Mammoth Red Rock Cabbage pk/50

Loyalty Points: 50
SKU CB4-50
$2.50
Availability: In Stock
Description
Planting Instructions
Customer Reviews
95 days. Brassica oleracea. Open Pollinated. Plant produces flavorful heads of red cabbage. The heads average 8 to 10 inches in diameter and weigh 5 to 8 lbs. It is red throughout and very flavorful! Excellent cooked, fresh in salads, or pickled. Stores well. Excellent choice for home gardens. A heirloom variety dating back to 1889. United States Department of Agriculture, NSL 5979.

Lot No: 94503

Germination: 85%

Test Date: 09/16

Seeds Per Pound: 144,000

Plant Height: 12 to 14” tall

Planting Season: Spring/Fall

Sunlight Requirement: Full Sun/Partial Shade

Planting Method: Indoor Sow/Direct Sow



Cabbage
Brassica oleracea

 
Seed DepthSoil Temp. for GerminationDays to GerminationSunlight RequirementsPlanting Time
1/4 to 1/2"70 F to 85 F 7 to 10 daysPartial Shade / Full Sun Spring/Fall
USDA Hardiness ZoneSeed SpacingRow SpacingSpace After ThinningDays to Harvest
N/A 3 to 4"36"18 - 24"55 - 85 days
Cabbage Seed Planting Information:

Cabbage grows best when daytime temperatures are under 80 F. High fertility, improper water conditions, and heat can cause loose, puffy heads. Spring planting should occur as soon as soil can be worked, 3 to 5 weeks before last frost, and fall planting done around June or July. Plants can grow 6 to 12" tall.

Soil Requirements:

Requires fertile soil. Apply much and grass clippings, or straw around base of plant.

Water Requirements:

Maintain consistent moisture to prevent heads from cracking. Water on the sides of the plant and avoid wetting any part of the plant.

Fertilizer Requirements:

Use RootBlast, Vegetable Alive, and Slow Release Fertilizer when transplanting outdoors. Apply Miracle Gro twice a month.

Harvest Tips:

Cut heads with sharp knife at ground level.


Customer Reviews

Write a Review

 






Please Wait... processing