Bay Laurel

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SKU HB193-10

Your Price $4.00 $3.75

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Country Of Origin: Mediterranean Sea Region

Description

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Laurus nobilis. Perrenial. Open Pollinated. This evergreen plant produces high yields of glossy green bay leaves. Bay leaves are the foundation of fine cooking and are used with soups, stews, meats, fish, poultry dishes, and spaghetti sauce. Can be used fresh or dried for robust spice. The essential oil from leaves is used to alleviate arthritis and rheumatism and to treat earaches and high blood pressure. The small shrub plant is frost sensitive. Suitable for containers that can be moved indoors during winter. An excellent choice for home gardens, farmer’s markets, and market growers A variety from the Mediterranean region.

Note: Germination tends to be slow, but will germinate faster in warmer temperatures.

Lot No: 1832118

Germination: 91%

Test Date: 05/23

Seeds Per Pound: 780

Plant Height: 36” tall

Planting Season: Spring

Sunlight Requirement: Full Sun

Planting Method: Indoor Sow

Scarification: Soak in water, and let stand in water for 24 hours.

Stratification: None required.

Growing Notice: Bay seeds will not germinate if they dry out too much while in storage.