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2016 All-America Selections Winner! 75 days. Solanum lycopersicum. (F1) Chef's Choice Green Tomato. The plant produces high yields of 9 to 10 oz bright green beefsteak tomatoes with yellow stripes. It is a popular tomato variety known for its striking green-when-ripe fruit with subtle yellow stripes, excellent flavor, and strong disease resistance. They have very good flavor and texture. Perfect for sandwiches, salads, and slicing. Low acidity variety. Crack Resistant. An excellent choice for home gardens and specialty market growers. A variety from the USA. Disease Resistance: A, TMV. Indeterminate.
2014 All-America Selections Winner! 75 days. Solanum lycopersicum. (F1) Chef's Choice Orange Tomato. The plant produces high yields of 8 to 12 oz bright- orange beefsteak tomatoes. It is a popular tomato variety prized for its rich, old-fashioned flavor and striking color, with better productivity, crack resistance, and disease resistance. This highly regarded slicing tomato variety is known for its vibrant orange color, excellent flavor, and strong garden performance. They have great flavor and texture. The tomato does not lose its bright orange color when cooked, making it great for soups and sauces. Perfect for sandwiches, salads, and slicing. Low acidity variety. Crack Resistant. An excellent choice for home gardens and specialty market growers. A hybrid tomato developed from the heirloom Amana Orange tomato. A variety from the USA. Disease Resistance: A, TMV. Indeterminate.