Ketchup Tomato

75 days. Solanum lycopersicum. (F1) Abraham Lincoln Improved Tomato. The plant produces high yields of 8 to 10 oz globe shaped tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for making ketchup, tomato juice, sandwiches, salads, slicing, and canning. This cross bred variety combines the heirloom variety with the early maturity variety. It is one of America's highest yielding varieties. An excellent choice for home gardens and market growers. A variety from the USA. Disease Resistant: V, F, N, A, St. Indeterminate.

87 days. Solanum lycopersicum. Open Pollinated. Abraham Lincoln Original Tomato. The plant produces good yields of 1 lb dark red tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for making ketchup, tomato juice, sandwiches, salads, slicing, and canning. This is the original strain of the Abraham Lincoln Tomato. Also known as Early Abraham Lincoln Tomato and Abe Lincoln Tomato. Crack Resistant. An excellent choice for home gardens. A 1923 heirloom variety from Buckbee Seed Company, Rockford, Illinois, USA. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Amish Paste Tomato. The plant produces high yields of 8 to 12 oz red plum tomatoes. They are sweet, juicy, meaty, and very flavorful. It has a rich full tomato flavor. Perfect for salads, soups, ketchup, canning, and for making sauce, puree, and paste. One of the largest paste tomatoes. Grows in clusters of 2 to 4. An excellent choice for home gardens. A 1900s heirloom variety from the Amish community near Lancaster, Pennsylvania, USA. United States Department of Agriculture, G 33010. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Banana Legs Tomato. The plant produces high yields of 4" long yellow banana shaped tomatoes. They turn yellow when mature. A sweet tasting, fruity, and low acid tomato. Perfect for brightening up salads and for gourmet dishes. This is one of the most prolific paste tomatoes on the market. It is very meaty and suitable for making sauce, paste, and yellow ketchup. An excellent choice for home gardens. A variety from the USA. Determinate.

69 days. Solanum lycopersicum. Open Pollinated. Campbell 1327 Tomato. This early maturing plant produces good yields of 10 oz red tomatoes. Perfect for slicing and making tomato soup. Does well under adverse weather conditions. Crack Resistant. Excellent

85 days. Solanum lycopersicum. Open Pollinated. Chile Verde Tomato. The plant produces excellent yields of paste tomatoes. It ripens to green with a gold blush. It has very few seeds, making it ideal for sauces and pastes. Perfect for canning or making green ketchup. Suitable for home gardens. Developed by Tom Wagner. A variety from the USA. Indeterminate.

70 days. Solanum lycopersicum. (F1) Containers Choice Red Tomato. This early maturing plant produces excellent yields of 8 oz red beefsteak tomatoes. It ripens to a bright red when mature. This wonderful space saving container variety has unique wrinkled leaves. Suitable for containers and small gardens. An excellent choice for home gardens. A variety from the USA. Disease Resistant: V, FF. Determinate.

Gladiator Tomato produces flavorful tomatoes with excellent garden performance, reliable yields, and quality harvests for fresh eating, cooking, and home growing.

78 days. Solanum lycopersicum. Open Pollinated. Green Grape Tomato. The plant produces high yields of 1 to 2 oz yellow green cherry tomatoes with lime green color on the inside. They are very sweet, juicy, and flavorful. Stays green when mature and is about the size of a large grape. Some grow in the shape of a grape, others grow in the shape of a cherry tomato. Grows in clusters of 6 to 12. Perfect for making green ketchup, green tomato soups, sauces, and garnishes. It is also great for salads and snacks. They are fully ripe when they start to turn a golden yellow. It is a cross of a Yellow Pear Tomato and an Evergreen Tomato. A favorite of farm markets and restaurants. An excellent choice for home gardens and specialty market growers. A 1983 heirloom variety was developed by Tom Wager of Tater Mater Seeds in Bakersfield, California, USA. Indeterminate.

75 days. Solanum lycopersicum. Open Pollinated. Heinz 1439 Tomato. The plant produces heavy yields of 6 oz red tomatoes. This variety was developed by Heinz for making ketchup, puree, and sauces. Perfect processing and canning variety. Also great for sandwiches, salads, and slicing. Crack Resistant. Excellent choice for home gardens, market growers, and open field production. These seeds originated from tomato plants grown from Heinz 1439. A variety from the USA. United States Department of Agriculture, PI 341137. Disease Resistant: V, F, A. Determinate.

77 days. Solanum lycopersicum. Open Pollinated. Heinz 2274 Tomato. The plant produces good yields of 6 oz red tomatoes. The tomatoes were specially developed by Heinz for making ketchup, puree, and sauces. Perfect processing and canning variety. Also great for sandwiches, salads, and slicing. An excellent choice for home gardens, market growers, and open field production. A variety from the USA. Determinate.

68 days. Solanum lycopersicum. Open Pollinated. Heinz 2653 Tomato. This early-maturing plant produces high yields of 3 to 4 oz red Plum tomatoes. It is a plum tomato variety, historically associated with Heinz for processing, especially ketchup, paste, sauces, and canning. Perfect processing and canning variety. Also great for making ketchup, paste, and sauce. Excellent choice for home gardens, Farmer’s Markets, market growers, open production, and commercial production. It was developed by the Heinz Research Dept. A variety from the USA. Disease Resistant: F, LB, V. Determinate.

63 days. Solanum lycopersicum. (F1) Little Napoli Tomato. This early-maturing plant produces high yields of 2 oz. bright red pear-shaped tomatoes. It has a rich tomato flavor. They are very sweet, meaty, and juicy. Perfect for canning and making rich tomato sauce, salsa, soup, or ketchup. Suitable for container gardening, patios, hanging baskets, or small gardens with very limited space. Excellent choice for home gardens. A variety from the USA. Disease Resistant: V, F. Determinate.

79 days. Solanum lycopersicum. Open Pollinated. Napoli Tomato. The plant produces heavy yields of 3 to 6 oz red Italian Roma paste tomatoes. It is a popular paste tomato variety known for its bright red, meaty, oval-to-pear-shaped fruits. They are very sweet, meaty, juicy, and flavorful. Perfect for making sauce, ketchup, and paste. Also great for salads, slicing, sandwiches, soups, stir-fries, canning, and freezing. An excellent choice for home gardens. United States Department of Agriculture, PI 355110. A variety from the USA. Determinate.

58 days. Solanum lycopersicum. Open Pollinated. Oregon Spring Tomato. This early-maturing plant produces heavy yields of 4 to 6 oz red tomatoes. It is a popular early-season parthenocarpic tomato variety specifically bred for cooler climates like the State of Oregon. It has a rich tomato flavor. They are very flavorful and meaty, with very few seeds. Perfect for salads, slicing, sandwiches, and making ketchup, paste, and sauce. It is a cross between a Russian Severianin and a Starshot. It does well in cool weather, too. Cold Tolerant. Suitable for short-season regions. Recommended for cool northern or high elevation locations. They are parthenocarpic, meaning they form fruit without pollination. A variety was developed by Dr. James Baggett at Oregon State University, Oregon. An excellent choice for home gardens. A variety originating from the USA. Disease Resistant: V. Determinate.

70 days. Solanum lycopersicum. Open Pollinated. Oroma Tomato. This early maturing plant produces heavy yields of 5" long red Roma tomatoes. It is a popular paste tomato variety prized for making thick sauces, pastes, canning, and salsas due to its meaty flesh, low seed count, and firm texture. They are meaty and very flavorful. Perfect for making thick tomato paste and sauce. It's also great for making ketchup and canning. Excellent choice for home gardens. It was developed by the Oregon State University in 1993. A variety from the USA. Disease Resistant: V. Determinate.

78 days. Solanum lycopersicum. Open Pollinated. Roma VF Tomato. The plant produces heavy yields of 2 to 4 oz bright red plum tomatoes. It is a popular paste tomato variety widely grown for sauces, canning, paste, ketchup, and purees. They have thick walls, are meaty, and are very flavorful, with very few seeds. Perfect for salads and making, sauce, puree, paste, soup, ketchup, tomato juice, and canning. A good-quality tomato is used for commercial production. Excellent choice for home gardens, Farmer’s Markets, market growers, open field production, and commercial production. United States Department of Agriculture, PI 644859. A variety from the USA. Disease Resistant: V, F. Determinate.

75 days. Solanum lycopersicum. Open Pollinated. Roma VFN Tomato. The plant produces heavy yields of 3 to 4 oz red plum shaped tomatoes. They have a thick wall, are meaty, and very flavorful with very few seeds. One of the most popular varieties for making sauce, puree, paste, ketchup, tomato juice, and canning. Good quality tomato used for commercial production. An excellent choice for home gardens, market growers, commercial, and open field production. A variety from the USA. Disease Resistant: V, F, N. Determinate.

78 days. Solanum lycopersicum. Open Pollinated. Sausage Tomato. The plant produces good yields of large 6" long red tomatoes. They are meaty and very flavorful. Perfect for making ketchup, sauce, puree, paste, and canning. An excellent choice for home gardens. An heirloom variety from the USA. United States Department of Agriculture, PI 647533. Indeterminate.

85 days. Solanum lycopersicum. Open Pollinated. Speckled Roman Tomato. The plant produces heavy yields of 6 to 8 oz bicolor red tomatoes with golden stripes. They have the real tomato taste with very few seeds. Perfect for salads, and for making sauce, puree, paste, ketchup, and canning. A cross of an Antique Roman and a Banana Legs tomato. Also known as Striped Roman Tomato. Crack Resistant. Excellent choice for home gardens. A variety from the USA. Indeterminate.

75 days. Solanum lycopersicum. (F1) Viva Italia Tomato. The plant produces high yields of 3 to 4 oz deep-red Roma tomatoes. It is a popular Roma tomato variety prized for sauces, canning, pastes, salsas, and fresh eating. They have thick walls, are meaty, and are very flavorful. Perfect in salads, for making paste, sauce, salsa, tomato soup, ketchup, canning, and freezing. The plant sets fruit much better in hot weather than other Roma varieties. Heat Tolerant. An excellent choice for home gardens and market growers. A variety originating from the USA. Disease Resistant: A, BS, FF, N, V. Determinate.

85 days. Solanum lycopersicum. Open Pollinated. White Queen Tomato. The plant produces high yields of 8 to 12 oz white beefsteak tomatoes with a pink blush. It is a popular heirloom beefsteak tomato variety known for its creamy white to pale yellowish fruit, praised as one of the whitest and best-tasting white tomatoes. This is the whitest of the white tomatoes. They are very sweet, meaty, juicy, and flavorful. Perfect for salads, slicing, and sandwiches. Crack Resistant. United States Department of Agriculture, PI 645048. An heirloom variety originating from the USA. Indeterminate.

78 days. Solanum lycopersicum. Open Pollinated. Wonder Light Tomato. The plant produces excellent yields of 6 oz yellow tomatoes. They are very sweet and flavorful. These beautiful lemon shaped tomatoes are great for culinary creations. Also great for sal

75 days. Solanum lycopersicum. Open Pollinated. Heinz 1370 Tomato. The plant produces heavy yields of 4 to 6 oz bright red tomatoes. It is a classic tomato variety developed by the H.J. Heinz Company specifically for ketchup production and commercial processing. Also great for fresh use, purees, and sauces. Crack Resistant. Excellent choice for home gardens, market growers, and open field production. A variety developed by the H. J. Heinz Company in the 1960s. United States Department of Agriculture, PI 341134. A variety from the USA. Disease Resistant: F, V. Determinate.