Copenhagen Market Cabbage Seeds
Copenhagen Market Cabbage CB2-50

Copenhagen Market Cabbage Seeds

Loyalty Points: 55
SKU CB2-250
$3.00 $2.75
Availability: In Stock
Country Of Origin: Denmark Denmark
Planting Instructions
Customer Reviews
65 days. Brassica oleracea. Open Pollinated. Copenhagen Market Cabbage. The plant produces good yields of green cabbage. The heads average 6 to 8 inches in diameter and weigh 4 to 5 lbs. It is very flavorful and tender. Excellent for slow cooking, coleslaw, and sauerkraut! Heads rarely burst. Stores well. An excellent choice for home gardens and market growers. Introduced into the United States by H. Hartman & Company of Copenhagen, Denmark in 1909. United States Department of Agriculture, PI 662598.

Lot No: 230320

Germination: 85%

Test Date: 11/23

Seeds Per Pound: 144,000

Plant Height: 18” tall

Planting Season: Spring/Fall

Sunlight Requirement: Full Sun/Partial Shade

Planting Method: Indoor Sow/Direct Sow

Brassica oleracea

Seed DepthSoil Temp. for GerminationDays to GerminationSunlight RequirementsPlanting Time
1/4 to 1/2"70 F to 85 F 7 to 10 daysPartial Shade / Full Sun Spring/Fall
USDA Hardiness ZoneSeed SpacingRow SpacingSpace After ThinningDays to Harvest
N/A 3 to 4"36"18 - 24"55 - 85 days
Cabbage Seed Planting Information:

Cabbage grows best when daytime temperatures are under 80 F. High fertility, improper water conditions, and heat can cause loose, puffy heads. Spring planting should occur as soon as soil can be worked, 3 to 5 weeks before last frost, and fall planting done around June or July. Plants can grow 6 to 12" tall.

Soil Requirements:

Requires fertile soil. Apply much and grass clippings, or straw around base of plant.

Water Requirements:

Maintain consistent moisture to prevent heads from cracking. Water on the sides of the plant and avoid wetting any part of the plant.

Fertilizer Requirements:

Use RootBlast, Vegetable Alive, and Slow Release Fertilizer when transplanting outdoors. Apply Miracle Gro twice a month.

Harvest Tips:

Cut heads with sharp knife at ground level.

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