plant has green stems, green leaves, and white flowers. Excellent for pickling, and making salsa, hot sauce, and seasoning spice powder. An excellent choice for home gardens. United States Department of Agriculture, PI 315024. A variety from Peru. Scoville Heat Units: 19,243.

$4.00 $3.50

Lester William's Red Pepper Seeds

HP2369-10

100+ days. Capsicum chinense. Open Pollinated. Lester William's Red Pepper. The plant produces high yields of 1 ¾" long by 1 ¼" wide Habanero peppers. Peppers are hot, have medium thick flesh, and turn from pale green, to orange, to red when mature. The p

$6.00 $5.50

Lisa Piquin Pepper Seeds

HP145-10

90 days. Capsicum annuum. Open Pollinated. Lisa Piquin Pepper. The plant produces heavy yields of 1" long by ½" wide hot peppers. Peppers are very hot, grow upright, and turn from green to red when mature. The plant has green stems, green leaves, and white flowers. A Tabasco type pepper. A rare variety from the USA.

$4.00 $3.50

Magnum Habanero Pepper Seeds

HP2038-10

100+ days. Capsicum chinense. Open Pollinated. Magnum Habanero Pepper. The plant produces high yields of orange Habanero hot peppers. Peppers turn from green to shiny bright orange when mature. The plant has green stems, green leaves, and white flowers. This hardy plant will ensure maturity in cooler climates like the Northeast. A true stand out and improved variety. A variety from the Caribbean region. Scoville Heat Units: 325,000.

$4.00 $3.50

Malagueta Pepper Seeds

HP1801-20

90+ days. Capsicum frutescens. Open Pollinated. Malagueta Pepper. The plant produces high yields of ¾" long by ¼" wide Tabasco peppers. Peppers are very hot, grow upright, have thin flesh, and turn from yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. This variety is larger than other Malagueta varieties and the hottest of the group. Easy to pick. It is similar to the Tabasco pepper and great for making hot sauce. An excellent choice for home gardens and market growers. The Malagueta is Brazil's national pepper.

$4.00 $3.50

Martin's Carrot Pepper Seeds

HP411-10

90 days. Capsicum annuum. Open Pollinated. Martin's Carrot Pepper. The plant produces good yields of 3 ¼" long by 1 ½" wide hot peppers. It is a rare, heirloom hot pepper variety known for its distinctive carrot-like shape. Peppers are medium-hot and turn from green to dark red when mature. The plant has green stems, green leaves, and white flowers. Great for hot sauces, pickling, or fresh use. Excellent choice for home gardens. This variety originated in Lancaster County, Pennsylvania, and was developed in the 19th century by Mennonite horticulturist Jacob B. Garber. An heirloom variety from the USA. Scoville Heat Units: 20,921.

$4.00 $3.50

Maui Purple Hot Peppers

HP488-20

95 days. Capsicum annuum. Open Pollinated. The plant produces high yields of 1 ¾" long by ½" wide hot peppers. Peppers are hot, grow upright, and turn from dark purple to red when mature. The plant has dark purple stems, green and dark purple leaves, and

$4.00 $3.50

Mayo Pimento Pepper Seeds

HP2371-10

90+ days. Capsicum chinense. Open Pollinated. Mayo Pimento Pepper. The plant produces good yields of 3" long by 1 ¼" wide elongated Habanero hot peppers. Peppers are mildly hot, have medium thick flesh, and turn from green, to orange, to red when mature.

$6.00 $5.50

McMahon's Texas Chiltepin Pepper Seeds

HP412-10

100+ days. Capsicum annuum. Open Pollinated. McMahon's Texas Chiltepin Pepper. The plant produces good yields of ½" long by ¼" wide hot peppers. Peppers are very hot, grow upright, have thin flesh, and turn from green, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. Excellent drying pepper. Botanist Bernard McMahon gave Thomas Jefferson this variety in the late 18th century. Also known as McMahon's Texas Bird Pepper and McMahon's Bird Pepper. Excellent choice for home gardens. An heirloom variety from Texas, USA.

$5.00 $4.50

Merah Pepper Seeds

HP151-20

90 days. Capsicum annuum. Open Pollinated. Merah Pepper. The plant produces good yields of 5" long by 1" wide hot peppers. Peppers are hot turn from green to red when mature. The plant has green stems, green leaves, and white flowers. Great cooking pepper. A variety from Malaysia.

$4.00 $3.50

Minero Pepper Seeds

HP2255-10

90 days. Capsicum annuum. (F1) Minero Pepper. The plant produces high yields of 1 oz Guajillo peppers. Peppers turn from dark green to red when mature. The plant has green stems, green leaves, and white flowers. Great when eaten fresh or dried. Always a great seller at Farmer’s Markets. An excellent choice for home gardens, farmer’s markets, market growers, open production, and commercial production. A variety from the USA.

$4.00 $3.50

Mini White Habanero Pepper Seeds

HP2555-10

120 days. Capsicum chinense. Open Pollinating. Mini White Habanero Pepper. The plant produces high yields of small white wrinkled Habanero peppers. Peppers are very hot and turn from green to creamy white when mature. The plant has green stems, green leaves, and creamy yellow flowers. Peppers have a fruity citrus flavor. Great for salsas, marinades, and making your hot sauce. A variety from Mexico.

$4.00 $3.50

Mosquetero Pepper Seeds

HP2236-10

90 days. Capsicum annuum. (F1) Mosquetero Pepper. The plant produces high yields of 6" long by 3" wide Ancho peppers. Peppers are mildly hot and turn from deep green to red when mature. The plant has green stems, green leaves, and white flowers. Usually used when green. They perform well under cooler climates. Excellent for stuffing into chiles Rellenos or frying. An excellent choice for home gardens and market growers. A variety from the USA.

$4.00 $3.50

Mr Purple Pepper Seeds

HP862-20

90 days. Capsicum annuum. Open Pollinated. Mr Purple Pepper. The plant produces good yields of 3 ½" long by 1 ½" wide hot peppers. Peppers are medium hot and turn from purple, to pale yellow, to red when mature. The plant has green stems, light green leaves with purple streaks, and white purple flowers. A beautiful pepper for adding color to salads and pickles. A variety from the USA.

$4.00 $3.50

Mulato Isleno Pepper Seeds

HP293-10

90 days. Capsicum annuum. Open Pollinated. Mulato Isleno Pepper. The plant produces good yields of 6" long by 1 ¾” wide Ancho peppers. It is a Mexican chili pepper variety prized for its rich, sweet, smoky, and somewhat prune-like or chocolatey flavor when mature. Peppers are mildly hot, have medium-thin flesh, and turn from deep green to dark brown when mature. The plant has green stems, green leaves, and white flowers. Excellent for stuffing, roasting, and making mole. Excellent choice for home gardens, Farmer’s Markets, and market growers. United States Department of Agriculture, PI 640855. A rare variety from Mexico.

$4.00 $3.50

Mushroom Yellow Pepper Seeds

HP160-20

95 days. Capsicum chinense. Open Pollinated. Mushroom Yellow Pepper. The plant produces heavy yields of 1" long by 1 ½" wide mushroom shaped hot peppers. Peppers are hot and turn from green to yellow when mature. The plant has green stems, green leaves, and white flowers. Excellent for garnish, pickling, or drying. An heirloom variety from the USA.

$4.00 $3.50

Nadapeno Pepper Seeds

HP2439-20

90 days. Capsicum annuum. Open Pollinated. Nadapeno Pepper. The plant produces high yields of 3" long Jalapeno peppers. This popular hot pepper variety is prized for its classic Jalapeno flavor, appearance, and thick walls with zero heat. These peppers have no heat, thick flesh, and turn from dark green to deep red when mature. Usually used when green. The pepper has the flavor and appearance of a Jalapeno Pepper. This is an excellent choice for those who want the Jalapeno flavor but can’t take the heat. The plant has green stems, green leaves, and white flowers. Excellent for fresh use, for pickling, and for making salsa. A. P. Whaley Seed Company developed this variety. An excellent choice for home gardens. A variety from the USA.

$4.00 $3.50

Naga Morich Pepper Seeds

HP1986-10

100+ days. Capsicum chinense. Open Pollinated. Naga Morich Pepper. The plant produces good yields of 2 ½" long by 1" wide elongated Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from green, to orange, to red when mature. The plant has dark green leaves, green stems, and white flowers. Excellent for pickling and making salsa, hot sauce, and seasoning spice powder. A variety from Bangladesh. Scoville Heat Units: 1,000,000.

$5.00 $4.50

Naga Purple Pepper Seeds

HP2374-10

120+ days. Capsicum chinense. Naga Purple Pepper. Open Pollinated. The plant produces good yields of 3" long by 1 ½" wide Habanero peppers. Peppers are extremely hot, have medium thick flesh, and turn from pale green, to purple blush, to red when mature.

$6.00 $5.50

Naga Viper Pepper Seeds

HP2306-10

100+ days. Capsicum chinense. Open Pollinated. Naga Viper Pepper. The plant produces high yields of 3 ½" long by 1" wide Habanero peppers. Peppers are extremely hot, have medium thin flesh, and turn from green, to orange, to red when mature. The plant has dark green leaves, green stems, and white flowers. This variety is a cross with the Naga Morich, Bhut Jolokia, and Trinidad Scorpion. It is one of the World’s Hottest Peppers. A variety was created in Cumbria, England. Scoville Heat Units: 1,359,000.

$5.00 $4.50

Negro Pepper Seeds

HP1086-20

90 days. Capsicum annuum. Open Pollinated. Negro Pepper. The plant produces good yields of 4 ½" long by 1 ½" wide hot peppers. Peppers are medium hot and turn from green to brown when mature. The plant has green stems, green leaves, and white flowers. United States Department of Agriculture, PI 661077. A variety from Chihuahua, Mexico.

$4.00 $3.50

NuMex Centennial Pepper Seeds

HP164-20

95 days. Capsicum annuum. Open Pollinated. NuMex Centennial Pepper. The plant produces good yields of ¾" long by ½" wide hot peppers. Peppers are hot and turn from purple, to yellow, to orange, to red when mature. The plant has green stems, green leaves, and white flowers. A beautiful ornamental hot pepper plant. Developed by the New Mexico State University. A variety from New Mexico, USA.

$3.00 $2.50

NuMex Chinese New Year Pepper Seeds

HP2261-20

90 days. Capsicum annuum. Open Pollinated. NuMex Chinese New Year Pepper. The plant produces high yields of small bullet shaped hot peppers. Peppers are hot, grow upright in clusters, and turn from green, to orange, to red when mature. The plant has green stems, and green leaves, and white flowers. A beautiful edible dwarf ornamental plant suitable for containers, pots, patios, hanging baskets, and small gardens. Developed by the New Mexico State University. A variety from New Mexico, USA.

$3.00 $2.50

NuMex Cinco de Mayo Pepper Seeds

HP2258-20

90 days. Capsicum annuum. Open Pollinated. NuMex Cinco de Mayo Pepper. The plant produces high yields of long thin Cayenne peppers. Peppers are hot, grow upright, and turn from yellow to red when mature. The plant has green stems, green leaves, and white flowers. A beautiful edible dwarf ornamental plant suitable for containers. Developed by the New Mexico State University. A variety from New Mexico, USA.

$3.00 $2.50

NuMex Garnet Paprika Pepper Seeds

HP2265-10

90 days. Capsicum annuum. Open Pollinated. NuMex Garnet Paprika Pepper. The plant produces high yields of Paprika peppers. Peppers have little to no heat and turn from green to red when they mature. Great for making Paprika powder. Excellent choice for home gardens, market growers, and open field production. Developed by the New Mexico State University. A variety from New Mexico, USA.

$4.00 $3.50

NuMex Suave Orange Pepper Seeds

HP1816-10

100+ days. Capsicum chinense. Open Pollinated. NuMex Suave Orange Pepper. The plant produces good yields of 2 ½” long by 1 ½” wide Habanero peppers. The peppers are mildly hot, have medium thick flesh, and turn from green to orange when mature. The plant has green stems, green leaves, and white flowers. This new variety is not as hot as the traditional Habanero peppers. It has the same flavor and aroma as the Habanero peppers. An excellent seasoning pepper. A variety developed by the Chile Pepper Institute at New Mexico State University. A variety from New Mexico, USA. Scoville Heat Units: 800.

$4.00 $3.50

NuMex Sunburst Pepper Seeds

HP170-20

90 days. Capsicum annuum. Open Pollinated. NuMex Sunburst Pepper. The plant produces good yields of 3 ¼" long by ¾" wide Cayenne peppers. Peppers grow upright and turn from green to orange when mature. The plant has green stems, green leaves, and white flowers. Developed by New Mexico State University. A variety from New Mexico, USA.

$3.00 $2.50

NuMex Trick or Treat Habanero Pepper Seeds

HP2428-10

95 days. Capsicum chinense. Open Pollinated. NuMex Trick or Treat Habanero Pepper. The plant produces high yields of orange Habanero peppers. It is a no-heat Habanero pepper variety that looks and smells like a classic orange Habanero but lacks the intense capsaicin heat, making it ideal for people who want the fruity, aromatic flavor without the burn. They turn from green to orange when they mature. The flavor and aroma of the pepper are comparable to those of a hot habanero. Excellent for salsa. Suitable for containers and small gardens. It does well in hot climates. Heat Tolerant. It was developed by the New Mexico State University. A variety from New Mexico, USA.

$4.00 $3.50

NuMex Veteran's Day Pepper Seeds

HP2262-20

90 days. Capsicum annuum. Open Pollinated. NuMex Veteran's Day Pepper. The plant produces high yields of small hot peppers. Peppers are hot and turn from purple to orange when mature. A beautiful edible dwarf ornamental pepper. Suitable for containers, pots, patios, hanging baskets, and small gardens. Developed by the New Mexico State University. A variety from New Mexico, USA.

$3.00 $2.50

Onyx Red Ornamental Pepper Seeds

HP2463-10

110+ days. Capsicum annuum. Open Pollinated. Onyx Red Ornamental Pepper. This small compact plant produces high yields of small hot peppers. The peppers are medium hot, have thin flesh, and turn from black to shiny red when mature. This beautiful ornamental plant has black stems, blackish purple, and violet flowers. Heat Tolerant. Suitable for containers, patios, hanging baskets, and window boxes. A variety from the USA.

$5.00 $4.50

Padron Hot Peppers

HP2224-20

90 days. Capsicum annuum. Open Pollinated. The plant produces heavy yields of 3" long hot peppers. Peppers are mildly hot and turn from green to red when they mature. Peppers turn hotter as they mature. Excellent stuffed or pickled. They are sautéed in ol

$4.00 $3.50

Peach Habanero Pepper Seeds

HP550-10

100+ days. Capsicum chinense. Open Pollinated. Peach Habanero Pepper. The plant produces good yields of 1 ½" long by 1 ¼" wide wrinkled Habanero peppers. Peppers are very hot and turn from green to peach when mature. The plant has green stems, green leaves, and white flowers. Peppers are extremely hot. Excellent used fresh and in salsa. Also, great pickling, roasting, drying variety. Perfect for making hot pepper sauce. A variety from the Caribbean region. Scoville Heat Units: 315,000.

$4.00 $3.50

Late Season Hot Peppers - 86 days and above