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Dandelion
HB157-100
95 days. Taraxacum officinalis. Perennial. This strain forms lush heads of leaves that will rival your favorite lettuce. The leaves are tender, fleshy and dark green. The plants spread up to 2 ft and the vitamin rich leaves can be eaten raw, boiled, stir fried and used in soup. The roots can be eaten raw, cooked or roasted and made into a coffee substitute. The flowers can be used to make fritters, tea and dandelion wine. This is one of the safest herbs for regular use. Plant Height: 12" tall. pk/100
Sunlight: Partial Shade/Sun
Planting Instructions:
Sow seeds on the surface or barely cover.
Soil Facts:
Use general purpose fertilizer when preparing soil.
Germination: 7-14 days at 68°F
Loyalty Points:
2.5
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