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105 days. Cucurbita pepo. Open Pollinated. Sweet Dumpling Squash. The plant produces high yields of ½ lb size ivory and dark green color skin pumpkin shaped squash. The flesh is golden and is as sweet as honey. Perfect stuffed with meat and baked like a bell pepper, or prepared like a squash. Very productive and keeps well. An heirloom variety grown by Native Americans. Always a great seller at Farmer’s Markets. An excellent choice for home gardens, Farmer's markets, and market growers. An heirloom variety from the USA. A winter squash variety.
Lot No: 103059
Germination: 80%
Test Date: 10/2025
Seeds Per Pound: 4,000
Plant Height: 24” tall
Planting Season: Spring
Sunlight Requirement: Full Sun
Planting Method: Indoor Sow/Direct Sow
Winter Squash need warm weather to grow. It is best to plant seeds directly in the garden. Plant your seeds after the soil has warmed up. Thin so there are 4 plants per hill. Eight to 10 plants will provide more than enough for a large family. You can trellis squash to save space. Plants grow 2 ft tall, and vines spread up to 10 ft.
Requires fertile, slightly acid soil in a well-drained location in the garden. Apply mulch, grass clippings, or straw around the base of the plant. Add well-composted manure.
Keep soil consistently moist, but not waterlogged. Water well during dry and hot spells.
Use Slow Release (6 Month) Fertilizer when transplanting outdoors. Apply Miracle-Gro Liquid Fertilizer every two weeks.
Protect ripening winter squash from damp ground by placing them on boards. Cut winter squash carefully from plants to prevent damaging the vines.