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There may be a shortage of some varieties in 2021, as many seed growers were affected by COVID-19 and were not able to plant crops this year, so order your seeds today before inventory is depleted, and the item is not available.
Edisto 47 Melons pk/20
Edisto 47 Melons CA19-20

Edisto 47 Melons pk/20

Loyalty Points: 55
SKU CA19-20
$3.00 $2.75
Availability: In Stock
Country Of Origin: USA USA
Description
Planting Instructions
Disease Resistant
Customer Reviews
86 days. Cucumis melo. Open Pollinated. Plant produces good yields of 4 ½ lb size cantaloupes. It's deep salmon flesh is juicy and very delicious. Excellent for hot, humid conditions and a popular variety for the Southern states. Excellent choice for home gardens and market growers. Developed Clemson University, Blackville, South Carolina, USA. United States Department of Agriculture, NSL 34600. Disease Resistant: ALS, DM, PM.

Lot No: E3268

Germination: 80%

Test Date: 10/20

Seeds Per Pound: 19,200

Plant Height: 1 to 1 ½ ft tall, 3 to 10 ft vines

Planting Season: Spring

Sunlight Requirement: Full Sun

Planting Method: Direct Sow



Cantaloupe Melon
Cucumis melo

 
Seed DepthSoil Temp. for GerminationDays to GerminationSunlight RequirementsPlanting Time
1"75 F to 85 F 7 to 14 daysFull Sun Spring
USDA Hardiness ZoneSeed SpacingRow SpacingSpace After ThinningDays to Harvest
N/A Hills 12" Apart 36" Hills 12" Apart60 - 90 days
Cantaloupe & Melon Seed Planting Information:

Plant seeds directly in the garden. Plant the seeds 1 when soil has warmed up. The seeds may rot and not sprout if the soil is too cool. Germination is improved when soil temperature is above 60 F. Plant the seeds in hills. Plants grow 1 ft tall and vines spread up to 10 ft.

Soil Requirements:

Requires fertile slightly acid soil in a well drained location in the garden. Apply much and grass clippings, or straw around base of plant.

Water Requirements:

Water well during dry and hot spells. Make sure plants get 1" water per week.

Fertilizer Requirements:

Use RootBlast, Vegetable Alive, and Slow Release Fertilizer when transplanting outdoors. Periodically apply Miracle Gro.

Harvest Tips:

Protect ripening melons from damp ground by placing them on boards. Cut melons carefully from plants to prevent damaging the vines.


ALS – Alternaria Leaf Spot

Scientific Name: Alternaria brassicicola, Alternaria cucumerina, Alternaria dauci

Type: Fungus

Alternaria Leaf Spot, also known Alternaria Leaf Blight, is a world-wide fungal disease that affects the growth of broccoli, Brussels sprouts, cabbage, cantaloupes & melons, carrots, cauliflower, cucumbers, kale, kohlrabi, pumpkins, radishes, rutabaga, squash, tomatoes, turnips, and watermelons. Symptoms may first develop on young plants where leaf spots develop, plants become stunted, and damping off may occur. Greenish-brown lesions appear on the leaves, and turn from dark brown to black spots. The disease may appear on the leaves at any stage and start off as concentric circles and mature to lesions with a bulls eye appearance. The leaves curl, turn yellow, wither, and eventually die off, and heavy infestations may cause complete defoliation. The infected plants should be removed to avoid further infestation. Increase space between the plants to maximize air flow and drying of the leaves. The disease is favorable when temperatures are 75-82 F and usually occur when moisture and humidity are very high. Plan on using a 3 year crop rotation and avoid planting in the same location, year after year, as the disease can survive in the soil for 8 years. Fungicides can help manage the disease. The best option is to use disease resistant varieties.

DM – Downy Mildew

Scientific Name: Peronospora farinosa, Peronospora parasitica, Pseudoperonospora cubensis

Type: Fungus

Downy mildew is a fungal disease that affects the growth of beets, broccoli, cantaloupes & melons, cauliflower, cucumbers, spinach, Swiss chard, and watermelons. Downy Mildew is most serious for cucumbers, which can drop dead in a week and stop producing any fruit to harvest. The disease affects both seedlings and mature plants.The infected leaves are retarded in growth, turn yellow then brown, and turn downward. A white to gray color mold appears on the underside of the leaves. The leaves will wilt and eventually die. The disease can spread rapidly under favorable conditions and infect the entire field. The infected plants should be removed and burned to avoid further infestation. The disease is favorable when temperatures are 58-72 F and usually occur in early spring and autumn in cooler weather when moisture and humidity are very high. Fungicides can help manage the disease. Good air circulation and increasing space between the plants can help control and prevent the disease, so use wide plant spacing to promote drying of the leaves. The best option is to use disease resistant varieties.

PM – Powdery Mildew

Scientific Name: Erysiphe betae

Type: Fungus

Powdery mildew is a fungal disease that affects the growth of beets, cantaloupes & melons, cucumbers, peas, squash, Swiss chard, and tomatoes. The fungal disease may cause poor growth of the fruits in cucumbers if the infection is severe. The leaves of the cucumber begin to wither and then fall off prematurely. The disease usually affects older leaves. The leaves tend to turn a light green or a yellow green when infected. A powdery white or light gray color mold appears on the underside of the leaves. An odor similar to that of a musty basement is noticeable in fields with severe powdery mildew. The disease can spread rapidly under favorable conditions and infect the entire leaves within a week. The disease is favorable with long periods of dry weather, warm days, and cool nights, and fluctuations of day/night temperatures. The most favorable temperatures are 54-81 F and usually occur in early spring and autumn when moisture and humidity are very high. The disease can spread rapidly and can infect a field within 5 days. Fungicides for powdery mildew can help manage the disease. Good air circulation and increasing space between the plants can help control and prevent the disease. The best option is to use disease resistant varieties.

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