Taisai Chinese Cabbage Seeds
Taisai Chinese Cabbage CB18-50

Taisai Chinese Cabbage Seeds

Loyalty Points: 75
SKU CB18-250
$4.00 $3.75
Availability: In Stock
Country Of Origin: USA USA
Description
Planting Instructions
Customer Reviews
52 days. Brassica rapa. Open Pollinated. Taisai Chinese Cabbage. This early maturing plant produces a very flavorful glossy green color Bok Choi Chinese cabbage. The heads average 5" wide by 12" tall and weigh 2 to 4 lbs. Great for stir fry and other Oriental dishes. An excellent choice for home gardens.

Lot No: R

Germination: 85%

Test Date: 02/24

Seeds Per Pound: 144,000

Plant Height: 10to 12” tall

Planting Season: Spring/Fall

Sunlight Requirement: Full Sun/Partial Shade

Planting Method: Indoor Sow/Direct Sow



Chinese Cabbage
Brassica oleracea - Capitata Group

 
Seed DepthSoil Temp. for GerminationDays to GerminationSunlight RequirementsPlanting Time
1/4 to 1/2"70 F to 85 F 7 to 10 daysPartial Shade / Full Sun Spring/Fall
USDA Hardiness ZoneSeed SpacingRow SpacingSpace After ThinningDays to Harvest
N/A 3 to 4"36"18 - 24"55 - 85 days
Chinese Cabbage Seed Planting Information:

Cabbage grows best when daytime temperatures are under 80 F. High fertility, improper water conditions, and heat can cause loose, puffy heads. Spring planting should occur as soon as soil can be worked, 3 to 5 weeks before last frost, and fall planting done around June or July. Plants can grow 6 to 12" tall.

Soil Requirements:

Requires fertile soil. Apply much and grass clippings, or straw around base of plant.

Water Requirements:

Maintain consistent moisture to prevent heads from cracking. Water on the sides of the plant and avoid wetting any part of the plant.

Fertilizer Requirements:

Use RootBlast, Vegetable Alive, and Slow Release Fertilizer when transplanting outdoors. Apply Miracle Gro twice a month.

Harvest Tips:

Cut heads with sharp knife at ground level.


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