Corn

75 days. Zea mays. Open Pollinated. Black Aztec Corn. The plant produces high yields of beautiful 7 to 8" long blue black corn. Used for making popcorn. Kernels pop white and tender. It makes half a bushel from one pound of kernels. Excellent variety for roasting and grinding into cornmeal. It's a good choice for cornmeal or flour. Also used for fall decorations. An excellent choice for home gardens and market growers. An heirloom variety dating back to the 1860s. United States Department of Agriculture, AMES 22636. A variety from the USA.

100 days. Zea mays. Open Pollinated. Blue Corn. The plant produces good yields of 8" long ears of blue kernel corn. It is a traditional flint or flour corn with striking, deep-blue kernels. Blue corn is primarily used to make tortillas and blue corn chips. Also used for decorations. It's an ancient Native American variety, particularly associated with the Hopi people of the American Southwest. It has a nutty flavor, 30% higher protein content than standard yellow corn, and natural anthocyanins that give it its color and potential antioxidant benefits. Blue corn is grown mostly in the Southwestern United States. An excellent heirloom variety for home gardens. United States Department of Agriculture, PI 420246. A variety from the USA.

105 days. Zea mays. Open Pollinated. Blue Hopi Corn. The plant produces good yields of 9" long ears of blue kernel corn. This blue corn is grown to make tortilla corn chips and blue corn flour. Makes beautiful decorations. Excellent choice for home gardens. United States Department of Agriculture, NSL 232108. A heirloom variety from the Hopi Indians in northern Arizona, USA.

Boone County White Corn is a premium garden variety offering strong growth, dependable performance, and quality harvests for home gardeners.

92 days. Zea mays. Open Pollinated. Country Gentleman Corn. The plant produces heavy yields of 7 to 8" long ears of white corn. It has 3 ears per stalk. The delicious corn is one of the most unusual varieties because its white kernels are arranged irregularly rather than in rows. It holds well much longer than most heirloom varieties. A variety introduced around 1890 by S.D. Woodruff & Sons of Connecticut. Also known as Shoepeg Corn. An excellent choice for home gardens. United States Department of Agriculture, PI 147031. An heirloom variety from Orange, Connecticut, USA. Disease Resistant: SW.

88 days. Zea mays. Open Pollinated. Golden Bantam Corn. The plant produces good yields of 7 to 8" long ears of golden yellow corn. The ears have 12 to 14 rows of tender kernels. Great for fresh eating or freezing. This variety grows well in most soils. Grows well in cooler areas such as coastal regions. Cold Tolerant. An excellent choice for home gardens and market growers. United States Department of Agriculture, PI 707971. A 1902 heirloom variety from Greenfield, Massachusetts, USA.

115 days. Zea mays. Open Pollinated. Hickory King Corn. The plant produces good yields of 8 to 9" long white corn. The ears have 10 to 12 rows of tender kernels. It has two ears per stalk. Great for making grits, cornmeal, and flour. One of the best varieties for hominy because the skin slips off so easily. It has the largest kernels of any variety and grows in the cotton-belt regions. It is also known as Bingo Corn in the South, as the kernels are so big that they were used as bingo chips. Husks are tighter than those of most varieties and provide excellent protection against beetles and earworms. It does well in a wide variety of soils. An excellent choice for home gardens and market growers. United States Department of Agriculture, NSL 34753. An 1800s heirloom variety from Virginia, USA. Disease Resistant: NCLB, SCLB.

112 days. Zea mays. (F1) Shaman's Blue Corn. The plant produces high yields of 7 to 9" long dark blue corn. This high quality corn has light purplish blue kernels with husks that dry white. It offers eye catching dark blue kernels that pop up tender and white popcorn. It pops up better, too, than other varieties. Originally domesticated by the Meso Americans. An excellent choice for home gardens. An heirloom from the Andes Mountains of Peru.

95 days. Zea mays. Open Pollinated. Stowell's Evergreen Corn. The plant produces good yields of 8 to 9" long ears of delicious, sweet white corn. The ears have 16 to 18 rows of tender kernels. This variety has excellent flavor and tenderness. It is considered one of the best heirloom, open-pollinated varieties for fresh use, canning, and freezing. Developed in 1848 by Nathaniel Newman Stowell of Burlington, New Jersey, who crossed the Menomony Soft Corn with Northern Sugar Corn. An excellent choice for home gardens, Farmer’s Markets, and market growers. United States Department of Agriculture, PI 705131. An 1848 heirloom variety from Burlington, New Jersey, USA.

75 days. Zea mays. Open Pollinated. Trucker's Favorite White Corn. The plant produces high yields of delicious, sweet white corn. Ears are 8 to 9" long, with white kernels. The ears have 14 to 18 rows of tender kernels. It is ground for flour, grits, and cornmeal. Perfect for making hominy. Great fresh, roasted, canned, or frozen. Resists corn earworms. This variety does well under adverse weather conditions. Heat Tolerant. A great choice for Southern growers. An excellent choice for home gardens. United States Department of Agriculture, PI 311245. An 1899 heirloom variety from the USA.

100 days. Zea mays. Open Pollinated. Trucker's Favorite Yellow Corn. The plant produces high yields of 8 to 12" long yellow corn. The ears have 14 to 16 rows of tender kernels. Particularly popular in the Cotton Belt and all parts of the South. Resists corn earworms. This variety does well under adverse weather conditions. Heat Tolerant. An excellent choice for home gardens and market growers. An heirloom variety from the USA.