Brown Sweet Peppers

85 days. Capsicum annuum. (F1) Chocolate Beauty Pepper. The plant produces good yields of beautiful, rich, chocolate-brown bell peppers. It has thick, juicy walls and an exceptionally sweet, mild flavor. It is one of the sweetest bell peppers available. It starts as a glossy green bell pepper and ripens directly to a rich, dark chocolate-brown without passing through red, like many other varieties. Great for fresh eating, stuffing, roasting, grilling, or adding to salads and stir-fries. A must for the gourmet dishes. Try growing the Purple Beauty Pepper and Red Beauty Pepper to complete your gourmet pepper collection. A variety from the USA. Disease Resistant: TMV.

75 days. Capsicum annuum. (F1) Chocolate Bell Pepper. The plant produces heavy yields of 4" long by 3 ½" wide chocolate brown sweet bell peppers. Peppers turn from green to chocolate brown when they mature. This is a high quality, heavy yielding variety. Excellent for salads and stuffing. A variety from the USA. Disease Resistant: TMV.

75 days. Capsicum annuum. Open Pollinated. Georgescu Chocolate Pepper. The plant produces good yields of 4" long by 2 ½" wide sweet bell peppers. The plant has green leaves, green stems, and white flowers. Peppers are sweet, have thick flesh, and turn from green to chocolate brown when mature. Excellent for stuffing, salads, and cooking. A rare variety from Romania.

70 days. Capsicum annuum. (F1) Gourmet Rainbow Mix Pepper. This early maturing plant produces good yields of a rainbow of vibrant colored sweet bell peppers. The plant has green stems, green leaves, and white flowers. Peppers turn from green to red, yellow, orange, purple, and brown when mature. Excellent for salads, stuffing, and cooking. A variety from the USA.

95 days. Capsicum annuum. Open Pollinated. Miniature Chocolate Bell Pepper. The plant produces good yields of miniature 2" long by 2" wide sweet bell peppers. Peppers are very sweet, have thick walls, and turn from green to chocolate when mature. The plant has green stems, green leaves, and white flowers. Excellent fresh in salads. Great when these peppers are stuffed with cabbage and then pickled and canned. An excellent choice for home gardens. An heirloom variety from Ohio, USA.

85 days. Capsicum annuum. Open Pollinated. Rainbow Bell Pepper. The plant produces good yields of colorful, sweet bell peppers. Includes a quality mixture of brown, green, orange, purple, red, white, and yellow peppers. Suitable for salads, stuffing, freezing, and frying. An excellent choice for home gardens. A varity from the USA.

85 days. Capsicum annuum. Open Pollinated. Sweet Chocolate Peppers. The plant produces good yields of chocolate sweet peppers. Peppers are very sweet, have thick walls, and turn from green to chocolate when mature. The interior walls are brick red. The plant has green stems, green leaves, and white flowers. Excellent fresh in salads or in gourmet dishes. A variety from the USA.

70 days. Capsicum annuum. (F1) Tawny Port Pepper. This early maturing plant produces high yields of 4" long by 5" wide port wine colored sweet peppers. Great for stuffing and adding color to dishes, salads, stir fry, and gourmet dishes. An excellent choic